Abantu abaninzi bashiywe bengakhange bazenzele igadi yabo yasekhaya ngenxa yendawo. Kule meko, siza kuchaza indlela yokwenza a igadi ngeembiza ukwandisa indawo kunye nokukwazi ukuba nezityalo ezibanika isivuno esihle. Nangona ukhathalelo lunyuswa xa izityalo zikwindawo encinci yomhlaba, kufanelekile ukuba negadi nokuba isezimbiza.
Ngenxa yesi sizathu, siya kuzinikela eli nqaku ukukuxelela yonke into oyifunayo ukuze ukwazi malunga nendlela yokwenza umyezo kwiimbiza kwaye zeziphi iinkalo omele uzithathele ingqalelo kuyo.
Indlela yokwenza igadi yesikhongozeli
Awudingi zixhobo zegadi ezibizayo ukuze ube negadi ekhaya. Ekupheleni kosuku, eyona nto ibalulekileyo yindlela izinto ezisebenza ngayo, hayi uyilo okanye uphawu lwazo. Siza kubona ngezantsi.
Iimbiza
Ukukhetha iimbiza ezenza igadi yasezidolophini yenye yezona ngongoma zibalulekileyo, kuba ziyakwazi ukulawula ukusetyenziswa kwendawo okanye zibe. ingxaki yokwenyani xa kufikwa ekugcineni izityalo zakho zondliwe kwaye zifakwe amanzi.
Akunyanzelekanga ukuba ibe ziingqayi, zinokuba naluphi na uhlobo lwesikhongozeli esihlangabezana nezi mfuno:
- Yiba nomthamo owaneleyo okanye amandla okugcina isityalo okanye izityalo.
- Ubunzulu yenye into ethatha isigqibo, ngakumbi kwimifuno ethile.
- Kufuneka yenziwe nge-inert material ukwenzela ukuba ingaboli kwaye ikhulule izinto ezinobungozi kwi-substrate.
- Isiseko sakho sidinga ukukwazi ukugqobhoza imingxuma ngaphandle kokuphuka kunye nokulimaza.
Izinto ezilungileyo zeembiza ziyi-polyethylene ephezulu (i-HDPE) okanye ezinye iiplastiki ezifanayo, i-ceramics kunye ne-terracotta, i-samente, ilitye, i-wood (ipeyinti okanye i-unpainted), insimbi engenasici, i-wicker, njl.
Khange siyikhankanye iglasi kuba ngelixa iza kusebenza, ukugrumba imingxuma kwiglasi kukhohlisa kwaye kuyingozi ngaphandle kwezixhobo ezifanelekileyo kunye namanyathelo okhuseleko. Izikhongozeli zeglasi zingasetyenziswa ukuba umzantsi ugqobhoziwe. Izinto eziphuma kwi-iron okanye ezinye iintsimbi ezixutywe ne-oxidizable (okanye eziyityhefu) nazo azikhuthazwa ngaphandle kokuba sizigqume ngeplastiki.
izikhongozeli eziphinde zasetyenziswa
Amaxesha amaninzi, eyona nto ilula kukuya kwiziko legadi kwaye uthenge imbiza ngokuthe ngqo. Ziya kuxabiseka kwaye siya kuba nazo ngoko nangoko, kodwa ayilona khetho luzinzileyo. Eyona nto ingcono onokuyikhetha kukusebenzisa kwakhona izinto eziye ziphelele emgqomeni kwaye ubanike ubomi obutsha njengeembiza zezityalo zegadi yakho.
- Iibhokisi zokhuni, i-polystyrene okanye iibhokisi zeplastiki, njengalezo zidla ngokusetyenziswa ngabathengisi bezityalo kunye namanye amashishini.
- Ibhotile, ingqayi, i-tupperware yeplastiki.
- I-ceramic endala, udongwe okanye izitya zensimbi ezingenasici okanye iimbiza.
- Thunga okanye ubophe ilaphu engxoweni kwaye uyixhome kwisilingi ngentambo.
- Amatayara apakishwe kwaye afakwe iplastiki.
Ukuba unendawo, kunokuba mnandi ukwakha itafile yokutyala ngeetreyi, apho kulungele ngakumbi ukukhulisa isaladi eluhlaza ngokulandelelana. Ngamafutshane, nantoni na enokuqulatha umthamo owaneleyo womhlaba ngaphakathi.
I-Substrate yokwenza igadi kwiimbiza
Ukongeza kwiimbiza, i-substrate yenye intsika yokugcina impilo yegadi yakho yesikhongozeli. Khumbula ukuba inxalenye "yomhlaba" esiya kuba nayo isityalo silinganiselwe ngumthamo wembiza, ngoko ke i-substrate kufuneka iqulethe zonke izondlo kunye namanzi ukuba isityalo sidinga ukufunxa kwifama yonke.
Ikhaphukhaphu imbiza, kokukhona i-substrate kufuneka ibengcono. Kulungile ukuba inkulu kakhulu, njengoko iingcambu ziya kuba nendawo eninzi yokuhlola. I-substrate efanelekileyo yegadi enembiza kufuneka ibe nayo:
- Inika zonke izondlo kwimiyinge efunekayo kunye nemilinganiselo kunye nefom yokufunxa.
- Isakhiwo se-spongy kunye nokukhanya okuthandayo ukuphuhliswa kweengcambu, ukuvumela ukutshintshiselana kwegesi kunye ne-drainage, kodwa kwangaxeshanye igcina ukufuma okuninzi ngaphandle kokukhukula.
- Ayinazintsholongwane kunye nezinto eziyityhefu.
- Ukuba kunokwenzeka, akufanele iqulathe i-peat, kuba ngumthombo onokuthi ukukhutshwa kwawo kunokutshabalalisa iindawo ezinkulu zendalo, i-peat bogs.
Iisubstrates zingenziwa ekhaya ukusuka umhlaba, umgquba okanye ezinye izichumisi eziphilayo, iperlite okanye ivermiculite, isanti kunye nezinye iintsinga zendalo ezifana nekhokhonathi. Siza kubona indlela yokuyilungisa kamva, kodwa okokuqala kungcono ukuthenga into enhle esele ilungisiwe, nokuba iya kuba yindleko encinci, kuba ubuninzi abuyi kuba bukhulu kwaye siya kuchitha imali eninzi. yemali. Kancinci.
Impumelelo okanye ukusilela kwegadi yesikhongozeli kuxhomekeke kakhulu kwisubstrate kunye neembiza ezisetyenzisiweyo.
imbewu okanye izityalo
Lo mbandela ubalulekile ukusuka kwindawo yokujonga into enokuthi ingayityalwa kwigadi yedolophu okanye, ngokuchanekileyo, kwigadi yasekhaya. Akukho nto ingenakukhuliswa, kodwa imifuno emininzi ayifanelekanga kule njongo ngenxa yezizathu ezilandelayo:
- Ziyakhula kwaye zithatha indawo eninzi: amathanga, iivatala, iivatala, njl.
- Kufuneka zikhuliswe ngamanani amakhulu ukuze zifumane izivuno ezamkelekileyo: iitapile, umbona, iiertyisi, ii-ertyisi, njl.
Kulula ukuyiqonda kunokuba kubonakala. Makhe sijonge eminye imizekelo. Kwindawo elinganiselweyo njengekhaya, kunokubonakala kungenakwenzeka ukuvuna amathanga ama-4 okanye ama-5 ekupheleni kwehlobo ukusuka kwisityalo sethanga esinokusasaza iinyawo ezimbalwa.
Kwimeko yeqela lesibini lezityalo, nangona isityalo ngasinye singathathi indawo, kuya kufuneka ukutyala inqwaba okanye amakhulu ezityalo ukuze ufumane isivuno esinomdla. Ngokomzekelo, izikhwebu ezi-2 okanye ezi-3 zombona zidla ngokukhula ukusuka eluphahleni lombona, ukufikelela lula ubude obungaphezulu kweemitha ezi-2 kunye nobubanzi obungama-50 okanye ama-60 cm kunye namagqabi anwetshiwe.
Yintoni oza kuyityala kwigadi yesikhongozeli
Abaqalayo
Ukuqala kwi-engile elungileyo ngaphandle kokuphoxeka, kungcono uqale ngesityalo esinye okanye ezimbalwa kwezi zilandelayo:
- Imifuno yeesaladi: lettuce, lettuce itakane, arugula, radishes.
- Imifuno enamagqabi: I-Swiss chard, isipinatshi, ikhaphetshu.
- Iziqhamo kunye nemifuno: iipepile, ukhukhamba, iimbotyi, eggplants, amaqunube.
- Kwakhona ivumba, ezifana parsley okanye cilantro.
Phambili
Ukongeza koku kungasentla: iitumato, iminqathe, ikonofile, itswele, chives, iiliki, courgettes, asparagus, nayo yonke into elungele ukukhula ezimbizeni. Ngaloo ndlela unokubona yonke into onokuyikhulisa, kodwa sinamathela kwiqela lokuqala, njenge-lettuce kunye neradishes.
Ukubaluleka kwamanzi kwigadi yesikhongozeli
Njengayo nayiphi na igadi, nokuba yenziwe ngeembiza, idinga amanzi okunkcenkceshela, izitya, njl. Kwimeko yamanzi okunkcenkceshela, kufuneka ibe semgangathweni kwaye ingabi neklorini okanye ezinye iikhemikhali ezongeziweyo zokuhlanjululwa kwayo. Okufanelekileyo kukusebenzisa amanzi emvula ngalo lonke ixesha, umzekelo ukuqokelela amanzi emvula awela phezu kophahla okanye i-patio, kodwa ngokuqinisekileyo kufuneka ube nendawo yokuwagcina kwi-emele.
Ukuba uza kusebenzisa amanzi etephu, kufuneka ugcwalise isikhongozeli esinye (okanye ngaphezulu) ngamanzi aneleyo kangangeentsuku ezi-2. Sishiya isikhongozeli sivuliwe kangangeentsuku ezi-2 ukuze iklorini iphuphe kwaye emva koko sinokuyisebenzisa emanzini. Ngaphambi kokuba iphele, kuya kufuneka siyigcwalise kwakhona ukuze ilunge xa siyifuna. Ukuba siyifuna kakhulu, sinokuhlala siyipheka embizeni imizuzu emi-5 ngaphandle kwesivalo. Xa ipholile, sinokuyisebenzisa.
Ndiyathemba ukuba ngolu lwazi unokufunda ngakumbi malunga nendlela yokwenza umyezo kwiimbiza.