Mhlawumbi ukuba unesitiya sasekhaya awuyazi kakuhle into oza kuyityala. Iqunube zisoloko zilukhetho olufanelekileyo kuba sisityalo esincinci, aligqibelelanga ukuhlwayela kwaye alinanonophelo lufuna kakhulu. Kukho ezinye iingcebiso zokugcina engqondweni ukuze ufunde indlela yokutyala amaqunube. Kuya kufuneka uyazi ukuba elona xhoba lingatyiwa yile ikhuliswa ekhaya kuba ezo zithengiswa ezivenkileni zihlala ziqokelelwa kwaye zivunwa kwangaphambilana ukuze zikwazi ukufikelela kumthengi zikwimeko entle. Oku kuthintela ukuba iswekile inokuveliswa iyonke kwaye akukho sitrobheri imnandi kangaka.
Ke ngoko, kweli nqaku siza kukuxelela indlela yokutyala amaqunube kwisitiya sakho sasekhaya kwaye kufuneka ugcine ntoni engqondweni.
Indlela yokutyala amaqunube kunye neentlobo zazo ezilungileyo
Kukho iintlobo ezahlukeneyo zamaqunube ezinokulinywa ekhayeni lethu, kodwa kukho ezinye ezinomdla kunabanye. Ngamnye wabo unamaxesha ahlukeneyo eentyatyambo. Ezinye zazo zisekwe unyaka wonke zinika iintyatyambo kwaye ezinye ziqhakaza kube kanye ngonyaka. Njengokuba phantse onke amaqunube enononophelo olufanayo, ungakhetha leyo ithintela eyona. Akunyanzelekanga ukuba ibe luhlobo oluthile.
Ezinye zazo zixhaphake kakhulu ngamaqunube asendle. Bancinci kakhulu kodwa bayenzela incasa emnandi nenamandla. Ukongeza, zinemveliso kwaye, ukuba awunako ukukhanya okuninzi, zezona zilungileyo kuzo. Akunakwenzeka ukuba zifumaneke kwiivenkile ezinkulu kuba azigcini konke konke. Kufuneka uzitye kwangolo suku uzithatha ngalo. Inkqubo ye- I-Strawberry Charlotte lolunye uhlobo kunzima ukufumana kwiivenkile ezinkulu, iya kuba nencasa engakholelekiyo. Kubukhulu obuphakathi kwaye ivelisa amaqunube ambalwa ukusuka entwasahlobo ukuya ekwindla.
Okokugqibela, istrawberry seMariguette siyinyama kwaye sikhulu ngobukhulu. Ingagcinwa efrijini iintsuku ezimbalwa. Incasa ekhuliswe ekhaya ayinanto yakwenza nabo baya kwivenkile enkulu. Kwaye xa uzakuzihlwayela ekhaya uzitya xa sele zivuthiwe ukuba zingatya. Uncedo lwale ndidi kukuba iyaphinda ibe nentyatyambo. Oku kuthetha ukuba iya kukunika izivuno ezininzi.
Ungatyala phi
Into yokuqala ekufuneka siyithathele ingqalelo kukukhanya kunye nemozulu eziyimfuneko ukuze amaqunube aphuhle ngokuchanekileyo. Ierberberries ziziqhamo ezifana nelanga. Ke ngoko kuyacetyiswa ukuba uthathe indawo enelanga apho ngaphezulu okanye ngaphantsi Unokufumana malunga neeyure ezisi-7 zokukhanya kwelanga ngokuthe ngqo. Nangona kunjalo, nangona likhetha ilanga, ikwavumela umthunzi kakuhle. Gcina ukhumbula ukuba ukuba amaqunube esemthunzini, imveliso yawo iya kuba sezantsi kakhulu.
Kwelinye icala, amaqunube ayamelana noluhlu olubanzi lwamaqondo obushushu, ke akukho mfuneko yokuba uthathe ingqalelo kakhulu. Kukho ezinye iintlobo ezinokunyamezela ikhephu. Nangona kunjalo, ubushushu bayo obufanelekileyo apho ikhula khona iintyatyambo, iziqu kunye neziqhamo Kuphakathi kwe-10-13 degrees ebusuku kunye naphakathi kwe-18-22 emini. Kunganomdla ukubeka uhlobo oluthile lwesithintelo emacaleni anokuthintela umoya. Ngale ndlela, kulula ukugcina ubushushu buzinzile ngawo onke amaxesha.
Njengoko besesitshilo ngaphambili, banokumelana neqabaka ezingaphezulu okanye ezingaphantsi ngokuxhomekeke kwinqanaba lokukhula elikulo. Masibone ukuba zithini izigaba kunye neqabaka enokumelana nazo:
- Ukuya kuthi ga kwi -12ºC ngexesha lesityalo. Oku kuthetha ukuba iziqu zawo kunye namagqabi aya kuphila ebusika apho ubushushu bungekho ngaphantsi kwe -12 ºC, iintyatyambo kunye neziqhamo ziya kufa, kodwa ziya kudubula kwakhona entwasahlobo.
- 0 ºC ngexesha lokudubula. Ukuba uhlala kwindawo enokubakho iqabaka ngequbuliso ngasekupheleni kobusika nasekuqaleni kwentwasahlobo, ungangena kwiingxaki, kuba amaqondo obushushu angaphantsi ko 0ºC azakubulala iintyatyambo kunye neziqhamo. Ukuthintela oku, beka i-greenhouse ngoFebruwari nango-Matshi.
Iinkalo zendlela yokutyala amaqunube
Nangona abanye abantu abafuna ukufunda indlela yokutyala amaqunube, oko akukhuthazwa. Zihlala zithatha ixesha elide ukuhluma kwaye kunzima ukutyala. Yintoni egqithisile, ngenxa yempambano yomnqamlezo isiphumo esivelisayo sinokubakho ngokwahlukileyo kunoko ubukulindele. Bavame ukuvelisa iziqhamo ezincinci kunye ne-asidi. Nangona kunjalo, ukuba ufuna ukuhlwayela amaqunube, kufuneka uthathele ingqalelo imiba ethile enjengokuhlwayela kwenziwa ebhedini yeembewu ngamaxesha apho amaqondo obushushu epholile kwaye ebanda okoko iimbewu zifuna ukubanda kancinci ukuze zikhule. Unokwandisa amathuba okuhluma ngempumelelo ngokubeka imbewu kwisikhenkcezisi iiveki ezimbalwa.
Into ebalulekileyo kukufunda ukuba ungawutshala nini amaqunube. Elona xesha lilungileyo lokufakelwa ngokutsha lixhomekeke kudidi ngalunye esilukhethileyo. Nangona kunjalo, eyona nto iqhelekileyo kukuba eli xesha lihamba ukusuka ekuqaleni kwentwasahlobo ukuya ekwindla. Kukhethwa ukuba kubalwe zonke iintyatyambo kunye neestolon ukuze zomeleze izityalo ngexesha lokufakelwa. Masibone inyathelo ngenyathelo ngendlela yokutshintsha kwezityalo:
- Xa utyalwa, kubalulekile ukuba uthathe ingqalelo kubunzulu bokumiliselwa kwesithsaba, ukuba singcwatywe kakhulu, kungenzeka ukubola.
- Musa ukufakela amaqunube kwindawo ezibeka izilimo zeqanda, ipepile okanye iitumato ngaphambili, kuba zinochuku kwezi zitshabalalisi.
- Ukukhuthaza amanzi, ungadibanisa isixa esincinci sentlabathi yezolimo okanye ivermiculite kwi-substrate apho ufuna ukuyifaka khona.
- Umgama ocetyiswayo phakathi kwezityalo ze-sitrobheli malunga ne-30 cm, kodwa inyani kukuba kwisithuba esincinci inokucuthwa iye kwi-20 cm, ayongxaki.
I-substrate efanelekileyo yenye yedreyini elungileyo kunye nezinto ezininzi eziphilayo. Umzekelo woku iya kuba yile ilandelayo:
- I-50% yefayibha yekhokhonathi
- Iipesenti ezingama-40% zentsimbi
- Iipesenti ezili-10 zeperlite
Okokugqibela, amaqunube kulula ukusasaza kwaye awudingi kuthenga izityalo ezitsha. Bangakwazi ukuvelisa kwakhona ngama-stolons kunye nokwahlula kwezityalo.
Ndiyathemba ukuba ngolu lwazi ungafunda ngakumbi malunga nendlela yokutyala amaqunube.