Indlela yokutyala umthi we-cherry kwisebe

icheri ityalwe

Isantya sokukhula komthi wecherry sinokunyuswa ngokuwukhulisa kwisebe. abantu abaninzi bayazibuza indlela yokutyala umthi we-cherry kwisebe ukuze uphumelele ekukhuleni ngokukhawuleza. Ukwenza oku, kufuneka sithathele ingqalelo imiba ethile esisiseko esiza kukuxelela yona apha.

Ngenxa yesi sizathu, kweli nqaku siza kuchaza ukuba yeyiphi imiba ephambili ekufuneka ithathelwe ingqalelo ukuze ufunde indlela yokutyala umthi we-cherry kwisebe kwaye ngawaphi amanyathelo okwenza oko.

Utyalwa nini umthi wecherry?

amaqhinga okufunda indlela yokutyala umthi we-cherry kwisebe

Umthi wamatsheri, igama lenzululwazi IPrunus avium, ngumthi weziqhamo wosapho lakwaRosaceae, odume ngeziqhamo zawo ezimnandi nezimangalisayo. Luhlobo olungeyomfuneko kangako kwaye luyakwazi ukumelana nokubanda kuneminye imithi yeziqhamo.

Leliphi elona xesha lilungileyo lokutyala umthi wamatsheri? Ukuba siza kutyala umthi omncinci we-cherry, lo mthi wesiqhamo unokutyalwa, ngaphandle kokuba uhlala kwindawo ebanda ngokungaqhelekanga, lonke ixesha ukusuka ngoJanuwari ukuya ekuqaleni kwehlobo, nangona amaxesha angcono ngokungathandabuzekiyo entwasahlobo, ngoMeyi okanye ngoJuni ekuqaleni kwenyanga.

Ukuba into esiyenzayo kukutyala imbewu ye-cherry okanye imingxuma, kungcono ukuyenza ngasekupheleni kwekwindla ukuze imbewu ichithe iinyanga ezimbalwa kubanda ukuze kwandiswe amathuba okuntshula.

Indlela yokukhulisa umthi wecherry enemingxuma

iitsheri

Ukuze ufunde indlela yokutyala ngokufanelekileyo umthi we-cherry ngelitye, landela la macebiso:

  • Ukukhulisa umngxuma we-cherry kunye nokuwenza ukuba intshule kunokuba nzima kakhulu. Ukuba usebenzisa iziqhamo ezithengiweyo kwivenkile enkulu okanye kwivenkile yesebe, ke kusoloko kucetyiswa ukuba ukhethe i-cherries kumntu omaziyo onomthi olungileyo kwigadi yabo okanye egadini, okanye ivenkile encinci ebonelela ngexabiso le-cherries ephilayo engenawo. iqokelelwe kwangethuba.
  • Enye ingcebiso eluncedo kakhulu xa ufunda ukuntshula amatye e-cherry kukususa iintsalela zeziqhamo kakuhle kwaye uzibeke efrijini isongelwe kwiphepha elifumileyo elifunxayo malunga neeveki ezi-8-12. Ukuba ufuna ukutyala ngaphandle kokulinda ukuwa, unokubonelela ngembewu ngeemeko ezifana nobusika ukuze zincede zihlume.
  • Nokuba ufuna umthi wecherry omnye kuphela, luluvo olulungileyo ukutyala imbewu eninzi ukuba ayihlumi.
  • Kukwacetyiswa kakhulu ukutyala embizeni kuqala ukulawula ngcono iimeko zembewu, efuna indawo engena umoya nelanga, kwaye ulinde ide ikhule ngokwaneleyo ngaphambi kokuyitshintshela kwindawo yayo yokugqibela.
  • Kwakhona ungalibali ukugcina imbewu kunye nezityalo kumanqanaba abo okuqala, kunye nomhlaba ohlala ufumile, nangona ungazange ukhukulise.

Indlela yokutyala umthi we-cherry kwisebe

indlela yokutyala umthi we-cherry kwisebe

Isinyathelo se1: Sika isebe le-cherry kumthi we-cherry ovuthiweyo ukwenzela ukunethezeka kunye nempilo. Ukusikwa kufuneka kube ubuncinane be-8 ukuya kwi-intshi ye-10 ukusuka kwincam yesebe. Isebe ekuthethwa ngalo kufuneka libe namagqabi aphilileyo, libe namaqhuqhuva angama 2-4, kwaye uqinisekise ukuba umthi ungaphantsi kweminyaka emi-5 ubudala. Ngalo lonke ixesha usike awona amasebe amancinane ngezikere ezibukhali, ezihlambulukileyo.

Isinyathelo se2: susa amasebe amagqabi ezantsi, emva koko uxobule ixolo macala omabini esikiweyo ukuveza umaleko omhlophe ongaphantsi, obizwa ngokuba yicambium. Oku kukuqinisekisa ukuba iingcambu ezintsha zinokungena ngobunono kwicambium njengoko ixolo elidala lisifa. Xa usenza oku, qiniseka ukuba wonke umsebenzi ucoceke ngokupheleleyo kwaye awunabumdaka. Ungabeka ingxowa yeplastiki okanye iphephandaba ezantsi ukugcina izinto zicocekile kwaye zicocekile.

Isinyathelo se3: Faka isiphelo esisikiweyo sesebe kwi-hormone ye-rooting, ikhemikhali esetyenziselwa ukukhuthaza ukukhula kweengcambu. Ukwenza oku, kufuneka kuphela ukwazisa iziphelo zesebe elisikiweyo, ngokuqinisekileyo ziingcambu, kwi-chemical medium. Iicheri zinenkani kakhulu ngenkqubo yazo yeengcambu, ngoko ke ufuna i-catalyst.

Isinyathelo se4: Uzakufuna imbiza ukuze ukhulise amasebe echerry. Thatha imbiza, uyigcwalise isiqingatha kunye ne-peat moss, ubeke amasebe e-cherry asikiweyo kuyo kwaye ugcwalise imbiza nge-peat moss kude kube kuphela iingcebiso zamasebe zibonakaliswe phezulu embizeni. Ungabeka i-peat moss embizeni ngesandla kwaye ushukumise de ube mdaka ngokulinganayo.

Isinyathelo se5: Ukunkcenkceshela kubalulekile, ngoko amanzi amasebe e-cherry kunye ne-peat moss. Kufuneka isoloko ifumile, ungaze uyivumele yome ixesha elide. Ungakwenza oku ngebhotile yokutshiza kunye namanzi kabini ngemini. Kungcono kube kanye ekuseni kwaye kube kanye ebusuku.

Isinyathelo se6: Veza amasebe eecherry kunye nabuphi na ubulembu obuyinyama embizeni kwilanga elipheleleyo ubuncinci lama-65 degrees Fahrenheit. Ungayishiya isithuba esingangenyanga okanye emva koko uze ubuye kamva ukuze ujonge isimo sayo. Zonke ezi nkqubo kufuneka zenziwe ngaphakathi endlwini kude kube yintwasahlobo ngaphambi kokutshintshela kumhlaba wokwenyani.

Isinyathelo se7: Xa utshintshela, susa i-cherries kwiimbiza kwaye uxhase i-trunk ngesandla esinye. Yomba umngxuma kwindawo enelanga enomhlaba otsalwe kakuhle. Emva koko yomba umngxuma obanzi kunomlinganiselo opheleleyo womthi, kodwa ungabi nzulu kakhulu. Thatha umthi ngebhola yeengcambu kwaye uwubeke emngxunyeni.

Imiba yokufunda indlela yokutyala umthi wecherry esebeni

Ungasika amasebe ukusuka kumthi oqinileyo okanye kwimithi yecherry yomama. Ukuba usika ngomthi oqinileyo ophakathi, yenze ehlotyeni xa iinkuni zithambile kwaye zisondele ekuvuthweni. Kwimeko yemithi enzima, unokuyinqumla ebusika, leyo yithuba lokulala xa ukhuni lunzima kwaye luvuthiwe.

Ungasebenzisa igaloni yesanti yefama entle exutywe neperlite efanayo ne-peat moss ukuguqula isebe lakho lecherry libe ngumthi. Kwiihomoni ze-rooting, ungasebenzisa i-hormone powders equkethe i-auxin yokwenziwa.

Kungcono ukuguqula amasebe echerry abe yimithi ethambileyo okanye elukhuni. Oku kungenxa yokuba i-cork ifikelele ekuvuthweni, kodwa ayikajika ibe ngumthi. Iinkuni ezilukhuni, kwelinye icala, zanda, zisondela kwinqanaba elivuthiweyo, kwaye azikabonakali ngokupheleleyo.

Imithi yecherry iyaziwa ngokuba nzima ukuyisusa. Ukwandisa amathuba akho okuqhubela phambili kweengcambu, kufuneka utyale okanye usebenzise amasebe amaninzi. Ukusikwa okuninzi kusisitshixo sokuphumelela kweengcambu.

  • Qinisekisa ukuba imela yegadi okanye izikere zokuthena ozisebenzisayo zibukhali kakhulu ukuze ungonakalisi umama wecherry.
  • Iimbiza zePeat kufuneka ubuncinane zibe 6 intshi ubunzulu.
  • Uzakufuna ibhotile yokutshiza emanzini ukuze ungawucwilisi ngokupheleleyo umxube.
  • Unokuqala ukubeka esweni inkqubela yenkqubo yeengcambu emva kweeveki ezimbini, kodwa inyanga kukuqinisekisa ukuba kukho into etshintshileyo kwicala elihle.

Ndiyathemba ukuba ngolu lwazi unokufunda ngakumbi malunga nendlela yokutyala umthi we-cherry kwisebe.


Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.