Shin baƙin ƙarfe yana da kyau ga shuke-shuke?

Shuke-shuke rayayyun halittu ne waɗanda ke buƙatar jerin abubuwan gina jiki don su sami damar gudanar da ayyukansu yadda ya kamata. Wasu daga cikinsu suna buƙatar su da yawa fiye da wasu, amma dukansu suna da mahimmanci a gare su, gami da baƙin ƙarfe, wanda ake ɗauka a matsayin ƙaramin abu. Lokacin da suka ɓace, ganyayensu suna saurin zama rawaya, sa'annan su zama ruwan kasa kuma daga ƙarshe su fado. Kuma nace, shine "kawai" ma'anar kayan abinci. Don guje wa matsaloli, za mu bayyana aikin da yake yi, kuma me ya sa ba a ba da shawarar sosai a ba su baƙin ƙarfe. Mutane da yawa sun yada jita-jita cewa ana iya ba da tsire-tsire na ƙarfe ga tsire-tsire a cikin hanyar shayarwa.

Saboda haka, a cikin wannan labarin za mu gaya muku duk abin da kuke buƙatar sani game da baƙin ƙarfe a cikin shuke-shuke.

Menene aikinta?

Iron (Fe) kayan abinci ne mai mahimmanci don rage nitrates da sulfates na shuka. Menene ƙari, taimaka samar da makamashi, da, abin da muke gani nan da nan lokacin da ya ɓace: zuwa samuwar chlorophyll (launin koren ganye). Dole ne a bayyana cewa ba a amfani da shi a cikin haɗuwarsa ba, amma yana da mahimmanci ga ganye da ƙananan tushe su sami wannan lafiyayyen koren launi.

Dole ne a yi la'akari da cewa, kasancewa micronutrient, shuke-shuke suna buƙatar sa da ƙananan idan aka kwatanta da sauran abubuwan gina jiki na farko ko na sakandare. Duk da haka, yana da mahimmanci ga lafiyar jiki da ci gaban shuke-shuke. Samuwar wannan ya dogara da pH na asalin. Idan substrate yayi yawa sosai, saboda haka yana da pH mafi girma sosai, zai cutar da shigarwar wannan karamin abincin ga tsirrai.

Dangane da aikinta, yanki ne na enzymes da yawa da wasu launuka. Bugu da kari, yana taimakawa rage nitrates da sulfates kuma yana sarrafa samar da makamashi a cikin shuka. Kodayake ba a amfani da shi kai tsaye a cikin hadawar chlorophyll, yawanci yana da mahimmanci ga tsararsa. Saboda haka, rashi na wannan ma'adinan galibi ana bayyana shi ne da chlorosis a cikin sabbin ganye.

Menene alamun rashin ƙarfe?

La karancin ƙarfe a cikin shuka yawanci yana bayyana tare da chlorosis a cikin ganyayyaki sababbi. Da farko dai shine sanin dalilin wannan rashi. Dole ne ku bincika tushen. Idan tushen ya bayyana ta hanyar yawan ban ruwa, maiyuwa baza su iya sha abubuwan gina jiki da kyau ba. Yana da mahimmanci don bawa substrate ɗin ya bushe tsakanin ruwan don rage damuwa akan tsiron. Ta wannan hanyar, zamu iya yin aikin da ya dace da kayan gwari wanda ke aiki ta jikewa lokacin da tushen shuka ya kamu da cuta. ZUWA

Idan asalin basu sami isasshen ƙarfe a cikin ƙasa ba, abu na farko da zamu gani shine m yellowing na ganye. A ka'ida, za su zama sababbi kawai, amma matsalar a hankali za ta yadu zuwa wasu.

Sauran alamun da za mu lura su ne:

• Rushewar girma
• Yanayin »bakin ciki» na tsire-tsire
• Bayyanar kwari da / ko cututtuka

Shin yana da kyau a shafa musu sinadarin ƙarfe?

A'a. Ba za su iya haɗar tsatsa ba, don haka babu ma'ana a yi amfani da shi. Kari kan haka, don ya zama mai amfani, dole ne a rage shi kuma a sauya shi zuwa wasu siffofin narkewa. Kuma wannan ba a faɗi hakan ba, wataƙila, ba mu da baƙin ƙarfe, amma tagulla ko wasu irin ƙarfe. Kamar dai hakan bai isa ba, idan tana ɗauke da gubar ko wasu karafa masu nauyi zamu gurɓata mahalli.

Iron oxide ruwa

Abin da za mu iya yi shi ne amfani da ruwan ban ruwa na ban ruwa. Ana samun wannan ruwan ne ta hanyar gabatar da ƙusoshin tsatsa a cikin ruwa domin duk ƙwayoyin sun watse. A ƙarshe dukkan su sun ƙare wucewa cikin ruwa kuma za a iya shayar da shi tare da ruwan da yake da ƙarancin wannan ƙwayar ƙwayar ƙwayar cuta.

Mutane da yawa suna shakkar ko wannan aikin ya dace da lafiyar shuka. Dole ne a yi la'akari da cewa waɗannan tsire-tsire waɗanda ke buƙatar ƙasa mai yawan acidic ko waɗanda ba sa girma a cikin yanayin mai guba suna da raunin ƙarfe. Saboda haka, yana da dacewa don amfani da wannan nau'in ruwa tare da oxides don sake cika wannan adadin ma'adinai. Hakanan yana faruwa a waɗancan tsire-tsire waɗanda aka shayar da ruwa, mafi wuya waɗanda ke da yawan lemun tsami.

Lokacin da muke shayar da tsire tare da ruwa mai wuya akai akai, pH zai fara tashi kadan kadan kuma chlorosis na ƙarfe zai fara faruwa, wanda ke haifar da rawayawar ganyayyaki. Lokacin da akwai alamun bayyanar ganyen rawaya, saboda rashin ƙarfe ne. Ta hanyar rashin tsiro a cikin isasshen pH kuma yana hana ta shan ƙarfe. Wannan yana nufin cewa waɗannan alamun ba sakamakon rashin ƙarfe ba ne, a'a saboda wannan babban matakin pH yana ba shi damar nutsuwa.

A wannan yanayin, idan muka yi ma'amala da wani karin sinadarin ƙarfe albarkacin ruwan da muka nutsar da ƙusoshin mugu, za mu wuce gona da iri akan wannan ma'adinai kuma mu sauƙaƙe masa ya murmure. Babu kyau sanya ruwan ƙarfe akan tsire-tsire amma, a zahiri, ana iya samun sakamako iri ɗaya ta yin amfani da baƙin ƙarfe da ƙarfe sulfate. Amfani da waɗannan mahaɗan ya fi saurin aiki da sauri. Hakanan ya fi aminci ga shuka.

Yadda za'a warware matsalar?

Hanya mafi inganci - da sauri - don magance matsalar ƙarancin ƙarfe shine samar da baƙin ƙarfe. Ana sayar da wannan a cikin nurseries da kuma shagunan lambu (kuma a nan), don haka ba zai mana wahala mu same shi ba.

Mun tsarma karamin cokali biyu (na waɗanda na kofi) a cikin lita 5 na ruwa, da ruwa. Kuma idan har yanzu wannan bai gamsar da mu da yawa ba, za mu iya biyan sa da takin mai magani don tsire-tsire na acid (za ku iya saya a nan), bin alamomin da aka ƙayyade akan kunshin.

Kamar yadda kake gani, sinadarin ƙarfe a cikin ruwa na iya zama mafita ga rashin wannan ma'adinan. Ina fatan cewa tare da wannan bayanin zaku iya koyo game da sinadarin ƙarfe da mahimmancinsa ga shuke-shuke.