Nettle ne mai na kowa shuka wanda ke girma ba tare da wahala ba a cikin lambuna, gonaki, da dai sauransu. Ga wadanda suka yi watsi da amfaninta, kawai sako ne mai ban haushi, sabili da haka, zamu samar da ƙarin bayani game da ɗayan kayanta da amfaninta, musamman a cikin gonar lambu.
Dole ne ku fara da cewa shi ne albarkatun kasa mai sauqi ka samu kuma cewa ba zai bata mana komai ba, to idan muka maida hankali kan amfani dashi a gonar, daya daga cikin kyawawan kaddarorin shine wadataccen sinadarin nitrogenYana da kyau don yin takin gargajiya da sauran abubuwan haɗin da ke mai da shi maganin antibacterial da pesticide.
Me yasa nettle yake da amfani a gonar, menene kaddarorin shi?
Waɗannan kaddarorin tare da wasu da yawa suna da amfani ƙwarai da gaske samu takin ruwa mai yawa don ciyar da tsire-tsire kazalika da fadada shirye-shiryen da ke kare su.
Don samar da takin zamani da magungunan kashe qwari, kawai kuna buqatar nettle da ruwa kuma shi ne cewa nettle, (kimanin 100 gr. Kimanin) dole ne a nutsar a cikin lita na ruwa domin fermenting na kimanin sati biyu ko har sai kumfa ya tsaya; idan za mu yi amfani da shi a matsayin takin zamani, dole ne tsarma cikin lita 20 na ruwa Da zarar an narke, ana shayar da ƙasa da shi.Yanzu, idan za mu yi amfani da shi azaman maganin ƙwari, za mu narkar da shi a cikin lita 10 na ruwa kuma mu ci gaba da shafa shi zuwa saman tsiron.
Yin amfani da nettle yana kawowa manyan fa'idodi ga gonakin inabi da lambuna tunda amfani dashi a matsayin takin zamani yana samarda shuke-shuke dashi abubuwan gina jiki da suke buƙata don haɓakar su, kamar su sinadarin calcium, silicon, phosphorus, nitrogen, iron da kuma taimako wajen kariya da maganin kwari; mafi kyawun duka wannan shine gaba daya muhalli sabili da haka mara cutarwa ga yanayi.
Hakanan zamu iya shuka namu shuke-shuke, don haka ba kawai za mu sami albarkatun kasa don yin takin gargajiya da magungunan kashe qwari a hannu ba, za mu kuma yi amfani da nasu halayen magani an ba ta sauran kayan aikinta kamar su bitamin A, B, C da E, baƙin ƙarfe, flavonoids, gishirin ma'adinai, histamines, serotonin, silicon, resin, calcium da zinc, wanda hakan ke ba shi amfani sosai wajen magance wasu yanayin kiwon lafiya; Bugu da kari, cigaban zagayensa yana da sauri, kawai game da sati 6.
Abin da ake kira sako, na dangin urticaceae neBai kamata a sarrafa shi kai tsaye ba saboda yana kaushi da hura fata. Don kaucewa halayen rashin lafiyan don tuntuɓar gashin tsire-tsire, ana bada shawarar safar hannu, daga shuka ya kamata kayi amfani da tushe ko ganye, ba duka tsiron ba.
Ire-iren Nettle
Abinda ake kira mafi girma nettle ko kore nettle. Shuka na iya yin girma zuwa santimita 150, yana haifar da furanni a ƙananan gungu kuma ganyayyakinsa suna oval a sifa. Lallai ya kamata ka kiyaye sosai kar ka dauke su da hannun ka.
Netaramin ƙarami, an fi saninsa da kayan magani, girmansa ya kusan 60 santimita kuma tasirin danshi akan fata, zuwa tabawa, bashi da karfi sosai.
Ganyayyaki masu laushi suna da gefuna gefuna suna yin kwalliya da zafin zarto kuma ƙarshen ta zama daidai, launinsa yana da kyau sosai yayin da furanninta basa tsananin rawaya kuma wadannan bi da bi sun kasu kashi biyu zuwa maza da mata. Suna da katako mai tsauri, kodayake rami ne a ciki kuma anan ne hairs wanda yayi kama da kyau fluff da kuma yawan kaikayin da suke haifarwa.
Sauran ƙananan nau'ikan nettles sune: urticaardens, urticaatrovirens, urticaangustifolia, urticadubia, urticaferox, urticagaleopsifolia da urticafissa.
Kamar yadda muka gani, akwai kadarori da yawa da muke samu Godiya ga nettle, kodayake, kuma don amfani dashi a gonakin itacen, yana da matukar amfani da amfani sanin su kuma sanya su a aikace don samun wadatattun ƙwayoyin cuta da kuma shuke-shuke masu fa'ida, ganin yadda ingantaccen shiri akan sa shine tunkude kwari. da kuma yaki da cututtuka.