Akwai dubunnan nau'ikan dankalin turawa a duniya, amma daya daga cikin shahararrun da kuma amfani da shi shine Dankalin turawa Kennebec. Nau'in nau'in dankalin turawa ne wanda yake da tsari sosai idan ya zo amfani dashi. Tana da girma babba da saurin girma wanda ke haifar da fa'idodi masu yawa a cikin nomansa. Dandanon ta yana da matuqar daɗi kuma yana da daɗi kuma ana iya amfani dashi don amfani daban-daban.

A cikin wannan labarin zamu gaya muku game da halaye, namo da kaddarorin dankalin turawa na Kennebec.

Babban fasali

Nau'in dankalin turawa ne tare da sifar oval kuma hakan yana da girma. Fatar tana da kyau sosai kuma tana da ɗan fasali mai motsi-juji. Launin sa ya yi launin rawaya a waje kuma ya yi fari akan ɓangaren litattafan almara. Abin da nake so game da wannan dankalin turawa shine cewa yana da ƙanshi mai ƙarfi da ƙarfi. Bambance-bambancen wannan dandano da ainihin halayensa zasu dogara ne akan nau'in acidity da ƙasa ke dashi. Mutane da yawa suna tuna daɗin ɗanɗanar wannan dankalin turawa da na irin na goro.

Zai iya zama ɗan wahala ga taɓawa da sitaci sosai. Wannan ya sanya shi dankalin turawa tare da daidaito da yawa da ruwa kaɗan. Ana la'akari da nau'ikan farkon-farkon kuma wannan ya sa yana da kyawawan halaye idan aka kwatanta da sauran dankali. Halin da yake fice wajan noman shi ne saurin da yake da shi idan ya zo girma. Wannan yana fifita idan aka sami yawan fa'idodi a cikin girbin. Sabanin sauran dankalin da ke matashi Ana iya adana dankalin Kennebec cikin sauki na dogon lokaci.

Girmansa babba yana nufin cewa ba a buƙatar samfuran da yawa don girki kuma wannan yana hana baƙon dankali da yawa. Ofaya daga cikin abubuwan da ya kamata a tuna a gidajen cin abincin da ke amfani da dankalin da ake yi a gida shi ne cewa sai an bare shi an yanka kafin a soya. Manyan dankalin zai zama sauki a kwasfa kuma zai zama dole a bare shi sosai.

Dankalin Kennebec shine ɗayan kasuwancin da aka fi ciniki kuma tana da wasu sunaye kamar su Galician dankalin turawa ko cachelo. Cachelo yana nufin dankalin turawa a cikin Galician. Mutane da yawa suna tunanin cewa wannan dankalin turawa na iya zama na gaye.

Amfani da dankalin turawa na Kennebec

Don amfani da wannan dankalin turawa dole ne mu kiyaye shi da kyau. Yana da mahimmanci a sami madaidaicin ajiya idan muna son duk halayensa su kasance cikin yanayi mai kyau. Rashin adana waɗannan tubers na iya sa dankalin ya zama mai guba. Abu na farko shine nisanta shi da kowane irin haske don hana samar da solanine. Solanine shine sinadarin dake sanya dankali samun wadannan launuka kore kuma yasa su sake.

Tabbas mun taba adana dankalin turawa a inda zai ba su dan haske kuma mun ga cewa tsiro sun girma da sauri. Don guje wa wannan muna buƙatar kawai sanya shi a wurin da babu haske. Wani muhimmin al'amari da za'a yi la'akari dashi lokacin da aka ajiye shi shine zafi. Wurin ya kamata ba kawai yana da haske ba amma kuma ya zama yanayin bushe. Abu mafi mahimmanci shine adana dankalin turawa a cikin kabad a cikin kicin ko kuma a wajan kwano. Idan wurin yana da isasshen danshi, dankalin zai tafi yadda ya kamata kuma za'a rasa dukiyar sa. Wannan dankalin turawa zai iya zama mai guba kuma ya daina amfani dashi.

Daga cikin manyan amfani da muke da shi na dankalin turawa na Kennebec ya fita waje lokacin soyawa. Ana iya amfani dashi don yagewa da kuma ɗorawa tunda gabaɗaya ya dace. Koyaya, an fi amfani dashi don soya. Yana daya daga cikin kyawawan harbawa wanda bashi da girman shan mai kamar sauran nau'ikan. Wannan yana haifar da cewa dankalin bai cika yi da abubuwa ba.

Idan ya zo tafasa shi ma yana da babbar fa'ida. Wannan shi ne saboda gaskiyar cewa yana da irin wannan karami kuma ba jinsin ruwa bane, kuma yana tafasa daidai da sauri. Hakanan, zaku ga cewa yana kiyaye fasali da launi.

Sunan dankalin Kennebec ya taso ne a wani yanki da ba yankin Amurka ba. Anan ne kabilu masu irin wannan suna suka kasance. Tun da dankalin turawa ya bunkasa a wannan yankin ta hanyar haɗuwa, ya makale da sunan Kennebec dankalin turawa.

Girma dankalin Kennebec

Kodayake dankalin turawa ne tare da saurin ci gaba da kuma wasu fa'idodi, dole ne muyi la'akari da wasu kulawa na asali. Don samun gamsasshen girbi, dole ne ka san lokacin da za a shuka, inda za a shuka, wane irin ƙasa da yadda ake yaɗa shi daidai. Zamuyi nazarin duka anan.

Abu na farko shine sanin lokacin da ya fi dacewa don dasa shuki. Mafi kyau zai kasance a farkon ko tsakiyar bazaraKodayake ana iya dasa shi a kowane lokaci na shekara. Ya danganta da lokacin shekara inda muka kafa su, zamu sami sakamako mafi kyau ko a'a. Mun gan shi a duk shekara saboda bukatun kasuwa da yawan buƙata. Koyaya, idan zaku shuka shi a gonar gidanka, zai fi kyau ku jira zuwa farkon ko tsakiyar bazara.

Dole ne ku zaɓi wuri a waje tare da yanki mai faɗi ku sanya su tare da kyakkyawan tsari ta layuka. Ta wannan hanyar zamu sami fa'ida duka muyi aiki a ƙasa kuma dankalin da kansa yana da isasshen sarari don haɓaka. Yana da kyau a bar mita tsakanin layuka da santimita 50 tsakanin amfanin gona. Soilasa dole ne ta kasance mai wadataccen abu kuma an daidaita yanayin. Yana da nau'ikan dankalin turawa wanda ke shafar pH na ƙasa sosai. Gwargwadon ruwan acidic, yadda ya fi dandano.

Ana iya yin yaduwar wannan dankalin turawa ta hanyar girbi. Da zaran mun cire manyan samfuran, ana iya dasa wadannan masu zuwa. Ta wannan hanyar ban yi hoto ba don an lalata tubers. Idan zaku bar ƙasar ta ɗan huta na ɗan lokaci ko kuna son jira don dasawa a lokacin da ya dace, zai fi kyau ku yi ta cikin tsaba.

Dole ne a ba da girbi a lokacin furanni, wanda shine lokacin da tuber ya fi haɓaka. Idan kuna son girbe shi daidai, dole ne mu tumbuke shukar kuma mu cire ƙasa don bayyana girbin.

Ina fatan cewa tare da wannan bayanin zaku iya koyo game da dankalin turawa na Kennebec.