Idan kana daya daga cikin wadanda suke son cin kayan lambu sannan kuma suke son adana 'yan kudi, Yaya batun tunanin shuka naku? Kwarewa ce mai ban mamaki, mai matukar alfano, wacce da ita ba kawai zaku koya ta hanyar jin daɗinku ba, amma zaku sami lada mai ƙima akan aikinku.
Daya daga cikin mafi sauki shuke-shuken kayan lambu shine alayyafo. Kuna iya shuka shi a cikin lambun ko, idan kun fi so, a cikin tukunya. Kuma tare da saurin ci gaba, zai kasance a shirye don girbi cikin watanni uku kawai bayan shuka. Koyi yadda ake kula dashi.
Wannan tsire-tsire ne na shekara-shekara wanda aka bada shawara shuka a cikin bazara, bayan haɗarin sanyi ya wuce. Yana da matukar damuwa da sanyi, don haka idan kun shuka shi a baya, akwai yiwuwar ba zai rayu ba sai dai idan mun kare shi da filastik mai jan wuta, ko cikin gida cikin ɗaki mai haske. Don haka matakin farko na samun namu kayan lambu shi ne mu sayi ambulan mai ɗauke da tsaba waɗanda zaku iya saya daga shagunan lambu ko wuraren shakatawa.
Sau ɗaya a gida, yana da kyau a saka su cikin gilashin ruwa na awanni 24. Wannan hanyar zamu iya tantance waɗanne ne masu amfani da waɗanda basa iyawa. Waɗanda za su yi mana hidima su ne waɗanda suka nitse. Hakanan ana iya shuka wadanda suke shawagi - wani lokacin yanayi na iya bamu ban mamaki - amma banda haka.
Kamar yadda tsire-tsire ne da ba ya buƙata kwata-kwata, za mu iya amfani da kayan maye wanda aka haɗa da baƙar fata kaɗai, ko aka gauraya da 20 ko 30% na letsa. Tabbas, ta hanyar saurin girma da kuma yawan saurin tsirowa, zamu sanya bai fi tsaba 3 a cikin kowane irin shuka ba don haka lokacin da za mu ringa shi, zai zama da sauqi a gare mu mu yi shi cikin nasara.
Za mu sanya shukar a cikin yankin da rana ta same shi kai tsaye, kuma za mu shayar da shi don kitsen ya kasance mai danshi, amma ba ambaliya ba. Don haka, tsawon mako guda zuwa kwana goma zasu fara tsirowa. Lokacin da harbin ya kai tsayin 10cm, ana iya tura su zuwa ɗayan tukwane ko zuwa gonar., inda za'a dasa su a layuka suna barin tazarar akalla 30cm tsakanin tsirrai.
Kuma, kamar yadda muka ce, a cikin watanni uku kawai za ku iya amfani da ganyensa don rakiyar abincinku 🙂.