Vuvuzela shuka (Sarracenia flava)

Tsire-tsire masu cin nama suna daya daga cikin halittun shuke-shuke masu ban sha'awa wadanda suke wanzu: sabanin sauran tsirrai, suna samun kananan abubuwan gina jiki a cikin kasar da suke rayuwa wanda hakan yasa suka samu ci gaban ganye wadanda suka zama tarkuna ga kwari. Daya daga cikin jinsunan da ni kaina na fi so shi ne sarracenia flava. Me ya sa?

Saboda kun sanya shi a cikin wani wuri tare da hasken rana kai tsaye kuma kuna kiyaye shi a koyaushe danshi, kuma zaku sami Sarracenia na shekaru da shekaru. Yana da matukar godiya. Kuma kyakkyawa, kuma, kamar yadda zaku iya gani a ƙasa.

Asali da halaye

Yana da ɗan adam mai cin nama ga Amurka, musamman daga kudancin Alabama, ta hanyar Florida da Georgia, zuwa kudancin gabar Virginia da South Carolina. Ya haɓaka tarkuna masu tsayi sosai, har zuwa mita ɗaya, kuma sirara, bai wuce 3-4cm ba. Waɗannan suna da launuka masu launin kore-rawaya, wanda ke haskaka lokacin bazara har ma da hasken rana.

A cikin "murfin" tarkon, a mahaɗar tsakanin sauran bututun, yana samar da ruwan nectar wanda ke dauke da sugars wadanda ke jan hankalin kwari, da kuma gubobi cewa ba mu san ko suna da guba ga ganima ba. Ala kulli halin, an lullubeshi da gajerun gashi wadanda ke nuna kasa wadanda kuma suna da zamewa sosai, suna hana kwari barin tarkon. Da zarar ya faɗi, enzymes masu narkewa na Sarracenia sun nutsar da abincin.

Amma ba duk abin da yake mummunan ba: a lokacin bazara yana samar da manyan furanni tare da dogayen furanni masu launin rawaya daga dogon zangon 50cm.

Menene damuwarsu?

Idan kana son samun samfurin Sarracenia flava, muna bada shawarar ka samar da wadannan:

• Yanayi: dole ne ya kasance a waje, cikin cikakkiyar rana.
• Tierra: substrate wanda aka hada da peat mai launin fari wanda aka gauraya da perlite a cikin sassa daidai. Kuna iya samun na farko a nan da na biyu a nan.
• Watse: kiyaye substrate koyaushe mai danshi. Zaku iya sa faranti a ƙarƙashinsa ku cika shi.
• Mai Talla: ba'a biya ba. Tushen suna konewa ta hanyar tuntuɓar waɗannan samfuran.
• Yawaita: ta tsaba a bazara.
• Dasawa: kowace shekara biyu, a bazara.
• Rusticity: yana ƙin sanyi mara ƙarfi zuwa -3ºC.

Me kuka yi tunani game da wannan nau'in?