The Nasturtium officinale ko mafi sananne da watercress, tsire-tsire ne na ruwa wanda yawanci ke girma a cikin rafukas, tushe ko kuma a cikin ruwa mai tsafta waɗanda ke bankunan rafuka, amma wannan a hanya ɗaya tsiro ne da za mu iya noma shi.
Nasturtium officinale halaye
Watercress tsire-tsire ne wanda zai iya girma zuwa tsakanin 10 zuwa 50 m, tare da tushe wanda yake da laushi sosai kuma an rufe shi da rassa da yawa. Ganye na wannan tsiron yana da tsayi mai fasali kamar m, wanda kuma yana da tsinkaye waɗanda suke da alamar gaske.
Furannin ruwa na iya zama rawaya ko fari. kuma waɗannan suna da sepals huɗu, stamens shida, petals guda huɗu da pistil wanda babu kamarsa, ana samunsa cikin ƙungiyoyin inflorescences waɗanda suke axillary da terminal. A gefe guda kuma, fruita fruitan itacen da ruwan kwalliya ke samarwa yana da kamanni dogo kuma sirara, tare da seedsa seedsan thata seasonan da ake amfani dasu don cin abinci lokacin girki.
Yayinda furannin furannin suka bude, ganyen yawanci nune-nune kamar yadda kuma suke canzawa, wanda kuma yana ɗaukar ɗanɗano wanda yake da laushi kuma kasancewar haka ba za a iya amfani da su azaman kayan ƙanshi ba.
Nasturtium officinale kulawa
Idan muna son shuka ruwa a ruwa ya zama dole mu tuna cewa wannan shuka ce yana buƙatar girma a cikin yanayi mai tsananin ɗumi, haka kuma tare da yalwar inuwa, duk da cewa ya fi son yanayi mai dumi da sanyi.
Lokacin dasa su ya kamata mu guji yankuna masu hasken rana kai tsaye kuma idan ba mu da wata hanya ta daban, dole ne mu yi taka-tsantsan kuma mu yi ban ruwa da yalwa ta yadda ta wannan hanyar ƙasa za ta kasance da danshi a kowane lokaci.
Soilasar da aka nuna don wannan tsire-tsire dole ne ta kasance mai yumɓu, tare da yashi mai yawa da kuma na alkaline. Zamu iya sanya tsaba kai tsaye a ƙasa ko kuma za mu iya sanya su a cikin tukunya don dasa su daga baya a cikin wani yanki mai danshi. Don haka dole ne mu haɗu da yashi wanda yake shine farar ƙasa, ƙasa a cikin sassan daidai da takin gargajiya.
Gidan ruwa, saboda kasancewarsa a tsire-tsire na cikin ruwa, yana buƙatar ruwa mai yawa don samun kyakkyawan ci gaba kuma saboda wannan dalili ne ya zama dole mu yi ban ruwa mai yawa a duk zagayen.
Idan haka ne idan muna da wannan tsire a cikin tukunya, yana da kyau mu sanya akwatin a cikin tushe kuma ƙara ruwan a wannan hanyar sa danshi ya zauna, ta hanyar canza ruwa a kowace rana don kaucewa bayyanar fungi gami da kayan kwalliya.
Tsakanin menene cututtuka da mafi yawan kwari wanda zai iya haifar da lalacewar ruwan ruwa sune katantanwa, wadancan sune kananan kwari masu shan nono da kuma cinta kwari kuma akwai kuma ruwan kwalliyar na ruwa, wanda shine karamin kwaro, mai auna rabin santimita ko ma kasa da kuma mai launi daya wani abu baqi , wanda ke ciyar da ganyayyaki masu taushi kuma yake haifar da mummunar lalacewa.
Lokacin yankan ruwan mashin, ya fi kyau a datsa harbe-harben da suke motsawa domin ta wannan hanyar shuka ta sami daji-kamar girma. A gefe guda kuma, yana da kyau a yanka furannin idan lokacin fure ya yi, tunda idan hakan ta faru, shukar tana daukar wani dandano da ba shi da dadi sosai.
Lokacin da aka nuna don girbi yana tsakanin wata ɗaya zuwa biyu bayan mun dasa shukar, kasancewar abu ne mai sauƙi. Don haka dole ne kawai mu cire harbe-harben da ke kan gefen ruwan a lokacin da ake bukata.
Tsirrai ne da yakamata mu girba da hannu lokacin da ta riga tana da tsayi tsakanin santimita 10 zuwa 15 kuma a halin yanzu ganyenta sun kai girman girman amma basu da wuya. Dole ne mu guji cire tushen ta hanyar yin yanke kimanin 5 cm daga saman ƙasa.