Yadda ake shuka strawberries

Rasberi shuki ne da ke samar da ofa fruitsan itace da yawa a lokacin bazara da damina. Kodayake asalinsa na Turai ne, a yau ana noma shi a duk yankuna masu dumi-dumi na duniya.

Kuna so a same shi a gida? Idan haka ne, karanta don gano yadda ake shuka strawberries.

Strawberry, wanda jinsinsa shine Fragaria, tsire-tsire ne na rhizomatous wanda yakai tsawon 30cm a tsayi. Don samun kyakkyawan ci gaba, ana ba da shawarar dasa shuki a cikin lambun, amma kuma ana iya samun sa a cikin tukwane. Yaya za a ci gaba a kowane yanayi?

Shuka cikin gonar

1. Abu na farko da ya yi shi ne Shirya filin ƙasa, cire ciyawar daji da duwatsu waɗanda zasu iya wanzu.
2. Bayan yakamata ayi amfani da takin mai kaurin 3-5cm na takin gargajiya, kamar taki kaji misali.
3. Sannan blends da kyau tare da ƙasa lambu tare da rake.
4. Da zarar an yi, Dole ne kuyi ramuka waɗanda zasu kasance cikin layuka, rabu da juna da kimanin 20-30cm.
5. Bayan haka, an shigar da tsarin ban ruwa shanye.
6. Yanzu, an dasa bishiyoyin don sun kasance 15-20cm a junan su kowane.
7. A ƙarshe, an fara tsarin ban ruwa.

Shuka a cikin tukunya

1. Idan kanaso ka samu tukunya yana da mahimmanci cewa tukunyar tana da girma, aƙalla 30cm a diamita da zurfi.
2. Lokacin da kake da, dole ne a cika shi da kayan al'adun duniya waɗanda aka gauraya da 30% na kowane mutum har zuwa kadan fiye da rabi.
3. Bayan haka, an sanya shuka a tsakiya. Idan ya kasance yana saman gefen tukunyar, za a cire ɗan ƙaramin abu; idan, a gefe guda, yana ƙasa, dole ne a ƙara ƙasa har sai ya zama kawai 1 ko 2 cm a ƙasa.
4. A ƙarshe, an gama cikawa an shayar.

Ji dadin rabon ku 🙂.