Isici esibalulekile ekukhiqizeni kwezolimo ukuvundisa okwanele. Izihlahla ezisawolintshi nezithelo ngokuvamile zidinga ibhalansi efanele. Kulokhu, kubalulekile ukwazi imuphi umanyolo ongcono kakhulu we-citrus. Ungayithenga noma ukwenze ekhaya.
Kulesi sihloko sizokukhombisa ukuthi yimuphi umanyolo ongcono kakhulu we-citrus nokuthi yiziphi izici zawo.
Umanyolo weCitrus
Ukuvundiswa okufanele kwe-citrus kufanele kuhlanganiswe nomanyolo we-organic kanye namaminerali. Eyokuqala yakhelwe ukuthuthukisa izakhiwo ze-physicochemical zomhlabathi, kuyilapho ngomanyolo wamaminerali, uyohlale uhlinzeka ngezithelo zakho ze-citrus ngezakhi ezidingekayo.
Umnikelo kumele ube owokubola kancane, okungcono umquba, nakuba ungabuye wengezwe ngamahlamvu ancibilikayo emanzini noma ngomanyolo wemvelo. Ngenxa yalolu hlobo lokuvundisa, ngokuhamba kwesikhathi uzoba nomhlabathi ozimele ngokwezinto ezinomsoco.
Ngenkathi izithelo ezisawolintshi zimunca imisoco unyaka wonke, ikakhulukazi ku intwasahlobo lapho zidingeka kakhulu, ezihambisana nokuhluma, ukuqhakaza kanye nesethi yezithelo. Ngalesi sikhathi, ukunikezwa kwe-nitrogen (N) kubaluleke kakhulu, okuvumela ukuhlanganiswa kwamaprotheni futhi yakhe ingxenye ye-chlorophyll, ethanda ukukhula kwezihlahla kanye nekhwalithi yezithelo.
Imuphi umanyolo ongcono kakhulu we-citrus?
I-nitrogen enganele ikhiqiza amaqabunga aphuzi kanye nezithelo ezincane, kuyilapho i-nitrogen eyeqile ingabangela ukukhula ngokweqile okunciphisa isivuno kanye nekhwalithi, kanye nokuthanda izinambuzane nezifo. Ngesikhathi sokuvuthwa kwesithelo, kufanele futhi inikeze izakhi ezilandelayo:
- Umdlalo (P) isetshenziselwa ukugaya ushukela nama-nucleic acid. Ukuntuleka kwayo kunikeza amaqabunga neziqu umbala onsomi futhi kukhiqize izithelo ezinesikhumba esiqinile ezinojusi omncane. Ukweqisa kwayo kuvimbela ukumuncwa kwe-zinc nethusi.
- Potassium (K) ukusimamisa isivuno, ukwandisa i-nitrogen. Ukuntula kwayo kubangela ukukhula kancane kwesihlahla kanye nezithelo ezincane, ezinesikhumba esincanyana. Ukweqisa kwayo kunciphisa ukutholakala kwe-magnesium futhi kuthinta izinga lesithelo, eliwohlokayo kakhulu.
- Isibabule (S) ibalulekile ekuhlanganiseni amaprotheni. Ukungabikho kwayo kungaba nemiphumela efana ne-nitrogen. Amaqabunga aluhlaza, asontekile angase abe uphawu. Ukweqisa kwayo kunciphisa ukuba khona kwezinye izakhi futhi kungabangela i-chlorophyllosis.
- I-calcium (Ca) isetshenziselwa ukubopha amangqamuzana ezitshalo kanye nokumunca imisoco. Ukushoda kwayo kungaholela ezitshalweni ezithela kancane. Amanani amaningi akhuphula i-pH ngo-6, okunciphisa ukumuncwa kwe-phosphorus, i-zinc, noma i-manganese.
- magnesium (Mg), ekhiqiza i-chlorophyll. Ubuthakathaka bayo bubonakaliswa ngamaqabunga aphuzi kancane nezithelo ezincane, ezine-asidi. Amanani amaningi kakhulu angaphazamisa ukutholakala kwe-calcium.
Indlela yokuvundisa: ukuvundisa kanye nokufaka amahlamvu
Indlela eyinhloko yokufakwa kwe-citrus fertilization ukuvundisa. Ngale nqubo, ngokusebenzisa i-drip, i-sprinkler noma ukuchelela ngezikhukhula, sisakaza umanyolo oncibilikile kanye namanzi okunisela. Izidingo zomsoco zomhlabathi kufanele ibalwe ngokusekelwe esivunweni esilindelwe futhi, ngokunembe kakhudlwana, izici ezifana nomlando kamanyolo nokuhlaziywa kokuzala kufanele nazo zihlolwe. Ngokuvamile, lapho ukwehla kokuchelela kahle, imithamo eyengeziwe yendawo ngayinye kufanele inyuswe.
Ukulungisa ukushoda kwe-micronutrient, kodwa hhayi njengesistimu yokuqala, ukuvundiswa kwamahlamvu kungasetshenziswa. Izinzuzo zayo umphumela omuhle wokulungisa, ukumuncwa okusheshayo kanye nezinga lokumunca elifika ku-90%. Ukuze ukulungiswa kusebenze, kufanele ube nombono ocacile wokuthi yiziphi iziphambeko okufanele uzinqobe. Ngalo mqondo, enye yezakhi ezincane ezibangela ubuhlungu bekhanda kakhulu i-iron (Fe), ukuntuleka kwayo kubangela i-chlorophyllosis futhi kufanele yelashwe nge-iron chelates.
Zibalwa kanjani izidingo zikamanyolo
Ezinye izici ezengeziwe ezikuvumela ukuthi ulungise isilinganiso eduze ngangokunokwenzeka ezidingweni zangempela zephasela zifaka: uhlobo lwenhlabathi, iziphambeko zeminyaka edlule, ukuhlaziya amahlamvu, ububanzi be-canopy, nokuhlaziywa kwamanzi.
Ngaphezu kwalokho, kubalulekile ukulinganisa imithamo yezakhi ezahlukene, ngoba ukweqisa komunye kungavimbela omunye. Futhi khumbula ukuthi ubudlelwano phakathi kokuvunwa nokuvunwa abunamugqa, ngakho-ke hlola ukuthi yimuphi umthamo osebenza kangcono esimweni ngasinye. Ukuvundisa kungamela amaphesenti abalulekile ezindleko zepulazi lakho lamawolintshi, ngakho ukwenza izinqumo ezifanele kubalulekile ekwenzeni utshalomali lwakho lube nenzuzo.
Imuphi umanyolo ongcono kakhulu wasekhaya we-citrus
Noma yimuphi umlimi uzozuza kakhulu ngokufaka umquba okungenani umquba othile ekhaya, ikakhulukazi ngenxa yezinzuzo zezomnotho. Into ehlakaniphe kakhulu ukusebenzisa i-composter ukuze uthole inhlanzeko engcono nokunethezeka. Kanti abanye bakhetha ukusebenzisa i-composter elula esekwe ngepulangwe, noma kunjalo, ngezansi sizochaza ukuthi yenziwa kanjani.
Faka izinsalela zezitshalo ezahlukene kumquba ozikhethele wona: amaqabunga, izinsalela zikabhontshisi, amagobolondo ngisho nezimpande. Ungakwazi futhi ukwengeza umquba we-ruminant noma i-mulch. Sizomanzisa okuqukethwe ngamanzi, sibeke isembozo bese sikuyeka ukuphumula isikhathi esingaphezu kwamasonto amathathu.
Ngesikhathi sokuvutshelwa komquba, Sizosusa okokusebenza futhi sikuvumele kuphume umoya kancane. Landela lawa macebiso futhi sizothola umanyolo wemvelo futhi wamahhala. Yiqiniso, kucatshangelwa ukuthi kungase kunuke kancane, kungcono ukugcina lo manyolo wesihlahla sikalamula ngaphandle.
Amathiphu okuthuthukisa izinga likamanyolo we-organic
Izinhlobonhlobo zezinhlobo zezinto zokulungiselela umanyolo wezinto eziphilayo zizothuthukisa kakhulu ikhwalithi yayo, ngakho-ke silungiselele isigaba esengeziwe esikubonisa "izithako" ezinhle kakhulu zokwakha umanyolo owenziwe ekhaya omuhle kakhulu wesihlahla sakho sikalamula. Enye yezindlela ezingcono kakhulu zokucebisa i-substrate, ngaphezu kwamanyolo esesishilo kakade, ukusebenzisa i-earthworm humus, ezokwenza ngcono kakhulu izinga lomanyolo wakho wesihlahla sikalamula.
Ukuvundisa kuzoqala lapho kufika intwasahlobo futhi kuqhubeke kuze kube sekupheleni kwekwindla. Uma usuzitholile izitshalo, ungavundisi kuze kube yilapho ukuqhakaza kwesibili ngemuva kokutshala. Yiqiniso, inikeze izinga eliphezulu. Izihlahla zikalamula azikhululekile uma kunenhlabathi eswakeme kakhulu. Qinisekisa ukuthi umhlabathi ukhanyiswe kahle futhi amanzi ahlungiwe kahle. Izimpahla zensimbi zizongezwa nge-canning noma ama-chelates amancane ngesikhathi sokuqhakaza kwentwasahlobo.
Ngithemba ukuthi ngalolu lwazi ungafunda kabanzi mayelana nokuthi yikuphi umanyolo ongcono kakhulu we-citrus.