Uma sikhuluma nawe nge U-Anacyclus clavatus, into engenzeka kakhulu ukuthi awazi ukuthi siyini isitshalo. Leli yigama elingajwayelekile njenganoma isiphi esinye isitshalo lapho kukhulunywa ngalo ngegama laso lesayensi, kepha uma sesiqala imininingwane ngemininingwane yalolu hlobo, izolazi futhi ijwayeleke kuwe.
Kuwo wonke lo mbhalo, sizokutshela ngokugcwele konke mayelana nesitshalo esidumile, kepha esaziwa kangcono njenge-crazy chamomile. Kunjalo, isitshalo osaziyo ngenxa yetiye osuthathile. Ngakho-ke qaphela imininingwane ebaluleke kakhulu yalolu hlobo eyaziwa kakhulu emhlabeni wonke.
Umsuka nedatha ejwayelekile
Ayikho indawo eqondile lapho kuvela khona leli khambi elaziwayo nelisetshenziswa kakhulu. Imila nje ezindaweni ezomile nasemaphethelweni emigwaqo lapho ukunakekelwa kwalezi kubi kakhulu. Abanye bathi indawo edabuka kuyo ivela ezwenikazi laseYurophu, ngakho-ke kujwayelekile ukubona lesi sitshalo emazweni afana neFinland.
Ngokwazi lesi sitshalo ngamagama aso ahlukahlukene, ngokwesayensi sibizwa U-Anacyclus clavatus, kepha kuthatha amagama ahlukile ngokuya ngesifunda noma izwe. Ngokwesibonelo, ngesiCatalan kwaziwa njengeCamamil la loca. Uma siya egameni layo ngeSpanishi, laziwa njenge-crazy chamomile.
Iqiniso elinqatshelwayo ngalesi sitshalo ukuthi lapho sesiphumile izimbali futhi ngezikhathi zasekuseni, ingxenye yembali ivame ukwehla iye phansi ize ithinte isiqu sayo. Kuleli phuzu, imbali ayikavuleki ngokugcwele.
Futhi, la ma-peduncles anokuthungwa okujiyile futhi uma sekufike emini, imbali ivuleka ngokuphelele, ithathe ukubonakala kukabhekilanga omncane. Umehluko, ngaphezu kobukhulu bawo, umbala wembali uqobo.
Uma kwenzeka uzwa othile ekhuluma nge- i-bastard chamomile, i-edge chamomile noma i-chamomile yasendleUyazi ukuthi bakhuluma ngesitshalo esisodwa. Njengoba kushiwo umzuzwana odlule, igama laso lizoya ngokuthi ukuphi namasiko alo.
Izici ze U-Anacyclus clavatus
Ukuqhubekela kokungahle kube ukubukeka nezici zomzimba zesitshalo, kufanele sisho okulandelayo, ukuze wazi ungazikhomba kanjani uma ungakaboni okwamanje:
- Iziqu zalesi sitshalo zinobuthi obukhulu.
- Izimpande zawo zivame ukuba yi-cylindrical and rhizomatic shape.
- Amaqabunga awo anezingxenye ezibukhali. Ngakho-ke ubukhulu balaba abudluli amasentimitha amahlanu ubude.
- Ukuhlonza isitshalo uma kwenzeka ungenayo imbali kulula, uma kwenziwa ngeziqu zayo. Yebo, lezi zinombala oluhlaza okotshani obonakala kakhulu.
- Izithelo zohlobo lwe-Aquino futhi ngaphakathi kwalokhu kukhona imbewu yesitshalo esetshenziselwa ukuyikhulisa kwenye indawo.
- Akusona isitshalo eside kakhulu. Lezi zivame ukukhula kancane ngaphezu kwengxenye yemitha futhi azinjalo, ngaphandle kwalapho eziningana zitshalwe zisondelene.
- Amaqabunga e-chamomile ahlanyayo ayashintshana futhi awacishe abe nama-petioles. Lezi zinombala oluhlaza okotshani ngombala, ziphela ngothango olufushane.
- Njengemininingwane eyengeziwe maqondana nokuqhakaza kwalesi sitshalo, ungabona ukuqhakaza kwe-bastard chamomile phakathi kwezinyanga zikaJuni noSepthemba. Ukusuka kokunye, ekuboneni kokuqala kuzobukeka njengesinye isitshalo esingaphanjaniswa notshani obubi.
Sebenzisa
Ngokumangazayo nangokungafani nezinye izitshalo ezibusayo, we-chamomile wasendle ungasebenzisa kuphela izimbali zayo, futhi ukuze isebenzise izimbali zayo ekwelapheni, imbali kufanele ithuthukiswe ngokuphelele.
Kunconywa ukuthi ukuqoqwa kwayo kwenziwe emini, ngoba ngalesi sikhathi kulapho kuhlangana izingxenye zamaqabunga umsebenzi omkhulu futhi ngobuningi obukhulu.
Kanjalo, isetshenziselwa ukwelapha nokwenza ngcono kancane izinkinga zesisu kanye / noma zokugaya ukudla, yize kuyasiza kakhulu ukubhekana nezinzwa nezinkinga nge-cholesterol. Kuye kwabonakala ngisho lokho chamomile Kuyasebenza ekunakekelweni kwesikhumba kwemvelo kanye nokutheleleka kweso okufana ne-conjunctivitis noma i-allergies ebangelwa yi-sinusitis.
Kepha iphuzu eliqinile le- U-Anacyclus clavatus, kusekelwe ekugayweni kwayo kokudla, okwenziwe nge-carminative kanye ne-hepatobiliary, ngakho-ke akuvamile ukuthi kube yitiye elinconyelwe izingane ezinenkinga yokugaya ukudla, ngoba kusiza lokhu ukuqinisa izimbali zakho zamathumbu futhi bangalulama kalula ezinkingeni zesisu.
Njengolwazi olungeziwe, kunconywa ukuthi uphuze itiye ngemuva kokudla inani elikhulu lokudla. Lokhu kuzosiza ukudla ukuthi kusebenze kangcono esiswini. namajusi emathunjini angasebenzisa ngokunenzuzo izakhamzimba ekudleni.
Ngakolunye uhlangothi, banconywa futhi kubantu abanezinkinga ze-dyspepsia. Noma uzizwa sengathi isisu sakho sikunikeza ubunzima kusuka kuphethiloli, phuza inkomishi yetiye kusuka U-Anacyclus clavatus, futhi uzobona ukuthi kanjani kancane kancane uzobe uxosha lawo magesi afakwe ohlelweni lwakho lokugaya ukudla.
Ukunakekela Nokutshala
Ngokukhuluma okunjalo, ngokusetshenziswa nezinzuzo ezikunikezayo ukunweba okungaphezulu kakhulu kunalokho esesikwenzile. Noma kunjalo, Kuhlala kukuhle ngaso sonke isikhathi ukuba nokuthile kwalesi sitshalo ezindlini zethu kanye / noma ezingadini, futhi ngenxa yalokhu, kufanele wazi ukuthi ungazihlwanyela futhi uzitshale kanjani.
Ukuphela kokufanele ukwazi nokwazi ukuthi lokhu kuzoncika ekuhlwanyeleni, ekukhanyeni, substrate okuqukethe inhlabathi, kanye nesimo sezulu kanye nokunisela onikeza kona. Kubukeka ngokweqile, kepha kuyadingeka ukuba nesitshalo ekhaya lakho.
Into esemqoka okufanele uyikhumbule ukuthi ungayikhulisa nganoma yisiphi isikhathi sonyaka, kepha kuthiwani uma idinga inhlabathi evulekile enomswakama. Lapho usuthole indawo, vula umgodi ophindwe kabili kunenzalo efanayo. Lapho uzobeka imbewu, kunjalo, khumbula ukuthi uma uyihlwanyela ijule kakhulu, ngeke ikhule.
Lapho konke sekumi ngomumo, qala ukunisela ngokulinganisela nangokujwayelekile. Esimweni esihle kakhulu, isitshalo kufanele siqale ukuhluma ezinsukwini eziyi-15 emva kokutshala. Okufanele ukuqaphele ukuthi inhlabathi akudingeki ukuthi icebe nge-substrate noma ngezinto eziphilayo.
Ngakolunye uhlangothi, cha ukhathazeka kakhulu ngesimo sezulu, ngoba lesi sitshalo singakhula cishe noma kuphi. Kepha njengoba kunjalo, kungcono ezindaweni ezifudumele, futhi uma zingabekwa endaweni lapho zingathola khona ilanga ngqo, kuzoba ngcono kakhulu.
Njengesincomo sokugcina, ngiphakamisa ukuthi esikhundleni sokunisela ngqo, wenza uhlelo olulula oluvumela isitshalo ukuthi sigcine izinga elifanele lamanzi kanye / noma umswakama. Ngalokhu ungathembela ohlelweni lokunisela ngenkasa, ngoba uhlelo olulula futhi ngeke kukuthathe isikhathi eside kakhulu.