I-Wisteria, isitshalo esikhuphukayo sengadi yakho

Muva nje sekuqala ukunakwa izitshalo ezikhuphukayo ukuze sikwazi ukubabeka engadini yethu noma ku-terrace wethu, ngakho-ke kulokhu sizokhuluma nge I-Wisteria noma i-Wisteria sinensis.

El ukusetshenziswa kweGlycine ukwakha imihubhe yezimbali noma imipheme, njengoba kungatholakala ezingadini eziningi ezitholakala eFlorence, akuyona i-anecdotal.

Izici zeGlycine

I-Wisteria isitshalo esinamahlahla esikhula ngamandla, kwesinye isikhathi sikhula sibe yisihlahla.

Ingafinyelela ukuphakama kwamamitha ayishumi nanhlanu, into leyo ikwenza kufaneleke ukumboza zonke izinhlobo zezakhiwo (izindonga, izindonga, ama-facade ...), kwanele ukuyibeka endaweni ehlala njalo lapho ingakhuphuka khona futhi izokhuphuka, kanye neziqu zayo.

Ngenxa yokunakekelwa okufanele (ukukhanya okuhle nokudla), lesi sitshalo singaphila iminyaka eyikhulu futhi nakanjani sizonakekelwa kahle kuzoba isitshalo esidlula sisuka kubazali siye ezinganeni.

IWisteria ivela eChina futhi ingeyomndeni we-legume. Amaqabunga awo aqukethe amapheshana ayisikhombisa kuya kwayishumi nantathu afela ekwindla. Ngakho-ke, uma usebenzisa i-Glycine ukwenza umthunzi, ngeke kukukhathaze lapho amazinga okushisa ehla futhi amakhaza engeke awulimaze nawo, ngakho-ke singasho ukuthi lesi sitshalo singangena embuthanweni okhethiwe walabo abakwaziyo ukwazisa imisebe yelanga ebusika .

Izimbali ze-Wisteria zivuleka ekuqaleni kwentwasahlobo (ngaphambi kokuba kuvele amaqabunga aminyene) futhi zizogcwalisa sonke isikhala ngephunga lazo futhi akufanele ziphuthelwe. kumnandi izimbali zezimbali ezilenga ukuthi singathola futhi ngemibala efana ne-violet, nsomi noma luhlaza okwesibhakabhaka (kokunye okuhlukile futhi okumhlophe), ekubeni ngumbukwane wangempela, onganconywa kuze kube nguMeyi.

Into ebalulekile okufanele uyicabangele yilokho lesi sitshalo singaba nobuthi ngandlela thile, ngakho-ke uma unezingane ezincane noma izilwane ezifuywayo ekhaya, kungcono ukuthi zingasondeli kakhulu esitshalweni, ikakhulukazi izingane ezincane, ezijwayele ukuthatha konke ezikubamba phansi ziye emlonyeni wazo futhi uma sifuna ukuthola ukususa ukwesaba okuhle, kuzodingeka sihambe ngamehlo ayinkulungwane.

Futhi unakekele ngokukhethekile ikakhulukazi ngama-pods nembewu, kusukela ziyingozi uma kwenzeka kungenwa ngengozi (isibonelo, ubuhlungu besisu, ukuhlanza, noma isiyezi).

Ukusetshenziswa kweGlycine

IGlycerin (iSinensis) kufanele ikhulele ngaphandle futhi mhlawumbe emhlabathini, ngoba idinga ukukhanya okuningiNgaphandle kwalokho ngokuhamba kwesikhathi izofinyelela ubukhulu obungakholeki futhi lesi yisitshalo esikhula ngokushesha kanye nohlelo lwempande olusebenzayo, ngakho-ke kungcono ukusitshala ngqo emhlabathini (kanye nosizo oludingekayo) futhi ngangokunokwenzeka , amapayipi noma amachibi.

Ukulinywa nokunakekelwa kweWisteria

Lesi sitshalo esikhuphukayo sezimbali sidinga ukunakwa okuningi nokunakekelwa okuhle ukuze ukwazi ukujabulela ukukhula okunempilo nokuhle. Ngalezi zeluleko, izidingo ze-Glycine kulula ukuhlangabezana nazo.

Ngenkathi kunezindawo ezinelanga noma ezikhanyayo ezinomthunzi oyingxenye yizindawo ezifanele kakhulu ze-wisteria yabantu abadalaIzitshalo ezincane kufanele ziphindaphindwe emthunzini ekuqaleni kwesigaba sokukhula kwazo. Ukuze bakhule, badinga ukwesekwa okuqondile, okufana nodonga lwendlu, lapho bezothola khona indawo abakuyo.

Ngezitshalo ezincane, Kunconywa i-trellis kuze kube yiziqu ezinamandla futhi uthole ukuzinza okwengeziwe, kuze kube yilapho bebodwa ezindongeni nasezinsikeni. Lapho ukhetha indawo, kufanele wazi ukuthi i-wisteria ingasheshe ifinyelele kuma-gutter ngokukhula kwayo okusheshayo, okungadala umonakalo.

Kufanele uhlale njalo ukuphakama kwesitshalo esivamile emehlweni, ukuze kugwenywe ngandlela thile ukuphambuka okungenzeka kwemicu noma ukugwema ukulimala okungaba khona.