Sikhulume nge- ukuvikelwa kwezitshalo eqandeni kanye ne izithombo emakhazeni, kepha, phakathi kwezinhlobo esizilimayo ku imbiza yesithombo, kukhona eminye imifino ukumelana namakhaza yini abanye.
Ngabe ufuna ukwazi ukuthi iziphi izitshalo ezihlupheka kakhulu emiphumeleni yokushisa okuphansi?
I-Garlic, amalikhi, ubhontshisi, iklabishi, uphizi, i-broccoli, i-turnips nama-radishes izinhlobo imelana kakhulu kubanda (babekezelela amazinga okushisa azungeze u-0º ngisho nezinga elithile ngezansi kuka-0).
I-Chard, isilimo esidliwayo esinamagatsha anamanzi, ulethisi wemvu, u-anyanisi, ukholifulawa, i-endive, ulethisi, isithombo, isithombo sebhitrudi kanye nesanqante yizinhlobo ukumelana amakhaza
I-Basil, amazambane kanye neparsley yizinhlobo zezulu elipholile futhi azibambeleli kahle amazinga okushisa aphansi (ngaphansi kuka-10º)
Isitshalo seqanda, i-zucchini, ikhukhamba, upelepele notamatisi yizinhlobo zezulu ezifudumele futhi ungamelani amazinga okushisa aphansi.
Ukwaziswa okwengeziwe: Ukuvikelwa kwezitshalo emakhazeni, Vikela izithombo emakhazeni