Isihlahla som-alimondi siwumuthi wemvelaphi yase-Asia osekungamakhulu eminyaka ulinywa kabanzi kuso sonke isifunda saseMedithera; eqinisweni, abaningi bethu abahlala emazweni agujwe yilolo lwandle, banezibonelo eziningi ekuphileni kwethu konke, esikubheka “njengomuthi ongowethu kakhulu.” Kunjalo, ikakhulukazi ihlobo elomile nelishisayo lidala ukuthi amaqabunga awo awe ngaphambi kwesikhathi. Kodwa futhi inenye inkinga ebucayi kakhulu uma kungenzeka: ibala le-ocher.
Kusukela ngomzuzu wokuqala ungabona ukuthi kukhona okwenzekayo kuwo: amaqabunga, ngaphambili aluhlaza, manje aqala ukuba namachashaza aphenduka aphuzi bese abe nsundu; futhi ekugcineni ziyokoma ngokuphelele futhi ziwe, zishiye isihlahla singenamaqabunga. Yingakho ke, kubaluleke kakhulu ukwazi konke mayelana ne-ocher spot yesihlahla se-alimondi, njengoba ngale ndlela sizoba nethuba lokuyibuyisa.
Iyini indawo ye-ocher yesihlahla som-alimondi?
Kuyisifo esibangelwa isikhunta se-asmycete salolu hlobo I-Polystigma fulvum (ngaphambi I-Polystigma ochraceum). Nakuba izimpawu zibonakala kakhulu, ngokuvamile aziveli kuze kube yinyanga ngemva kokutheleleka, ngakho-ke kuhle ukuba uqaphele, ikakhulukazi uma kunezihlahla ze-alimondi ezinale nkinga endaweni yakithi.
Lezi zimpawu wukuvela kwamachashaza ansundu-ophuzi emaqabunga, agcina esensundu bese ewela phansi. Okwenzekayo ukuthi ama-microorganisms azohlala lapho, emhlabathini, ebusika, lapho ezokhula khona ukuze athele izihlahla ze-alimondi ezintsha.
Zivela nini izimpawu zokuqala?
Isihlahla esingenwe yisifo izoqala ukubonisa izimpawu entwasahlobo, lesi kuyinkathi lapho ukhunta lusebenza kakhulu. Lawa machashazi angafinyelela kusentimitha ububanzi, adlulane njengoba anda ngosayizi.
Kamuva, lapho isifo sesithuthuke kakhulu, bahlakulela izakhiwo zokuzala ukuze bakhe izinhlamvu ezintsha. Ngale ndlela, i- I-Polystigma fulvum ingaqhubeka nokunwebeka.
Yiziphi izimo ezidinga ukukhula ukhunta?
Udinga lokhu kakhulu: umswakama ophezulu womoya kanye nokushisa. Yingakho kuvame kakhulu esifundeni saseMedithera, ngoba ehlobo amazinga okushisa edlula ama-30ºC, futhi umswakama womoya uphezulu kakhulu (ngaphezu kuka-50%) okwenza njalo ekuseni kube nomswakama, namazolo. .
Ngakho, nakuba phakathi nalezo zinyanga ngokuvamile lingani nakancane, isikhunta singakhula ngendlela evamile, ngaleyo ndlela kulimaze izihlahla zom-alimondi endaweni.
Ingabe zikhona izinhlobo zezihlahla ze-alimondi ezimelana ne-ocher spot?
Akukhona ukuthi imelana kakhulu, kodwa iyabekezelela. Ngikhuluma ngezinhlobonhlobo Bellona. Lolu uhlobo lwezimbali oluphuzile, olwakhiwa e-Aragón (eSpain) ngasekupheleni kwawo-1980. Ngokungafani nezinye izinhlobo, lena iqala ukuqhakaza ekupheleni kukaFebhuwari, hhayi ngoJanuwari, ngakho ukuvuthwa kwe-alimondi akubambezeleki. kuze kube maphakathi/sekupheleni kwehlobo.
Ngokuphambene, izinhlobo ze-Tono, Vairo noma i-Guara zizwela kakhulu, kuze kube yilapho zingashiywa ngaphandle kwamaqabunga ngemva kokutheleleka.
Iyini ukwelashwa?
Njengoba izimpawu zithatha isikhathi ukuvela, okungcono kakhulu esingakwenza ukuvimbela izifo. Futhi lokho kudlula susa wonke amaqabunga awele phansi, njengoba lokhu kunciphisa ingozi yesikhunta esilimaza isihlahla.
Kubuye kube lula ukwenza ukwelashwa ngezibulala-zinambuzane isithako esisebenzayo iBoscalida, ngemva kokuqhakaza, nangemuva kwesiqephu semvula enkulu.
Ingabe isihlahla som-alimondi singavinjelwa ekubeni nesifo se-ocher spot?
Akunjalo neze, kodwa ngaphezu kokwenza imithi yokuvimbela esishiwo ngenhla, kubalulekile ukugcina umuthi unakekelwe kahle. Ngamanye amazwi, uma sazi ukuthi ngesikhathi sasehlobo kuba nobunzima ngenxa yokuntuleka kwamanzi, singakwazi ukukusiza uma sinisela ngezikhathi ezithile (izikhathi ezi-2-3 ngesonto) kuze kufike imvula futhi izulu liphole. phansi.
Ngokufanayo, kuyoba kuhle kakhulu ukuyikhokhela entwasahlobo nasehlobo ngomanyolo wemvelo, elungele ukulima okuphilayo, okufana ne-guano (engaxutshwanga nomanyolo), umquba, umanyolo wezimila zasolwandle, umbozo, umquba,... nanoma yimuphi omunye umsuka wemvelo.
Futhi kubaluleke kakhulu ukuthi ungawuthena, noma uwenze kuphela ekupheleni kobusika. Sizosebenzisa amathuluzi ayekade ebulewe amagciwane, futhi sizovala amanxeba ngonamathisele opholisayo. Ngaphezu kwalokho, lapho sithena, kufanele sigweme ukusika amagatsha awugqinsi, njengoba lawa ethatha isikhathi eside ukuphola, futhi ngaphandle kwalokho, okuwukuphela kwento efinyelelwayo ukuthi isihlahla asibukeki sihle.
Ngihlale ngithi ukuthena okwenziwa kahle yilokhu okungabonakali, kunjalo. Kufanele sihloniphe isitshalo esisithenayo, futhi sisuse noma sinqume lawo magatsha adingekayo, hhayi ngaphezulu noma ngaphansi. Kufanele ukhethe ukuthena okuncane njalo ngonyaka noma njalo eminyakeni embalwa, kunokuthena okuqinile ngonyaka owodwa.
I-almond ocher spot yisifo esivame kakhulu, kodwa singelashwa.