Ngisiphi isikhathi esihle sokufaka umuthi wezihlahla zezithelo?

Izihlahla zezithelo izitshalo ezidinga ukunakekelwa okuningana ukuze zikhiqize inani elikhulu lezithelo, kanti esinye sazo umanyolo. Kepha hhayi noma yimuphi umanyolo, kunconywa ukuthi kube ngokwemvelo, ngomsuka ophilayo, ngoba kwenzelwa ukusetshenziswa ngabantu.

Kodwa-ke, uma kungokokuqala ukuthi sibe nomunye walezi zihlahla, kungenzeka kakhulu ukuthi sifune ukwazi ukuthi yisiphi isikhathi esihle sokufaka umanyolo wezihlahla zezithelo. Isikhathi sokuxazulula lowo mbuzo. Lapho-ke sizokwazi kunini lapho kufanele sengeze khona okunye »ukudla» ezitshalweni zethu esizithandayo.

Uzikhokhela nini izihlahla zezithelo?

Zonke lezo zitshalo ezikhiqiza izithelo ezinkulu, njengezihlahla zezithelo, zidinga ukutholakala njalo kukamanyolo unyaka wonke. Lo manyolo ngeke usize wena kuphela ukuba ube nesivuno esihle kakhulu, kodwa futhi uzokuvumela ukuthi wakhe izinqolobane ezithi, lapho kufika ubusika, zizokugcina uphilile futhi uqinile kuze kube sentwasahlobo.

Ngakho-ke, asikho isikhathi esifanele sokukhokha, ngoba unyaka wonke kunjalo. Okwenzekayo ukuthi ngesikhathi sentwasahlobo futhi ikakhulukazi ehlobo, kulapho uzodinga khona kakhulu ngoba kulapho isitshalo sikhula ngenkathi izithelo zisathuthuka.

Yiziphi izinhlobo zababhalisile ezikhona?

Kunezinhlobo ezimbili zababhalisile:

• Ingemuva: siqukethe ukuvundisa inhlabathi ngaphambi kokutshala noma ukufakelwa kwesihlahla.
• Okwesondlo: yiso esenziwa ukuze isitshalo sikhule ngokujwayelekile, kathathu noma kane ngonyaka ngaphandle kokudlula kumthamo.

Ungazikhokhela kanjani izihlahla zezithelo?

Ukuphendula lo mbuzo, kuqala ukwelulekwa ukuthi wazi ukuthi iziphi izakhi zomzimba ezidinga izitshalo nokuthi yiziphi izimpawu zokushoda kwazo nokungaphezu kwalokho:

Izakhamzimba ezidingwa yizihlahla zezithelo

Isithombe - Flickr / Archivo de Planeta Agronómico // Chlorosis kuma-mandarins.

Lezi yilezi:

AmaMacronutrients

• I-nitrogen (N): Kubalulekile ekwakheni i-chlorophyll, yingakho ibaluleke kakhulu ngesikhathi sokukhula.
  • Ukuntula: kuzobonakala kuqala emaqabungeni amadala, okuzojwayela ukuphenduka kube phuzi. Futhi, ukukhula kwabo kuzokwehla.
  • Okweqile: ukukhula kuzokwenziwa ihaba, kepha iziqu namaqabunga azoba buthakathaka.
• I-Phosphorus (P): Kuvusa ukuqhakaza nokuvuthwa kwezithelo, futhi kungenelela ekukhuleni kwezimpande.
  • Ukuntuleka: kuzobonakala ekukhiqizeni okuphansi kwezimbali futhi, ngenxa yalokho, izithelo. Uzoyibona futhi emaqabungeni ayo amadala, azothambekela ekuphuzi. Amaqabunga amasha azoba mancane futhi abe mancane.
  • Okweqile: lapho kune-phosphorus eyeqile, isitshalo sinezinkinga zokumunca i-iron, i-zinc kanye ne-manganese.
• I-Potassium (K): Kubalulekile ukuthi isitshalo sikwazi ukuphefumula, ngoba siyangenelela ekuvuleni nasekuvalweni kwe-stomata (ama-pores) amaqabunga, siphinde sisenze simelane namakhaza kakhulu.
  • Ukuntuleka: ukukhula kubambezela, futhi amaqabunga amadala azoqala ukuba nezeluleko ezomile nemiphetho.
  • Ukweqisa: kuvimbela izimpande ekungeniseni ezinye izakhi zomzimba, njenge-iron, i-zinc noma i-calcium.
• I-calcium (Ca): Kungumsoco obalulekile ekukhuleni kwezithelo zembewu, kanye nezicubu ezingazweli.
  • Ukuntuleka: amaqabunga azophenduka aphuzi, kuqala ngomncane kunabo bonke. Futhi, izithelo zawo zingakhubazeka.
  • Okweqile: i-calcium eyeqile izokwenza izimpande zingakwazi ukuncela i-magnesium, i-iron noma i-phosphorus.
• I-Magnesium (Mg): Ngaphandle kwalesi sakhi, izitshalo bezingenakukhiqiza i-chlorophyll. Ngakho-ke, kubalulekile ekukhuleni kwamaqabunga neziqu nezithelo.
  • Ukuntuleka: lapho kushoda noma kuyindlala, amaqabunga amadala azoba yi-chlorotic (ishiye izinzwa ziluhlaza noma cha).
  • Okweqile: uma kuningi kakhulu, i-potassium ingahle ivinjwe.
• Isibabule (Ama): ibamba iqhaza ekukhiqizeni i-chlorophyll namaprotheni. Futhi, kanye ne-nitrogen, kubalulekile ekukhuleni.
  • Ukuntuleka: ukusilela kwesibabule kuzobonakala emaqabungeni amancane, azoba yi-chlorotic.
  • Ukweqisa: uma kukhona okuningi, ukukhula kuzokwenziwa ihaba kepha kube buthakathaka.

Izakhamzimba

Yilezi ezilandelayo:

• IBoron (B): Kuyinto yokubonga kwezakhi lapho amaseli angahlukanisa khona, into ebalulekile ekukhuleni ukuze kwenzeke. Kubalulekile futhi ukuthi impova, kanye nokuthuthukiswa kwenzalo kuthele.
  • Ukuntuleka: izimpawu zokushoda zizobonakala ekuqubukeni okusha. Lezi zizokhubazeka futhi zikhule kancane.
  • Okweqile - Amathiphu amaqabunga amadala azophenduka ama-chlorotic, amnyama, noma ansundu.
• I-chlorine (Cl): kuyangenelela ekuvuleni nasekuvalweni kwe-stomata noma ama-pores amaqabunga, ngakho-ke kubalulekile ukugwema ukomiswa kwesitshalo.
  • Ukuntuleka: imiphetho yamacembe izophuzi, futhi ingahle i-necrotize.
  • Okweqile: amaqabunga awo akhubazekile abe yi-chlorotic.
• Ithusi (Cu): Ngothusi, izitshalo zingakhula ngokujwayelekile, ngoba ziyangenelela ekuphefumuleni kwamaselula, naku-metabolism yamaprotheni nama-carbohydrate. Elinye iqiniso elihehayo ukuthi kuthuthukisa ukunambitheka nombala wezimbali nezithelo.
  • Ukushoda: amaqabunga amancane azokwethula ukukhubazeka, futhi isiqu singalahlekelwa ukumelana naso.
  • Ukweqisa: Uma kunokuningi, izitshalo zizovela njenge-chlorotic futhi zizokhula kancane.
• Insimbi (Fe): Kubaluleke kakhulu ukuze kukhiqizwe i-chlorophyll, yingakho ingenelela ekukhuleni kwezitshalo.
  • Ukushoda: amaqabunga amancane azoba yi-chlorotic, ashiye imithambo iluhlaza. Ijubane lentuthuko lihamba kancane.
  • Okweqile: zizokhula kakhulu futhi mhlawumbe ngokushesha, kepha zizolahlekelwa ukumelana.
• I-Manganese (Mn): Kubandakanyeka ekwandeni kwe-chlorophyll, ngakho-ke kubalulekile ekukhuleni.
  • Ukushoda: kuzobonakala emaqabungeni amancane, azoba yi-chlorotic eshiya izinzwa eziluhlaza. Uzobona futhi ukuthi ukukhula kwabo kuhamba kancane.
  • Okweqile - Amathiphu amaqabunga amadala azovela ansundu noma abomvu ngombala.
• I-Molybdenum (Mo): UMo yisakhi esivame ukuhlotshaniswa ne-nitrogen. Ngayo, iyangenelela ekukhuleni kwezitshalo ngokushukumisa ukukhiqizwa kwe-chlorophyll.
  • Ukushoda: akuvamile, kepha uma kwenzeka, amaqabunga aba yi-chlorotic, amancane ngosayizi futhi anemiphetho eyomile.
  • Okweqile: amaqabunga aphansi aphuzi abe yi-necrotic.
• I-Zinc (Zn): Isiza ukugaya amaprotheni, kanye nokudla (ama-carbohydrate noshukela) okuvela ezitshalweni. Kubenza futhi bakwazi ukumelana namazinga okushisa aphansi.
  • Ukushoda: kuzobonakala kuqala emaqabungeni amancane, azokhula ekhubazekile, amancane futhi abe ne-chlorotic.
  • Okweqile: uma kukhona okungaphezu kwalokho abakudingayo, ezinye izakhi zomzimba zivinjiwe, njenge-iron, i-phosphorus, i-manganese noma ithusi.

Yiziphi izinhlobo zikamanyolo ezikhona?

Cishe, kungaba umanyolo ophilayo noma wamakhemikhali, lawa angahlukaniswa ngokohlobo lwawo:

Umanyolo woketshezi

Yilawo athengiswa ewuketshezi, ajwayele ukufakwa emabhodleleni elitha elilodwa yize kukhona amalitha ama-5 noma ngaphezulu. Lezi zivame ukugxila kakhulu, ngakho-ke ukusebenza kwazo kuyashesha (imvamisa endabeni yezinsuku ezimbalwa usuvele uqaphele ukuthi isitshalo siyaphendula). Kodwa-ke, ingozi yokweqisa izidakamizwa iphezulu, ngoba inani abalidingayo lincane kakhulu futhi akunzima ukwedlula. Umthamo okhonjisiwe kufanele uhlanjululwe emanzini ngaphambi kokufaka isicelo..

Kepha, uma zisetshenziswa kahle, zithakazelisa kakhulu ezitshalweni ezisemabhodweni ngoba umthamo we-substrate wokukhipha amanzi uhlala unganyakazi.

Umanyolo nge-powder noma ngama-granules

Umanyolo oluyimpuphu noma oluyimpuphu yilawo, ngokuvamile, akhululwa kancane, njengoba eniselwa. Futhi nabo Kubalulekile ukufunda ilebula esitsheni ukuze ugweme ingozi yokweqisa, kodwa futhi kufanele wenze okunye: kuzihlanganise nomhlaba.

Ukucabangela lokhu, banconywa kakhulu ngezitshalo zenhlabathi, ngoba lokhu kuzokwenza kube nzima kakhulu ukulimaza izimpande. Futhi lokho akushiwo ukuthi uma bezisetshenziselwa izihlahla zezithelo ezinamanzi, ipayipi lingaba libi kakhulu.

Amabha

Izinti zomquba ikakhulukazi zingamakhemikhali. Kulula kakhulu ukuzisebenzisa, ngoba Kumele umane ubethele lezo ezikhonjiswe kwiphakheji emhlabeni noma substrate. Ukunisela okunikeza izihlahla zakho kuzokwenza konke okunye. Njengoba izakhamzimba zikhishwa, izitshalo zizoba ngcono.

Kepha, ingabe kunconyelwa kakhulu izitshalo ezisenhlabathini noma ezimbizeni? Iqiniso ukuthi akunandaba. Vele, kufanele kukhunjulwe ukuthi, njengoba zincane, engadini noma engadini yezithelo zingalahleka kalula.

Amakhasino

Umanyolo owenziwe ekhaya ufanelwe isigaba ngasinye, ngoba awathengiswa ndawo (kahle, yebo yebo, kodwa uzobona ukuthi kungani ngisho lokho). Ekhaya, futhi ikakhulukazi ekhishini, kunezinto eziningi ongazisebenzisa ukuvundisa izihlahla zakho zezithelo, njengalezi:

• Amaqanda
• Ubhanana uyaxebuka
• Ngicabanga ngezilwane (ezingazifuni noma eziphelelwe yisikhathi)
• Izinkuni noma umlotha kagwayi (obandayo. Ungaze ungeze uma kusashisa)
• Izinsalela zemifino
• Izikhwama zetiye
• umquba

Yebo, Asikukhuthazi ukusetshenziswa kwayo ezitshalweni ezisezimbizeni. (ngaphandle kwamagobolondo amaqanda, izikhwama zetiye nomlotha) ngoba uma amanzi enziwe angaba sibi kakhulu, afake izimpande engozini.

Yimuphi umanyolo omuhle wezihlahla zezithelo?

Ngokwami ​​ukubona, ngincoma ukusebenzisa umanyolo osebenza ngokushesha phakathi nezinyanga ezifudumele zonyaka (isitibhili), kanye nokukhululwa kancane (umquba, umquba) ebusika. Kungani? Ngoba entwasahlobo nasehlobo kulapho isihlahla sidinga ukondla kakhulu, kanti ezinyangeni ezibandayo ukukhula cishe akunalutho.

Ezitolo zokugcina izitolo nezingadi uzothola izinhlobo eziningi zikamanyolo, ezingahlukaniswa ngokuya ngokuthi ngabe zivela emvelweni noma izinhlanganisela (ezivame ukubizwa ngomanyolo wamakhemikhali). Kunikezwe Lezi zitshalo zikhiqiza izithelo ezidliwayo, futhi njengoba sishilo ekuqaleni kwalesi sihloko, sincoma ukusetshenziswa komanyolo ophilayo.

Kulungile manje lokho akusho ukuthi amakhemikhali awanconywa, njengo-15 kathathu, ngoba sekwenziwe. Eqinisweni, ziyathakazelisa (futhi ziwusizo) lapho isihlahla sidinga umsoco othile ngokuphuthumayo. Kepha qaphela, kufanele zisetshenziswe ngendlela efanele, kulandelwe imiyalo ebekiwe kupakethe nokuhlonipha isikhathi sokuphepha.

Ngakho-ke noma yimuphi umanyolo uzokusiza, ngesikhathi esifanele 🙂, njengalezi:

Izithako zomanyolo

Thengisa

Imbewu Yempi...

19,69 €

Bona ukunikezwa Bona izici

Bayilokho Ngaphezu kokuqukethe i-nitrogen, i-phosphorus ne-potassium, nazo zinama-micronutrients. Ukuze isetshenziswe ngendlela efanele, imiyalo kufanele ilandelwe kuleyo ncwadi, ngoba ukweqisa izidakamizwa kungaba yingozi.

Ungakuthola lapha.

Ukukhishwa kolwandle

Umanyolo we-Envii...

21,99 €

Bona ukunikezwa Bona izici

Bangumanyolo otholakala kumasiko amabhaktheriya, ulwelwe neminye imifino. Ziqukethe amaprotheni, ama-phytohormones, kanye namanye amaminerali abalulekile, kepha zine-alkaline kakhulu, yingakho kungafanele zihlukunyezwe. Kokunye konke, umnikelo njalo (ngokwesibonelo, kanye ezinyangeni ezimbili) uzosiza izihlahla zakho zezithelo ukuthi zikhiqize futhi zimelane kakhulu.

Ungayithenga lapha.

IGuano

IVitaterra Guano Umanyolo ...

Bona ukunikezwa Bona izici

El isitibhili akuyona into ngaphandle kwendle yezinyoni zasolwandle, noma amalulwane. Inothile kakhulu ngezakhamzimba, njenge-nitrogen, i-phosphorus ne-potassium, okwenza ithande izihlahla zezithelo. Futhi, igxilwe kakhulu, ngakho-ke udinga ukwengeza inani elincane ngasikhathi ukuze ubone imiphumela.

Thola lapha granulated.

Siyethemba ukuthi le ndatshana ibilusizo kuwe 🙂.