Esinye sezitshalo ezisetshenziswa kakhulu ukuzidla uma senza ingadi yasemadolobheni i-arugula. Nokho, baningi abantu abangazi isikhathi sokutshala i-arugula ukuze ikhulise ukukhula kwayo futhi ibe nemiphumela engcono uma ivunwa.
Ngenxa yalesi sizathu, sizonikezela lesi sihloko ukukutshela ukuthi ungayitshala nini i-arugula, yiziphi izici ezinazo nokuthi yiziphi izici eziyisisekelo ukuze ukunakekelwa kunembile.
Isikhathi sokutshala i-arugula
Kulula ukukhulisa i-arugula engadini yasemadolobheni njengoba ingenye yalezo zitshalo ezikhuthazwa ukuthi zikhule ngenxa yemiphumela emihle eyidingayo ngokunakekelwa okuncane. Singasihlakulela, ikakhulukazi ukuze sisize amaqabunga aso, njengoba ezingeni lochwepheshe sinamanye amathuba, njengokulima ukuze sithole izimbali zayo nembewu. Ngakho-ke, sizogxila ekulimeni kwayo ukuze sikujabulele ukunambitheka kwayo okubabayo futhi okubabayo kancane, kanye nokupheka okuthuthukisiwe okuthandwa ngabathengi.
Kumele kuqashelwe ukuthi ekuvuneni kwe-arugula ngomshini, i-arugula ihlwanyelwa endaweni evulekile endaweni yokulima eyisicaba futhi enezinga elihle, enobuningi bokutshala obungaphezu kokujwayelekile (okungaba ngu-5 cm phakathi kwezitshalo) futhi isakazwe ngokuhlwanyela. Uma sezimile futhi zisesimweni sezithombo, zivunwa izikhathi eziningana ukuze ziqoqe amaqabunga azo athambile.
Lawa mashidi asetshenziswa womabili ukulungisa amasaka esaladi apakishwe ngaphambilini esiwathola engxenyeni yezithelo nemifino ezitolo ezinkulu, futhi athengiswa ezindaweni zokudlela ukuze zikwazi ukulungisa lezi zitsha kumamenyu ahlanganisayo.
Ukuhlwanyela
Ngaphandle kokumbalwa, azikho izithombo ze-arugula njengezinye izinhlobo ezinjenge-beet, isipinashi, noma ezinye izinhlobo zengadi ezinamahlamvu. Ngakho-ke, ukuze siyikhulise, sizoqala ngokuthenga amaphakethe embewu ye-arugula, esingayithola kalula ezitolo zezimbali, izikhungo zengadi, izitolo ze-DIY nezinye izitolo ezikhethekile.
Isikhwama esisodwa sanele ukondla umndeni unyaka wonke. Iwuhlobo olushibhile kakhulu. Singathola izinhlobo ezahlukene zamaphakethe embewu ye-arugula:
- Ngokuya ngesisindo, ngokuvamile ziphakathi kuka-5 no-10 amagremu. Kunezinkampani ezithengisa la masaka ngemali ephansi kakhulu futhi zilungise inani lembewu libe inani lokugcina lesikhwama, elifana kuzo zonke izinhlobo zezilwane. Kodwa ukusinikeza umbono, kunembewu engaba ngu-3.000 ku-10g sachet.
- Kuye ngohlobo, kungaba standard noma imvelo. Umehluko ukuthi lokho okubizwa ngokuthi imbewu ye-organic ivela ku-organically etshalwe "izitshalo zomama".
- Kuye ngezinhlobonhlobo, kulokhu ikhathalogu ye-rocket incane kakhulu futhi igxile kulokho okubizwa ngokuthi "imbewu ye-rocket yamasaladi".
- Kulezi zikhwama zembewu ye-arugula, ngaphezu kwegama lesitshalo, umkhiqizi kanye nesithombe esihlonza lesi sitshalo, Singathola futhi ulwazi oludingekayo ngemidwebo noma ama-pictogram.
Isinyathelo ngesinyathelo ukutshala i-arugula
Kungcono ukuhlwanyela lesi sitshalo ngokuqondile. Ukuhlwanyela okuqondile kwe-arugula kungenziwa ezimbizeni, ezimbizeni, noma ngqo ensimini. Singasebenzisa indlela yokuyihlwanyela ngokuqondile ematreyini e-alveolar ukuze siqale ukutshala (ukuhluma nokuhluma kokuqala). Ngakho-ke, lapho sesivele sinendawo yokugcina, singatshala lezi zithombo ezizinzile bese siqala ukuqoqa amahlamvu azo ngokushesha ngemva kwalokho.
Ukuhlwanyela kwayo sizoqala kuma-capsules embewu ye-rocket. Abantu abaningi bayazibuza ukuthi bayitshala nini i-arugula ukuze ikhulise ukukhula kwayo. Ukukhula kwe-arugula ngaphandle esimweni sezulu saseMedithera, kungakhathaliseki ukuthi kusendaweni yasemadolobheni noma engadini, kuzoqala ukuhlwanyela ngokuqondile entwasahlobo, ehlobo, nasekwindla, nakuba isikhathi esingcono kakhulu sokuhlwanyela kusekuqaleni kwentwasahlobo. Sizotshala izimbewu ezi-2 noma ezi-3 emgodini ngamunye, sizigqibe ngesentimitha ukushona. Amafreyimu okutshala angasungulwa ashiye u-15-20 cm phakathi kwezitshalo no-30 cm phakathi kwemigqa.
Uma sikhula ebhodweni noma ebhodweni endaweni yasemadolobheni e-terrazzo noma engadini ye-balcony, izinkathi zonyaka ziyafana futhi yebo, siyaqikelela ukubeka isitsha elangeni eligcwele futhi sigweme imimoya enamandla ngangokunokwenzeka. Khumbula ukuthi izakhiwo zivame ukungenwa kalula umoya.
Ubukhulu bebhodwe akufanele bube bude kakhulu, ngoba i-arugula ayinayo izimpande ezijulile. Mayelana nohlobo lwe-substrate okufanele lusetshenziswe, kungaba enye yezinhlobo zenhlabathi yokutshala sizofaka u-20% wenhlabathi yasensimini kanye no-10% wobumba noma ubumba.
I-substrate kufanele ihlale imanzi ngaso sonke isikhathi sokuhluma. Izinga lokushisa elilungile lomhlabathi lingaphezulu kuka-15ºC futhi lizomila cishe ezinsukwini eziyi-10-14 ngemuva kokuhlwanyela.
Uma isihlumile, sizosusa amakhambi ahlume eduze kwayo futhi sizoyigcina iphuziswa njalo futhi siyivundisa njalo ezinsukwini ezingu-15 ngomanyolo olinganiselayo oqukethe imithamo yezakhi zokulandelela ezituswa umenzi.
Kumele sigweme umanyolo one-nitrogen eningi kakhulu ngoba nakuba kufanele sivune ukukhula kwamahlamvu kodwa kufanele sigcine inala yawo ukuze sigweme izinkinga zezifo. Omunye umsebenzi wamasiko okufanele wenziwe uwukususa umhlaba ngezikhathi ezithile ukuze uvumelane nokungena kwawo.
Izinga lokushisa elifanele lokukhula liphakathi kuka-15 no-25ºC. Futhi isikhathi esithathayo ukuthi isilimo sisuke ekutshalweni siye ekuvuneni, uma sizosisebenzisa, cishe izinyanga ezine. Ukuqoqwa kwayo kwenziwa ngesandla ngezinyathelo eziningi phakathi nenqubo yokulima ngokwezidingo zethu. Ubusha kanye nokunambitheka kwalawa macembe akufani.
Izinambuzane ze-Arugula nezifo
Uma izitshalo zibekwe ngendlela efanele futhi zinisela, ukuvundisa kanye nokuminyana kwezitshalo kulungile, kuyivelakancane ukuthi i-rocket ibe nezinambuzane nezifo lokho kungenzeka. Khumbula ukuthi ukutshalwa kwayo kuthatha izinyanga ezimbalwa futhi iyisitshalo se-rustic kakhulu.
Uma kunezinkinga ze-phytosanitary, izinambuzane ezivame kakhulu ama-aphid kanti izifo ezivame kakhulu ukugqwala kanye ne-powdery mildew.
Izinkinga ezithile zingase ziphakame okuthi, nakuba zingahlobene ngokuqondile nezinambuzane, zibe nobudlelwano obungaqondile. Sibhekisela ekushintsheni noma ekuhlanganisweni kwezitshalo kumhlaba ofanayo noma i-substrate. Lapho ukhula ensimini, umuntu kufanele agweme ukukhulisa iklabishi, isithombo, isithombo kanye nezinye izitshalo zomndeni ofanayo endaweni efanayo. Ngakolunye uhlangothi, kuyasiza futhi ekuhlanganisweni nezinye izitshalo ezifana nesitshalo seqanda, ulethisi, utamatisi noma upelepele.
Ngithemba ukuthi ngalolu lwazi ungafunda kabanzi mayelana nesikhathi sokutshala i-arugula nokuthi yiziphi izinyathelo zokuyitshala.