Insimu nayo ingaba nombala, ngoba noma ngabe kuyikona elithile ukuzikhulisela ukudla kwethu, lokho akusho ukuthi awunakuba nezitshalo ezimiselwe ezinye izinhloso. Okunye engizokuncoma yifomethi ye- iklabishi lokuhlobisa. Ungacabanga ukuthi iklabishi liyadliwa, kanti kuliqiniso, kepha engizokukhombisa lona manje selikhuliswe kakhulu ngemibala emihle yamaqabunga alo.
Ngabe ufuna ukwazi ukuthi kungani kufanele ube neklabishi yokuhlobisa?
Lesi sitshalo esincane silungile, hhayi nje ukuba naso engadini, kodwa futhi nokuba ebhodweni. Ukuphakama kwayo akweqi ku-30cm futhi kulula kakhulu ukuyikhulisa, kakhulu noma ngaphezulu kweklabishi elitshalwe ukuze lisetshenziswe ngabantu. Ngokwamagama esayensi yaziwa njenge I-Brassica oleracea, futhi ungowokuzalwa e-Asia Minor ofinyelela eMedithera.
Yize ekuqaleni kuyisitshalo se-herbaceous esingapheli, kubhekwa njengesitshalo saminyaka yonke kusukela lapho iyazwela emakhazeni amakhulu. Noma kunjalo, uma uhlala endaweni yesimo sezulu ebusika bayo bungeqile, ungaba nayo ngaphakathi endlini ngokuhlobisa igumbi elinokukhanya okuningi.
Ukunisela kufanele kube njalo, ukuvimbela i-substrate ekumeni phakathi kokunisela. Ukuba isitshalo esivumelana nezimo kakhulu, singakhula kunoma yiluphi uhlobo lwenhlabathi engadini, kepha kuzokuthokozisa ukuthi sisivundise ngezikhathi ezithile ngomanyolo ophuma kancane (njengokuphonswa kwesibungu).
Uma ufuna ukuba namakhabishi wakho wokuhlobisa, thola iphakethe lembewu ozolithola kunoma yisiphi isitolo sezinkulisa noma esivandeni, futhi zihlwanyele entwasahlobo-ehlobo. Ngokuvamile zizohluma ezinsukwini eziyishumi uma amazinga okushisa ezungeze ama-degree ayi-15 noma angama-20.
Iklabishi lokuhlobisa lihle, akunjalo? Ngabe unesibindi sokuthola okuthile engadini yakho? Ungakwazi batshala ngamaqembu zezinhlobo ezahlukahlukene zokwakha imingcele, noma kuma-planter lapho zizobukeka zihlaba umxhwele kuvulandi noma ithala lakho.