Ukunakekelwa kwesihlahla kalamula

Isihlahla sikalamula singesinye sezihlahla zezithelo ezilinywa kakhulu ezindaweni ezifudumele nezinemfudumalo emhlabeni. Isithelo, noma singenakudliwa ngqo, sisetshenziswa kabanzi ukunambitha izitsha ezahlukahlukene. Ngaphezu kwalokho, kuyisitshalo okuthi, ngokuhamba kwesikhathi kanye nokuthena okuthile, sinikeze ingadi umthunzi omuhle, ikwenze kube uhlobo oluthakazelisa ngempela.

Ngabe ufuna ukwazi ukuthi ukunakekelwa kwesihlahla sikalamula kuyini? Ngokulandelayo uzokwazi wonke amaqhinga ukuze umuthi wakho wezithelo ukhiqize inqwaba yolamula.

Izici eziyinhloko

Isihlahla kalamula, ogama laso ngokwesayensi yiCitrus x limon, Sihlahla esihlala siluhlaza esifinyelela ukuphakama kwamamitha ayi-5-6. Yizinhlobo ezisawolintshi ezizwela kakhulu emakhazeni, zibekezelela ukubuthakathaka kakhulu futhi kwesinye isikhathi isithwathwa sehlele ku -3ºC. Lokhu yinto okumele ibhekwe, ngoba uma sihlala endaweni ebusika kupholile kuzofanele siyivikele ngepulasitiki lokushisa elibonakalayo noma, ngisho, ngaphakathi endlini egumbini elikhanyiswe kahle.

Inomqhele oyindilinga okusho ukuthi akudingeki senze izihlahla eziningi kakhulu ukuze ibukeke ikhanga. Isiqu saso siwugqinsi kanti amagxolo asampunga.. Ngokuya ngohlobo lwesihlahla sikalamula esisitshalile, ukuthungwa kwesiqu kuvame ukuhluka. Kumele sikhumbule ukuthi, ukuze sihlwanyele nokuthi sisesimweni esihle, kufanele sigweme inhlabathi ene-sodium index ephezulu noma ukujula okujulile. Lokhu kungenxa yokuthi zinciphisa umkhiqizo wesihlahla sikalamula. Uma sizoba nesihlahla sikalamula esivamile ngenhloso yobuhle, akudingeki sikhiqize ulamula omningi kakhulu. Ngakolunye uhlangothi, uma inhloso yethu kungukukhiqiza ulamula, kufanele sibheke lesi sici.

Esinye sezici ezisiza ukwenza izihlahla zikalamula zihehe ngokuhlobisa iphunga lazo. Kuyinto eyinqaba futhi emnandi ukusiza ukuvusa iphunga elidakayo. Inama-blade wohlobo olucoshiwe agcina ngephuzu. Umbala wamaqabunga uluhlaza okotshani ku-matte futhi imvamisa ulinganisa cishe amasentimitha amahlanu kuya kwayi-5 ubude, kuya ngohlobo lwawo. Siyabona futhi ukuthi banameva awugqinsi futhi abukhali emagatsheni. Isithelo, ulamula, sine-ovoid ngesimo futhi cishe ngamasentimitha ayi-10 ubude lapho sifinyelela ekuvuthweni. Imvamisa inengono ethiphu. Impilo ende yelamula ineminyaka engaba ngu-50-60, ngakho-ke bahamba nathi cishe impilo yethu yonke.

Izinhlobo zikalamula

Sesivele sishilo kaningana ukuthi kuya ngohlobo lwe-lemon siyoba nokunakekelwa kwesihlahla sikalamula noma okunye. Ake sibone ukuthi yiziphi izinhlobo eziyinhloko ezilinywayo:

• Eureka: luhlobo oluvame kakhulu lomuthi kalamula olinywayo. Imvamisa ikhula unyaka wonke futhi ichichime.
• I-Lisbon: Kungumuthi onameva amaningi emagatsheni ngesikhathi sobusha bawo. Imvamisa iba nezithelo ezinikeza ujusi omningi kodwa zibe ne-asidi enkulu.
• I-Ponderosa: Luhlobo lwesihlahla sikalamula esimelana kakhulu nesithwathwa. Izithelo ziyahlukahluka kwezinye njengoba zinde futhi zinesikhumba esincane.
• UMeyer: Kugqama ngokuba nesithelo esiyinhlobo ye-hybrid phakathi kukalamula no-orange. Yize inombala ophuzi futhi ngamanye amathoni e-orange. Njengoba idinga ukunakekelwa okungaka, ayithengiswa.
• I-Yozu: Luhlobo lwesihlahla sikalamula etshalwa eJapan naseKorea. Izithelo zawo zinezici phakathi kwezithelo zomvini namawolintshi aseChina. Zibuye zibekezelele amakhaza.

Ukunakekelwa kwesihlahla kalamula

Uma sesinesihlahla sethu ekhaya, kufanele sithole indawo evikelwe emakhazeni futhi ivezwe ngqo elangeni ukuze ikhule. Uma kwenzeka sifuna ukuyifaka ebhodweni, sizoyithuthela kuleyo engaba ngu-3-4cm ububanzi; futhi uma siyifuna - futhi uma singaba nayo phansi, sizoyitshala engadini ebangeni okungenani lamamitha amabili ukusuka kunoma yisiphi esinye isitshalo eside.

Kuyalulekwa ukuthi uqale wondle umhlabathi ngomanyolo kanye nezinye izithasiselo ezisiza ukuthi unikeze izakhamzimba ezidingekayo ukuze ukhule kahle. Kungenziwa ngokuhluma kwembewu futhi ngalokhu kunconywa ukuthi ulinde kuze kufike ubusika. Lokhu kungenxa yokuthi ngalesi sikhathi kuphumula ekuqhakazeni. Kumele itshalwe endaweni lapho ivikeleke khona emoyeni, hhayi emakhazeni kuphela.

Uma sikhuluma ukuchelelaLokhu kufanele kube njalo, ikakhulukazi ehlobo ngoba ayimelani nesomiso. Ngalokhu engqondweni, sizoyinisela kathathu noma kane ngesikhathi sehlobo, futhi njalo ezinsukwini ezine unyaka wonke. Ukunisela okungcono kakhulu kufafaza futhi kufanele kuniselwe cishe nsuku zonke. Badinga inani elikhulu le-magnesium elingafakwa ngokubhalisa.

Kusukela entwasahlobo kuye ngasekupheleni kwehlobo kufanele sithathe ithuba lokuyikhokha ngomanyolo ophilayo, njenge-guano noma umquba, uthela ungqimba lwamasentimitha amabili noma amathathu kanye ngenyanga.

Iningi lokunakekelwa kwesihlahla sikalamula kufanele linikezwe ngenkathi likhula. Ngokuyinhloko ukukhula kwenzeka ngezikhathi ezintathu: entwasahlobo amaqabunga amancane azalwa enokubukeka okukhanyayo kunabantu abadala kanye nezimbali eziqhakazile emagatsheni amasha. Ngesikhathi sasehlobo kukhona ukuzalwa okuncane kunasentwasahlobo ngoba amazinga okushisa aphezulu. Sibona nokukhula kokuwa lapho amanye amaqabunga akhiwa khona njengesilinganiso sokuvikela amahlamvu.

Ekugcineni, kufanele yithene phakathi nobusika. Ngalokhu kufanele sisuse amagatsha afile, agulayo noma abuthakathaka, bese siwanquma lawo akhula ngokweqile. Futhi khumbula ukuthi kufanele usule phezulu kwesihlahla maphakathi nendawo ukuvumela ukukhanya ukuthi kungene ngaphakathi futhi kondle izimpande. Ukuthena kumele kwenziwe entwasahlobo. Akekho kubo owelulekwa ukuba abe ngokweqile kakhulu ukuze angalimazi isihlahla.

Ngalezi zeluleko, isihlahla sethu sikalamula sizosinika injabulo engaphezu kweyodwa minyaka yonke uma nje sisigcina kude izinambuzane zomuthi kalamula ejwayelekile kakhulu