I-Carnation, imbali yokuhlobisa kuvulandi noma ithala

Uyazithanda izitshalo zezimbali ezincane? Kuthiwani uma futhi kulula kakhulu ukunakekelwa? Uma kunjalo, uzokuthanda impela ukuqedwa. Ngusayizi ophelele ongalinywa impilo yakhe yonke ebhodweni, noma kungaba njalo engadini ngaphandle kwenkinga.

Konke okudingayo yilanga, ilanga eliningi, namanzi. Ngalokhu kuphela uzobona ukuthi kulula kakhulu ukuba nesikhala esijabule kakhulu nesimibalabala. Kepha uma ufuna ukwazi ukuthi iphelele kanjani, hhayi okuhle nje, landela izeluleko zethu ekunakekelweni nasekugcinweni kwayo.

Umsuka nezici

I-carnation, igama layo lesayensi elingu- UDianthus chinensis, isitshalo esihlala siluhlaza esidla imifino esidabuka enyakatho neChina, Korea, Mongolia naseningizimu-mpumalanga yeRussia lokho ifinyelela ubude obuphakathi kwamasentimitha angama-30 no-50. Sakhiwa ngeziqu ezimile okuvela kuzo amaqabunga aluhlaza okotshani, amancane, acishe abe ngu-3-5cm ubude ngo-2-4mm ububanzi.

Izimbali, ezivela entwasahlobo kuye ehlobo, zingaba ngu-2-3cm ububanzi, zodwa noma ngamaqembu amancane. Zingaba mhlophe, zibomvana, zibomvu, zibubende, noma bicolor.

Ukunakekelwa nokunakekelwa

I-protagonist yethu yisitshalo esifanele abaqalayo. Uma ufuna ukuyithola, sincoma ukuthi unikeze lokhu kunakekelwa okulandelayo:

Indawo

Kungaba kunoma iyiphi ikona, kepha kubalulekile ukuthi ivezwe elangeni ngqo ngaphandle kwalokho ngeke ibe nentuthuko enhle (iziqu zayo zizoba buthakathaka futhi zingase zingaphumi).

Ukunisela

Ngesikhathi sasehlobo kufanele unisele kaningi, kepha unyaka wonke kuzodingeka ubeke isikhala sokunisela. Ngakho-ke, ngokuvamile, izoniselwa cishe nsuku zonke ezinyangeni ezifudumele futhi njalo ezinsukwini eziyi-3-4 okusele. Endabeni yokuba nayo ebhodweni, kufanele ukhumbule ukukhipha noma yimaphi amanzi amaningi ngokweqile emizuzwini eyishumi emva kokuchelela ukuvimbela izimpande ukuthi zingaboli.

Umbhalisile

Kusukela entwasahlobo kuya ngasekupheleni kwehlobo / ekuqaleni kokuwa Kunconywa kakhulu ukuthi uyihlanganise nomanyolo owuketshezi wezitshalo eziqhakazayo, noma nge isitibhili.

Izihlahla

Kufanele usike izimbali ezibunile neziqu ezomayo. Kuyalulekwa futhi ukwehlisa ukuphakama kwayo kancane ekuqaleni kwentwasahlobo noma ekwindla - kungabi ngaphezu kuka-5cm- ukuze ube nesitshalo esineziqu eziningi.

Isikhathi sokutshala noma sokutshala kabusha

Isikhathi esihle sokutshala noma sokufakelwa kabusha i-carnation kusentwasahlobo, lapho amazinga okushisa eqala ukukhuphuka ngaphezu kuka-15ºC. Uma unayo ebhodweni, kufanele ukufakele kabusha njalo eminyakeni emi-2-3.

Ukuphindaphinda

Lesi sitshalo esiyigugu iphindaphindeka ngezimbewu, ngokuba yisikhathi esihle entwasahlobo. Okwakho, kufanele ulandele lesi sinyathelo:

1. Into yokuqala ukuhamba uyothenga imvilophu enezimbewu kunoma yisiphi isitolo sezinkulisa noma esivandeni. Intengo yayo ishibhile kakhulu: nge-1 euro singathola okungenani izitshalo ezincane eziyishumi.
2. Uma ususekhaya, ngikweluleka ukuthi ufake imbewu engilazini yamanzi amahora angama-24; Ngale ndlela, sizokwazi ukwazi ukuthi yiziphi ezizomila ngokuphepha okuphelele - yizo ezizocwila - futhi okuzoba nobunzima obengeziwe.
3. Ngemuva kwalokho, sikhetha umbhede wembewu: kungaba itreyi lezithombo, imbiza yezimbali, amaphilisi e-peat, iziqukathi zobisi, izingilazi ze-yogurt ... Kungakhathaleki ukuthi sisebenzisani, kufanele okungenani ibe nomgodi owodwa ukuze amanzi amaningi ngokweqile aphume ngokushesha.
4. Ngemuva kwalokho, siyigcwalisa ngesiko elingaphansi lesiko elixubene no-30% we perlite, arlite noma okufanayo.
5. Okulandelayo, sisabalalisa inani eliphezulu lezinhlamvu ezi-3 ebhodweni / isokhethi / isitsha / i-peat pellet ngayinye bese siyimboza ngongqimba oluncane kakhulu lwe-substrate.
6. Ekugcineni, sinisela nge-sprayer bese sibeka i- ithegi negama lesitshalo kanye nosuku lokutshala.

Manje okuzosala ukubeka umbhede wembewu ngaphandle, elangeni eligcwele, futhi ugcine i-substrate ihlale imanzi kepha ingagcwali. A) Yebo, zizohluma ezinsukwini eziyi-7-14 ezingeni lokushisa elingu-16-20ºC.

Izinambuzane

Akuvamile ukuthi kube nezinambuzane, kepha uma izimo ezikhulayo zingezona ezifanele kakhulu, siyabona ukuthi ine:

• Izintwala: yizinambuzane ezingaba ngu-0,5 cm wombala oluhlaza okotshani, ophuzi noma onsundu othenwa eziqhakazeni zezimbali nasemabhlumwini athambile kakhulu. Ngokwenza njalo, ziyazondla, zidale amabala aluhlaza.
• Ama-Mealybugs: zingaba ikotoni noma uhlobo lwe-limpet. Zizinze ngaphansi kwamaqabunga, nazo zibangele amabala.
• Abancancayo: yizibungu zezinambuzane zomndeni wakwa-Aphrophora. Benza uketshezi ukuze bazivikele bese bekhipha amagwebu.

Njengoba kuyisitshalo esincane, zonke lezi zinambuzane zingasuswa ngesandla noma nge-swab kakotini ehlanganiswe nekhemisi ekhuhla utshwala.

Izifo

Uma inganiselwa ngokweqile ingaba nayo amakhowe, ikakhulukazi i-Phytophthora. Kubalulekile ukunisela lapho kunesidingo, ukugwema ukuminyana kwamanzi. Uma kwenzeka ukuthi isitshalo singakhuli, sinamaqabunga aphuzi, futhi sivela ngokudabukisayo, kuyadingeka ukuthi uselaphe nge-fungicide futhi ubeke isikhala sokunisela.

Isibindi

Izidumbu zingatshalwa ngaphandle unyaka wonke ezindaweni ezifudumele nezipholile. Imelana nokubanda kahle neqhwa kuze kube -6 degrees Celsius.

Ucabangani ngalezi zitshalo? 🙂