UHeather isitshalo esihle kakhulu esingatshalwa embizeni nasensimini. Ikhiqiza izimbali ezincane kodwa ezibukisa kakhulu ezenza indawo iphile ngokwengeziwe uma kungenzeka ngokuheha izinambuzane ezizuzisayo, njengezinyosi.
Ngakho-ke, uma usanda kuthenga ikhophi futhi ufuna ukuthi lihlale lihle njalo, khona-ke sizokutshela yini uHeather okhathalelayo.
I-protagonist yethu yisitshalo esikuhlobo lwe-Erica lwezitshalo olungafinyelela ubude obuphakathi kuka-50cm no-1m. Ukwazi ukuthi ungayinakekela kanjani kahle, kufanele sikwazi lokho kuyisitshalo se-acidophilic, okungukuthi, inhlabathi noma i-substrate lapho ikhula khona futhi namanzi okunisela kufanele abe ne-pH ephansi, phakathi kwe-4 ne-6, ngoba uma kungenjalo amaqabunga ayo aphuzi ngenxa yokushoda kwe-iron kanye / noma i-manganese.
Kunconywa ukuthi ube phesheya, emthunzini omncane. Ngale ndlela sizovimbela imisebe yelanga ukuthi ingalishisi. Umbuzo uthi kuphi? Lesi sitshalo sibukeka sisihle ezingadini zamadwala zihlangene Ama-conifers amancane, noma ezimbizeni zobumba.
Uma sikhuluma ukuchelela, lokhu kufanele kube njalo. Ngesikhathi sasehlobo, kufanele unisele kaningi kakhulu, uvimbele inhlabathi ukuthi yome. Kungadingeka ukunisela kabili ngosuku uma kusembizeni. Esikhundleni salokho, unyaka wonke, uzoniselwa amahlandla ama-3 noma ama-4 ngeviki. Uma amanzi esinawo enenkalipho, singawafaka i-asidi ngokuxuba uketshezi lwengxenye yelamula ku-1l wamanzi.
Ukuze ngiqhubeke nokukhula, kuyadingeka ukuthi ushintshe ibhodwe njalo eminyakeni emi-2, noma ulitshale ngqo engadini entwasahlobo. Ingathenwa ngemuva kokuqhakaza ukuze igcine ihlangana.
Ekugcineni, kumele ikhokhwe, enomanyolo wezitshalo ezine-asidi entwasahlobo nasehlobo, kulandela izinkomba ezichazwe kuphakheji.
Ngakho-ke singaba neheather enakekelwa kahle 🙂.