Kuyini ukuhluma?

Ukuhluma kwembewu kuyindlela yokubonga lapho iplanethi yomhlaba igcwele izitshalo. Kubalulekile ekusindeni kwezinhlobo zezitshalo, kodwa futhi nasezilwaneni futhi, ngenxa yalokho, nakubantu, ngoba yize singayithandi imifino sidinga ukudla izithelo nemifino, kanye nokuzivikela elangeni kanye / noma ukujabulela yemvelo.

Kepha yize sikuthatha kalula ukuthi zonke izitshalo emhlabeni zisakazeka ngandlela thile, lezo ezenza lokho ngokukhiqizwa nokuhluma kwembewu okulandelayo kunesikhathi esinzima kakhulu. Okokuqala, kuzoba yizilwane ezidlayo bese kuba isikhunta, amabhaktheriya namagciwane azozama ukubalimaza. Ubungozi bokuthi bonakalise bukhulu kakhulu, kodwa ngenhlanhla sifunde ukukunciphisa. Ake sazi ukuthi yini ukuhluma.

Kuyini ukuhluma?

Ukuhluma kungukuzalwa, uma ngingasho, kwesitshalo. Kuyisinyathelo sokuqala empilweni yakho, futhi okubaluleke kakhulu. Kungenzeka ukuthi kuthathe okuncane njengezinsuku ezimbalwa, okuyisikhathi lapho amakhambi amaningi ethatha khona ukuhluma, noma mhlawumbe iminyaka eminingana, njengoba kwenza ezinye izihlahla ezihlala ezindaweni ezibandayo kakhulu emhlabeni.

Kepha okusobala ukuthi labo abakwaziyo ukuhluma banenhlanhla, ngoba imbewu kufanele ibe sesimweni esihle ukuze ikwazi ukufeza umsebenzi wayo. Kepha ziyini lezo zimo? Lokho kusho ukuthi, Yiziphi izici okumele zibe nazo ukuze ziqhume? Zimi kanje:

• Kumele ngabe sengikhulile. Kumele ithuthukiswe ngokuphelele futhi ibe nosayizi wayo wokugcina.
• Kufanele isebenze; Ngamanye amagama, kufanele ibe nezindlela zokuhluma kwenzeke. Futhi lokho kungenzeka kuphela lapho imbali impova, ngoba kulapho i-ovary ivuthwa.
• Kubalulekile ukuthi uphile kahle futhi usesimweni esihle. Uma ihlaselwe isitha (isilwane noma i-microorganism) kuzoba nzima ukuthi ihlume.

Ziyini izigaba zokuhluma?

Le nqubo inezigaba ezintathu, okuyilezi:

• Ukubukeka kwe-Radicle: yiyona ezosheshe ibe yimpande enkulu ezosebenzela isitshalo esiphethe. Ngemuva kwezinsuku ezimbalwa, izimpande zesibili zizohluma zisuka engxenyeni engaphezulu; Laba yibo abazophatha ukufuna umswakama.
• Ukuhluma kwe-Hypocotyl: the hypocotyl yisiqu esikhulu. Sivela ngokushesha, futhi cishe ngaso sonke isikhathi sigobile sibheke ezansi, yize kukhona okuhlukile (okwezihlahla zesundu, ngokwesibonelo, kukhula ngqo kusuka ekuqaleni).
• Ukuvela kweCotyledon: the cotyledon Yiqabunga lokuqala, elizophatha ukunikeza amandla isithombo ukuze sikhiqize amaqabunga okuqala eqiniso. Lapho nje lezi zihlumela, zizoma. Kuyadingeka ukuhlukanisa izitshalo ezine-cotyledon (monocots) kulezo ezinamadicothi amabili. Owokuqala ngamakhambi, izihlahla zesundu, ama-bromeliads, izinkanyezi noma izihlahla zikabhanana, phakathi kokunye; ngakolunye uhlangothi, lokhu okugcina kuyizihlahla, izihlahlana, izitshalo ezinamakha, noma izitshalo eziqalayo, phakathi kokunye.
• Ukuhluma amaqabunga okuqala eqiniso: yisigaba sokugcina sokuhluma. Kusukela manje, lesi sitshalo sizokwazi ukuthola amandla nosayizi.

Wazi kanjani ukuthi imbewu izohluma?

Indlela esheshayo yokuthola ukuthola gcwalisa ingilazi ngamanzi bese ufaka imbewu. Lezo ezizikayo kuzoba yilezo ezihlumayo, kuthi lezo ezihlala zintanta kube yilezo ezingeke. Into ejwayelekile ukuthi ibonwa ngokushesha, kepha uma bekala uhhafu wesentimitha noma okunye, kungcono ukubashiya amahora angama-24.

Le ndlela yenzelwa ziphi izitshalo? Imifino, ama-bulbous, imidumba, izintende, izihlahla ... Kafushane, cishe konke.

Izindlela zokwelashwa ukuze ziqhume ngokushesha okukhulu

Kunezindlela eziningi zokuthola. Kepha kubalulekile ukukhumbula ukuthi kunezinhlobo eziningi zembewu, futhi akuzona zonke ezidinga izimo ezifanayo ukuze zihlume; ngenxa yalesi sizathu, akuzona zonke izindlela ezisebenza kuyo yonke imbewu.

Zisande nge-sandpaper

Imbewu yezihlahla eziningi imbozwe ifilimu elincanyana kakhulu kodwa futhi eliqinile elizivikela emakhazeni nasekushiseni. Kuyindaba ye- I-Delonix regia (phumlani), tipuana tipu, URobinia pseudoacacia, Albizia, Acacia, njll. Enye indlela yokwenza ukuthi ziqhume ngokushesha okukhulu ukuzifaka ngeshlabathi ngephepha elifanele.

Kufanele ukwenze ngokucophelela, udlulise i-sandpaper amahlandla ambalwa size sibone ukuthi umbala uyashintsha. Kamuva, zifakwa engilazini enamanzi bese kuthi uma zicwila, kube ukuthi zizoqhuma.

Ukushaqeka okushisayo

Siqhubeka nezihlahla. Kukhona ezinye, njenge-Acacia noma i-Albizia ngokwesibonelo, ezihluma masinyane uma zihlaselwa ukushaqeka okushisayo. Le yindlela kuqukethe ukugcwalisa ingilazi ngamanzi ashisayo, ukubeka imbewu kusihluzi nokubeka lokhu engilazini umzuzwana. Ngokushesha ngemuva kwalokho, kufanele afakwe kwenye ingilazi enamanzi ekamelweni lokushisa bese uwagcina lapho amahora angama-24.

Ngemuva kwalesosikhathi bazobe sebekulungele ukuhlwanyela, futhi ukuhluma kuvame ukwenzeka ngemuva kwesonto elilodwa noma amabili.

Ukuqina

Ukwelashwa kwangaphambi kokuhluma okuzoshukumisa ukuhluma kwalezo zinhlamvu ezidinga ukubanda noma ukushisa amasonto ambalwa ngaphambi kokuhluma. Ngakho-ke, kunezinhlobo ezimbili:

• Ukwehlukaniswa okubandayo: ingenye lapho imbewu ivezwa khona emazingeni okushisa aphansi, ngaphansi kuka-10ºC, izinyanga ezimbalwa. Lokhu yilokho, isibonelo, amabalazwe (Acer sp), i-chestnut yamahhashi (I-Aesculus hippocastanum), ama-oki nokunye okunjalo (iQuercus), njll. Ulwazi oluningi.
• Ukwehlukaniswa okufudumele: kulapho imbewu ivezwa khona emazingeni okushisa aphezulu, njenge-baobabs (Adansonia).

Zombili zingenziwa ngokungeyikho lapho izimo endaweni yethu zinganele. Isibonelo, esimweni sokuqala, esingakwenza kwakuwukutshala itupperware bese sikubeka efrijini; bese kuthi kwesibili ugcwalise ibhodlela elishisayo ngamanzi ashisayo (ngaphandle kokusha) bese wethula imbewu kuyo lapho ezoba usuku olulodwa noma ezimbili.

Amathiphu wokuthenga imbewu yekhwalithi

Uma ungomunye walabo abathanda ukuhlwanyela imbewu, ukuze uqede sikunikeza uchungechunge lwamathiphu ukuze uthole okuhle kakhulu:

• Qiniseka ukuthi umthengisi uvumelekile: Namuhla abaningi bethu bathenga izitshalo nembewu ku-inthanethi, kepha kufanele ukwenze kuphela uma umthengisi esinika ukuzethemba. Isibonelo, uma uku-Amazon, i-eBay, noma amasayithi afanayo, kufanele ube nokubuyekezwa okuhle kakhulu.
• Thenga imbewu entsha uma kungenzeka: kwezinye izindawo ezikwi-inthanethi uzobona ukuthi ithi »okusha». Ngalesi sizathu, kunconywa kakhulu ukuthi uthenge amasha, ngoba yilawo umthengisi asanda kuwathola ngakho-ke, lawo angamila kakhulu.
• Ukubheja kubathengisi ezweni lakhoUkuthengiswa kwembewu emhlabeni jikelele kuvunyelwe, kodwa kuphela uma kuthengiswa ngezinhlobo ezingasongelwa. Kunezitshalo eziningi ezifakiwe ezinhlwini zezinhlobo ezisengozini yokuqothulwa. Kulokhu kufanele kungezwe ukuthi amazwe anemithetho nemithetho yawo elawula ukungeniswa kwembewu kwezinye izindawo. Ngakho-ke, into engcono kakhulu esingayenza njengabathengi ukukhetha ukuhweba okuseduze. Ngale ndlela ngeke sizibeke engozini ngokungadingekile.

Siyethemba ukuthi lolu lwazi luzoba wusizo kuwe ukwazi ukuthi yini ukuhluma, nokuthi wazi kanjani ukuthi kungahluma yini.