Cotyledon, yakanaka inonaka yekushongedza matombo

Iyo cotyledon chirimwa chinoshamisa chinonaka uye chinotapira, uye isu tinogona kana kutaura zvinonakidza. Kune mamwe marudzi, senge C. tomentosa iyo iwe yaunogona kuona mumufananidzo, kuti kuva nemashizha akafukidzwa nevhudzi kunoita kuti iwe ude kuibata, uye zvakanyanya kudaro pavanokuudza kuti ivo vakapfava 🙂.

Senge sekunge izvo zvaive zvisina kukwana, zviri nyore kwazvo kutarisira uye zvimwe zvakawanda kuchengetedza. Uyezve, ndinogona kukuudza kubva pane zvakaitika kwandiri kuti, kana ukashinga kuisima mudombo rako, uchafanira kungodiridza gore rekutanga. Kubva wechipiri icharamba iri yega 😉. Iwe unoda kuziva zvakawanda nezvake here? 

Ndeapi macotyledon akafanana?

Iyo Cotyledon iri mhando ye asiri-cacti kana anonaka zvinomera zvinogara kumaodzanyemba kweAfrica. Iyo inoumbwa neyakaverengeka yemarudzi gumi nemaviri anogamuchirwa, kubva pamakumi mana nematanhatu akatsanangurwa, anonyanya kuzivikanwa ari iye C. orbiculatala C pendens and the C. tomentosa iyo iwe yaunogona kuona mumifananidzo iri chinyorwa.

Inogona kuve herbaceous kana shrubby, ine mashizha ane nyama anogadzira mamwe kana mashoma akamira ma rosettes ane kukwirira kuri pakati pe 20 ne 50cm, kuva iye C. orbiculata Imwe yemakuru. Dzinogadzira bhero-rakaumbwa maruva munguva yechirimo, yero kana tsvuku zvichienderana nemhando dzakasiyana.

Vanoda kuchengetwa sei?

Ichi chirimwa hachidi zvakawanda kuti chikure zvakanaka, zvinotevera chete:

• Nzvimbo: inogona kunge iri mukati nekunze, munzvimbo yakajeka.
• Ivhu kana substrate: haisi kukumbira, asi zvakakosha kuti uve nezvakanaka tsvina.
• Kudiridza: kamwe kana kaviri pavhiki muzhizha, uye mazuva ese gumi nemashanu kusvika pagore rose.
• Vanyoreri: inogona kubhadharwa nemafetiraiza emvura ecacti uye zvinwiwa mumwaka nechirimo zvichitevera rairo dzakatarwa papakeji.
• Kudyara kana kupandukira nguva: muchirimo.
• Kuwanza: nehunde yakatemwa muchirimo nemuzhizha. Iwe unongofanirwa kuisima muhari, kuiisa mune semi-mumvuri uye mvura nguva dzose. Ichadzura mushure memasvondo maviri.
• Zvipembenene: hapana chakakomba, kunze kwemakona. Kurwisana neizvi tinokurudzira kumwaya diatomaceous pasi pane substrate. Mushonga wacho uri magiramu makumi matatu pa 30 litre yemvura. Kana ukasakwanisa kuiwana, click here.
• Rusticity: inodzivirira chando chinyoro pasi kusvika -1ºC; zvisinei, unoda kudzivirirwa pachimvuramabwe.

Waizviziva here cotyledon?