Kumini nhema inorimwa sei?

Wakambonzwa nezve kumini nhema here? Ichi ndicho chinonhuwira icho chisinganyatso kuzivikanwa zvakadaro. Nekudaro, chirimwa icho chakatorwa kwachiri chinonakidza kwazvo sezvo chichigadzira maruva anoyevedza kwazvo. Haunditendi here?

Izvi zviri izvo, hausi kundisiyira sarudzo asi kukukoka iwe kuti uenderere mberi kuverenga ichi chinyorwa. Kana kuverenga kwako kwapera iwe unozoziva nzira yekukura nayo mubindu rako kana balcony. 😉

Mavambo uye hunhu

Chekutanga pane zvese, ngatione kuti simiti yakaita sei. Native kuAsia, chirimwa chegore chehushe chine zita resainzi Nigella sativa. Inosvika pakureba kwe30 kusvika 60cm, uye ine mashizha akapatsanurwa, zvekuti anoita kunge filaments, yegreen color. Maruva acho ari epepuru kana machena, uye anoyera 2cm. Muchero uyu chivharo chakatsvukirira kana chaibva, mukati matinowana yakawanda yakasviba grey kune mbeu nhema.

Kukura kwaro kukura kuri kukurumidza kwazvo; Kwete pasina, inongova nemwedzi gumi kusvika pagumi nerimwe kuti imere, ikure uye ibereke mbeu chando chisati chasvika.

Unozvichengeta sei iwe?

Kana iwe uchida kugadzira kopi kana kutenga imwe mbeu, tinokurudzira kuti uteedzere aya matipi:

• Nzvimbo: kunze, muzuva rose.
• Pasi:
  • Pot: yepasi rose inokura substrate yakasanganiswa ne30% perlite.
  • Bindu: inogona kukura mumhando dzese dzevhu chero bedzi iine yakanaka drainage.
• Kudiridza: kazhinji. Inofanira kudiridzwa katatu pavhiki muzhizha uye zvimwe zvishoma zororo regore.
• Vanyoreri: fetisa mukati memwaka wese nefotereza yakasvibira, senge guano.
• Kuwanza: nembeu muchirimo. Kudzvara kwakananga mumubhedha wembeu kana mubindu, uchisiya chinhambwe che4-5cm pakati pavo.
• Kuchekerera: maruva akaoma uye mashizha akaoma anofanira kutemwa.

Unoshandisa chii?

Mishonga

Inowedzera kubviswa kweuric acid, iri sudorific uye inoshandiswa kurwisa jaundice.

Vakadzi vane nhumbu havagone kuitora sezvo inogona kukonzera kurutsa uye kusvotwa.

Culinary

Mbeu dzinoshandiswa kutsiva mhiripiri.

Unofungei?