Inoshamisira kukura parsnip? Inoshandiswa nenzira imwecheteyo semakarotsi, zvinoreva kuti unogona kuibika kana kuibikisa. Uye zvakare, kurimwa kwayo hakuna kuomarara, nekuti iwe unongoda ivhu shoma nemvura.
saka nyora pasi matipi edu kukwanisa kuravira kunhu kweparsnip.
Mavambo uye hunhu
Yedu protagonist, ane zita resainzi iri Sativa parsnip, is a biennial herb (hupenyu hwayo kutenderera hunotora makore maviri) inozvarwa kunzvimbo dzakadzikama dzeEurasia iyo inozivikanwa separsnip, cherevía, parsnip, chena karoti kana elaphobosco. Inoita tsvarakadenga uye ine nhungirwa inosvika pamakumi masere masendimita kubva pakakura, petiolate, odd-pinnate, mashizha manyoro. Pakati pegore rechipiri, maruva anoonekwa muchimiro chegreenish-chena umbel iyo, kana yangobvamburwa, ichapa mhodzi.
Chikamu chinonyanya kufadza, zvisinei, ndiyo tepe, iyo ndiyo yakatetepa kupfuura zvese. Iyi ine nyama, yeruvara runyanga rwenzou. Mimwe midzi yakanaka kwazvo inobuda mairi.
Kune matatu marimi:
- Pakutanga Round Panais
- Pakati Pakati Panais
- Guernsey Yakareba
Kurima nekutarisira
Kana iwe uchida kukura parsnip, isu tinokurudzira kutevedzera aya matipi.
Nzvimbo
Inofanira kuiswa kunze, zuva rakazara.
Ini ndinowanzo
Ivhu rinofanirwa kuve rakapfuma muzvinhu zvakasikwa, ne drainage yakanaka.
Kudiridza
Kakawanda. Izvo zvinodikanwa kudzivirira kuti ivhu rinoramba rakaoma rakareba kwenguva refu. Iyo yakanaka ndeye kudiridza mazuva ese maviri muzhizha uye mazuva ese 2-4 ese akasara egore.
Vanyoreri
Organic mafetiraiza anofanirwa kushandiswa, senge guano, manyowa ehuku (kana ari matsva anofanirwa kusiiwa kuti aome muzuva kweinenge vhiki), kana kuwedzera masaga tii, dota danda, miriwo isingachakwanise kudyiwa, makanda emazai uye / kana bhanana.
Kuwanza
Parsnip inowedzera nembeu pakutanga kwematsutso. Maitiro acho anotevera:
- Kutanga, seedling tireyi izere (senge iyi kubva pano) neyepasi rose inokura svikiro (unogona kuiwana pano).
- Chechipiri, inodiridza zvakanaka.
- Yetatu, imwe kana mbiri mbeu dzinoiswa muhomwe yega yega uye dzakafukidzwa netete yakatetepa ye substrate.
- Chechina, inodiridzwa zvakare, panguva ino nechipfapfaidzo.
Nekudaro, kuchengetedza iyo substrate inogara yakanyorova, ivo vanomera kwevhiki imwechete kana maviri. Kana midzi yabuda mumakomba ekudhiraina, ndiyo nguva yekumesa mubindu.
Kudyara
Dzakasimwa mumitsara, chinhambwe chingangoita 20 cm pakati pavo nepakati pemitsara.
Zvipembenene
- Nguruve: tupukanana tungangoita 0,5 cm inogona kuita yero, shava kana girini inodya masero emashizha Ivo vanodzorwa neyero inonamira misungo (senge iyi mu pano).
- Grey honye: iri larva rinosvika 4cm rakareba rinorwisa mutsipa wemiti nemidzi yawo. Dzinobviswa neklorpyrifos.
- Karoti inobhururuka: inhunzi inoyera inenge 4mm ine maruva ayo anorwisa midzi. Ivo vanodzorwa nekofi nzvimbo, iyo inofanirwa kuiswa yakatenderedza zvirimwa.
Zvirwere
- Powdery chakuvhe: iyo fungus iyo inoumba netiweki yechena uye yehupfu filaments pamashizha. Iyo inorwiwa nefungicide, kana nesarufa.
- Mildew: iyo fungus inorwisa mashizha, madzinde uye michero, panobuda greyish-chena hupfu. Iyo inorwiwa nefungicide, kana nesarufa.
Kukohwa
Parsnip ichagadzirira kukohwa kubva mumatsutso. Izvo hazvidikanwe kuzvicheka zvese kamwechete, asi zvinogona kuburitswa sezvazvinodiwa.
Chii icho?
Culinary inoshandisa
Iyo taproot ine zvekushandisa zvekushandisa. Muchokwadi, uye sezvatakambotaura pakutanga, inogona kushandiswa sechinhu chinogadzirwa mumasowe, masobho uye masupu. Kukosha kwayo kwehutano pa100 gramu iri seinotevera:
- Simba: 75 kcal
- Carbohydrate: 18g, ayo 4,8 ari shuga uye 4,9 chikafu chekudya
- Mafuta: 0,2g
- Mapuroteni: 1,2g
- Mvura: 79,53g
- Thiamine (vitamini B1): 0,09mg
- Riboflavin (vhitamini B2): 0,05mg
- Niacin (vitamini B3): 0,7mg
- Pantoenic acid (vitamini B5): 0,6mg
- Vhitamini B6: 0,09mg
- Vhitamini C: 17mg
- Vhitamini E: 1,49mg
- Vhitamini K: 22,5 μg
- Calcium: 36mg
- Iron: 0,59mg
- Magnesium: 29mg
- Manganese: 0,56mg
- Phosphorus: 71mg
- Potasium: 375mg
- Sodium: 10mg
- Zinc: 0,59mg
Kurapa kunoshandisa
Asi pamusoro pekubatsira mukicheni, zvinogona zvakare kutibatsira kuti tive noutano hwakanaka kubva ipapo inoshandiswa kudzivirira kuchengetedzwa kwemvura, kuderedza fever, kana kubvisa zviratidzo zveArthritis kana gout.
Izvo zvinofanirwawo kutaurwa kuti zvinoratidzwa zvakanyanya kudzikamisa kurwadziwa kwemudumbu, gasi uye zvimwe zvinetso zvemudumbu senge kupatirwa. Zvakare, sezvo iine vhitamini C, Ndicho chimwe chevatsigiri vakanaka kwazvo avo immune system inogona kuva nayo.
Muchiitiko chekuti isu tinoda kudzikira uremu, kana kungo ramba tiri muchimiro, uyu miriwo unotipa simba rakawanda uye uchatigutsa.
Uye neizvi tinopedzisa yakakosha nezve ichi chinoshamisa chirimwa. Unofungei? Zvanga zvichinakidza iwe here?