Melon (Cucumis melo)

Mufananidzo - Wikimedia / Mufotori

El cantaloupe Ndiwo mumwe wemichero inokosheswa kwazvo muzhizha, asi… waiziva here kuti kune mamwe marudzi anokohwewa muchirimo? Kunyangwe iwe uine greenhouse unogona kuwedzera mwaka zvakanyanya, uye kunakirwa nekunakirwa kwayo muchando futi.

Chokwadi ndechekuti ini, ndiri munhu asingafarire kudya dhizeti zvakanyanya, ndinonakidzwa nerunonaka rwechibereko chinogadzirwa ne cucumber melo, kunyanya kana yakura zvichiteerwa nemitemo yekurima, izvo zviri pachinyorwa chino 🙂.

Mavambo uye hunhu

Mufananidzo - Wikimedia / David J. Stang

Iyo chirimwa chinogadzira vise ndeye monoecious herbaceous chizvarwa chekuSouth Asia icho inokura zvinokambaira, kubva pamashizha emuchindwe, yakapusa, yakakura kwazvo, ingangoita mainji mana pakureba kana kupfuura kana zvishoma kana kureba kwakaenzana, girini muvara.

Inenge mwedzi miviri mushure mekudyara maruva ayo eyero anotumbuka, asi kuitira kuti dziite pollinate zvakanaka uye dzese dzinokurudzirwa zvakanyanya - kunyangwe zvisiri zvekumanikidzwa- kuva nezvimwe zvienzaniso cucumber melo, rinova iro zita resainzi rekuti vise. Ichi chi michero inonzi peponid bheri ine huremu huri pakati pe400 gramu uye 20 kilos, kana zvimwe.

Ruvara rweiyo epidermis uye pulp kana "nyama" inosiyana zvakanyanya zvichienderana nemhando dzakasiyana. Yekutanga inogona kuve chena, greenish kana yero, uye pulp, inogara ichinhuwirira, yero, girini, pingi kana yepakati matoni. Mukati medu tinowana mbeu dzinosvika 3mm, idenderedzwa uye dzakareba.

Inorongerwa mumhuri huru mbiri:

• Mavise echirimo, ayo anonhuwirira zvakanyanya uye ane rind yakaoma.
• Nguva yechando mavise, ayo asinganyanyi kunhuhwirira uye ane ruzi rwakatsetseka kana kuunyana.

Mhando

Mufananidzo - Wikimedia / Piotr Kuczyński

Kune mhando dzakasiyana, senge:

• Amarillo: Ine ganda reyero-girinhi (yakanyanya kuita yero pane yakasvibira), uye pulp yakatsvukirira. Icho chimwe chediki chidiki, chinorema kutenderedza 1kg, uye kunhuhwirira kwayo kwakanyanya, kutapira kwazvo, chimwe chinhu icho vanofarira ichi chinwiwa vanogona kuuya kuzonamata 😉.
• Cantaloupe: ine pulp yeorenji, inorema kupfuura 1kg uye kunaka kwayo kunotapira, asi kwete kutapira kunge yero.
• Gaul: ine chena pulp, haina kunyatsoenderana, uye inorema pakati pe1 ne2kg.
• Ganda reganda: iyo bark rakatetepa, girini. Haina hwema hwakanyanya, asi hwema hwayo hunotapira, hunofadza kwazvo. Inorema ingangoita 2kg.
• Ratchet: Yakagadzirwa negarter ganda, girini, uye nehukuru hwekunaka, inotapira hongu.

Mavise anorimwa sei?

Mufananidzo - Wikimedia / Afro-Brazilian

Unoda here kuravira kuravira chaiko kwemavise? Ipapo tinokurudzira kuti ukure pachako mubindu rako kana patio nekutevera aya matipi:

Nzvimbo

Kupi kurima? Zvakanaka, zvinoenderana nemwaka wegore ratiri. Kana chiri chirimo kana chirimo, ichafanirwa kunge iri yekunze, muzuva rakazara; pachinzvimbo, kana iri matsutso kana nguva yechando, nzvimbo yayo yakanaka ichave iri greenhouse yakaratidzwa kune nyeredzi mambo. Kana iri nyaya yekugara munzvimbo ine chando, yakati greenhouse ichafanirwa kudziirwa, zvikasadaro haizokure.

Pasi

Zvekare, zvinoenderana 🙂:

• Ivhu (kubva kumunda wemichero): Inofanirwa kuve yakaorera, iine yakanaka drainage. Munyika dzine urombo inogona kuburitsa mashizha akakwana, asi michero mishoma.
• Substrate (yehari, matai ekare, nezvimwewo): Zvinokurudzirwa zvikuru kushandisa substrate yegadhorobha gadheni ravanotengesa semuenzaniso panosezvo iine zvese zvinovaka muviri zvaunoda.

Kudiridza

Rudzi urwu inoda huwandu hwakawanda hwemvura kukwanisa kukura uye kubereka michero. Inofanirwa kutarisirwa mupfungwa kuti vise ingangoita mvura yese, uye mvura iyoyo inowanikwa kubva kunaya asi kubva mukudiridza. Neichi chikonzero, uye kutora mukana uri nani weichi chinhu, icho chiri kushomeka mumatunhu mazhinji epasi, izvo zvinoitwa kuisa donhwe kudiridza hurongwa.

Mukana wekukura muhari, imwe sarudzo inoenda zvakanaka kwazvo kuisa ndiro pasi payo. Nekudaro, sezvo mvura yakawandisa inoramba iri mundiro, midzi yayo ine mukana wekuiwana.

Zvisinei, zvakakosha kuti usapfuure mvura. Haisi chirimwa chemumvura, uye kudirwa mvura kunokuvadza kwazvo. Naizvozvo, munguva yezhizha tichafanirwa kudiridza kazhinji, kunyangwe zuva nezuva munzvimbo dzakasiyana senge yeMediterranean, asi munguva yechando nemadiridziro maviri pasvondo unogona kuwana zvakaringana.

Vanyoreri

Guano upfu.

Mumwaka wese, vise rinofanirwa kuiswa fetereza kuitira kuti rikure riine hutano uye rakasimba, uye pamusoro pezvose, nei michero yakawanda. Nemafetireza api? With Organics. Guano, manyowa, mulch, mupfudze ...

Kana uine chirimwa chako mubindu uye uri mumwe weavo vairasa mazai emazai nemabhanana, pamwe nemasara emiriwo mumarara, rega kuzviita uye uzvikande muvise 😉. Zvikasadaro, shandisa mafetiraiza emvura, senge izvi.

Kuwanza

El cucumber melo inowanza nembeu, kazhinji muchirimo asi zvinokwanisika mumatsutso kana iwe uine greenhouse. Nhanho nhanho yekutevera ndeinotevera:

1. Kutanga, seedling tireyi (iri kutengeswa pano) inoda kuzadzwa nemadhorobha gadheni substrate.
2. Ipapo, inodiridzwa uchiziva.
3. Mushure meizvozvo, yakakwira mbeu mbiri inodyarwa muhomwe yega yega, uye yakafukidzwa netete yakatetepa ye substrate.
4. Tevere, inodiridzwa zvakare, ino nguva ne sprayer, uye mubhedha wembeu unoiswa mukati mekatiyiti yakati kurei isina maburi.
5. Chekupedzisira, inoiswa kunze, mune chairo zuva.

Kuchengeta iyo substrate inogara yakanyorova, ichamera mushure memasvondo maviri. Kana isu tichiona iyo midzi ichikura ichibuda mumakomba ekudhirowa, ichave nguva yekuisa mbesa mumidziyo hombe kana kubindu.

Kukohwa

Mufananidzo - Wikimedia / Sango & Kim Starr

Muvungu yakakohwa ingangoita mwedzi mina kana mishanu mushure mekudyara, zvichienderana nezvakasiyana. Inofanira kuitwa kana tichiziva zvechokwadi kuti yakaibva, ndiko kuti, patinoibata tinoona kuti yakasimba, uye kana yawana mavara akafanana nemhando yayo.

Madenda nezvirwere

Inoshingirira zvikuru kuzvipukanana; Zvisinei, inogona kurwiswa ne powdery chakuvhe. Ichi chirwere chefungal - chinopfuudzwa nefungi - icho chinokonzeresa kuoneka kwechena jena kana hupfu pamashizha madiki uye madzinde.

Inorwa nayo fungicides izvo ZVISINA sarufa, sezvo inogona kukuvadzwa. Semuenzaniso, mhangura inogona kushandiswa, inova yakasikwa uye inoshanda kwazvo. Une icho chiri kutengeswa pano.

Kuchekerera ruva

Kuti uuchekerere zvinotevera zvinoitwa:

1. 4-5 mashizha akura anotenderwa kukura, uye hunde huru yakabatana pamusoro pechipiri kana chechitatu.
2. Masinde achabuda kubva kumaaxils emashizha akasara ayo, ane mashizha mashanu kana matanhatu, anotemwa pamusoro pechitatu.
3. Zvinokurudzirwa kuchekerera matunde epamusoro kana aine mashizha mashanu, achicheka pamusoro pechitatu kana chechina.

Kubva pane mamwe madzinde, matsva achabuda ayo anozobereka zvibereko. Izvi zvinogona kutemwa pamusoro peiri rechipiri pamusoro pechibereko, asi zvinosarudzika.

Ndezvipi zvinoshandiswa mavise?

Culinary

Inoshandiswa semuti unodyiwa. Chibereko chayo Inoshandiswa zvakanyanya se dessert, asi masobho, gazpachos, smoothies, uye kunyange ice cream inogadzirwawo.

Kukosha kwayo kwehutano pa100 gramu iri seinotevera:

• Zvitsva: 7,89g
• Fiber: 0,90g
• Mafuta: 0,19g
• Mapuroteni: 0,84g
• Vhitamini B1: 0,041mg
• Vhitamini B2: 0,019mg
• Vhitamini B3: 0,734mg
• Vhitamini B5: 0,105mg
• Vhitamini B6: 0,072mg
• Vhitamini C: 36,7mg
• Vhitamini E: 0,05mg
• Vhitamini K: 0,002μg
• Calcium: 9mg
• Iron: 0,21mg
• Phosphorus: 15mg
• Potasium: 267mg
• Sodium: 16mg

Mushonga

Vise chibereko chine diuretic, kufema, eupeptic, demulcent uye hutano zvivakwa. Uye zvakare, midzi yayo uye peel zvine emetic mhedzisiro (zvichikonzera kurutsa).

Kwokutenga kupi?

Tinogona kutenga zvese mbeu nembeu mumaresitari uye muzvitoro zvebindu, asiwo pano:

Batlle Melon Mbeu...

4,85 €

Ona kupiwa Ona maficha

Uye neizvi isu tatoitwa. Tinovimba wakadzidza zvakawanda nezve muchero unonaka uyu 🙂.