Baninzi kuthi abathi, xa besinika incasa yemifuno njengabantwana, bangayithandi tu incasa yabo. Kodwa, ngaphandle koku, kubalulekile ukuyazi loo nto ziphilile kwaye ziluncedo kakhulu empilweni, sigcina amajoni ethu omzimba esempilweni kwaye ekulungele ukuzikhusela kuyo nayiphi na intsholongwane okanye enye into.
Nangona zininzi iintlobo, siza kuncoma ishumi elinesithandathu elingenakuphuthelwa kwigadi yakho ... okanye kwigadi yegumbi 😉. Nantsi unayo Amagama ayi-16 emifuno.
Imifuno enokutyalwa kwiimbiza
Kukho imifuno eliqela enokutyalwa ngembiza, kwipatiyo okanye kwibhalkoni. Nanga amagama abo:
- I-Swiss chard: Uhlwayelwa entwasahlobo okanye ehlotyeni, kwaye ungavunwa kwiinyanga ezintathu kamva.
- Ichicory: Ihlala ihlwayelwe ekwindla kwaye ivunwe entwasahlobo, nangona inokulinywa unyaka wonke ukuba imozulu ithambile.
- Kale okanye iklabishi: kuhlwayelwa entwasahlobo kwaye kuvunwe ebusika.
- Inkunzane: Uhlwayelwa entwasahlobo, uvune ehlotyeni-ekwindla.
- Isipinatshi: Zingahlwayelwa nangaliphi na ixesha enyakeni ukuba imozulu ithambile, ingakumbi entwasahlobo okanye ehlotyeni, kwaye zivunwa kwinyanga ezintathu ukuya kwezine.
- Ileta: Ihlwayelwe ebusika kwaye ivunwe emva kweenyanga ezintathu.
- Ipepper: Uhlwayelwa entwasahlobo, uvune ehlotyeni-ekwindla.
- TomateUhlwayelwa entwasahlobo, uvune ehlotyeni.
Imifuno yokukhula egadini
Egadini singalima yonke imifuno esiyithandayo, enje:
- Berenjena: Ihlwayelwe ebusika, kwaye ivunwa ngasekupheleni kwehlobo.
- Uzucchini: ditto.
- Iphunga: ditto.
- I-asparagus: Bahlwayelwa ekwindla baze bavune ngentwasahlobo.
- Itheniphu: Uhlwayelwa entwasahlobo, uvune ekwindla.
- RadishUhlwayelwa entwasahlobo, uvune ehlotyeni.
- Beet: inokuhlwayelwa ebusika ukuba une-greenhouse, okanye ngentwasahlobo. Ivunwa ehlotyeni-ekwindla.
- Ikherothi: Uhlwayelwa ekupheleni kobusika kwaye uvunwe phakathi kweenyanga ezi-4 ukuya kwezi-5 kamva.
Yonwabela imifuno yakho.