Nabani na othanda iziqholo uya kulithanda eli nqaku. Siza kuthetha ngeyona tshilisi ishushu ehlabathini. Imalunga ne- UNaga jolokia. Iyaziwa ngegama eliqhelekileyo njenge-ghost chili pepper kwaye ibhekisa kwintlungu eyivelisayo xa uyitya. Ikhuliswe ikakhulu kwilizwe laseNassam kwaye yaziwa nangamanye amagama anje Bhoot Jolokia, Bih Jolokia, Ghost Chili, kunye neGhost Pepper.
Ukuba uyazithanda iipepile ezishushu, siza kuthetha ngeempawu, ukulima kunye neepropathi ze UNaga jolokia.
Iimpawu eziphambili
Eli gama alizange lichazwe. Ukuba sijonga isigama, sinokubona ukuba ujolokia uthetha isityalo kwaye u-bih uthetha ityhefu. Kuba i-booh ivela kubukhulu besityalo, inokuthi isishwankathelwe njengegama bhuti jolokia lithetha isityalo esinetyhefu. Ngokufanelekileyo, inqanaba lokuphakama kwalo liba namandla kangangokuba liyityhefu. Sele uninzi lwabantu luphela lurhawuzelwe kukudlathuka kweenwele cuaresmeño chili. Khawufane ucinge indlela ekufuneka irhawuzelele ngayo iNaga jolokia.
Kwaye ayisiyonto ingezantsi ukuba le pepper ibhaliswe kwi Incwadi yeGuinness yeeRekhodi kude kube ngo-2010 njengeyona ndawo ishushu emhlabeni. Kwinqanaba le-spicy, ine-1.040.020 SHU. Isikali sobushushu silinganiswa kwiiYunithi zokuFunda ngeScoville. Yenziwe ngo-1912.
Zonke iipepile zezodidi lweCapsicum kuba zinento yazo ngaphakathi ebizwa ngokuba yi capsaicin. Le nto yile evuselela i-receptor esinayo eluswini esazisa ukuba kushushu okanye kubanda kangakanani kwindalo esingqongileyo. Xa sitya isiqwenga se UNaga jolokia, ezi receptors zenziwa zikwenze ukholelwe ukuba ufumana into eshushu, kanti ayisiyiyo kwaphela. Kwinqanaba le-SHU ungazi ubungakanani be-capsaicin enepepile. Okukhona unayo le nto, kokukhona kuya kukuhlaba.
Iziphumo eziveliswa yile nto emzimbeni zibangela ukuba kwakamsinya nje ukuba lidibane nolusu, lenza ukuba amehlo avaleke kwaye ukuphefumla kuqala kube nzima. Baninzi abantu abaye bazama "umceli mngeni we-chill yesiporho" kwaye baphela bebi kakhulu. Kwaye kunjalo, kuxhomekeke kwisixa osityayo, kuya kukuchaphazela ngakumbi okanye ngaphantsi. Ingcezu yepelepele nje Ingabangela iyure yentlungu, ukungcangcazela kunye nokutsha ngaphakathi kuwe. Konke oku kuguqulela kwisisu esibuhlungu kunye nemvakalelo yokungaphili.
Nayi ividiyo yomntu othanda ukutya Naga Jolokia:
Ukusetyenziswa ngokwesiko kwe UNaga jolokia
Le pepper inxulunyaniswa nemisebenzi emininzi yezolimo emaphandleni. Ayisiyongxaki yokwenza ubuyatha kwaye uzenzakalise ngelixa uzama ukutya ipepile enye. Isetyenziselwa ukwenza iifomula ezininzi zokutya ezibandakanya loo flavour. Ingasetyenziswa kwi Ukudalwa kwecryry curry, njengoko inevumba elimnandi kunye nomgangatho wobuciko. Kuya kufuneka uyazi ukuba ungayisebenzisa njani ukuze uthathe ithuba kuzo zonke izinto ezintle. Ukongezwa kwisithako esifanelekileyo kunye noxinzelelo olufanelekileyo, isipili sesiporho sinokuyonwabisa.
Nangona kubonakala ngathi kuyaphikisana noko kunokukholelwa, le pepper isetyenziselwa unyango oluninzi. Isetyenziselwa Unyango lwentloko, iingxaki zobumfama ebusuku, isifo samathambo, isifo sephepha, irheumatism, ezinye izifo zokwetyisa kunye nokunciphisa ukuxinana okungapheliyo. Oku akutyi kutya iqhekeza lepepile kwaye siyakuphiliswa kuzo zonke ezi ezimbi. Kuthetha ukuba inxenye yamacandelo ayo asetyenziswa ekulungiseleleni amayeza ayimfuneko kunyango lwezi ngxaki.
Kwelinye icala, ezinye izifundo kwi UNaga jolokia Baye banceda kakhulu ukuba baxhamle kwezinye izinto ezinje:
- Amandla ukunyanga ukutya ngaphandle kwesidingo sokuba kukhenkceziswe. Oku kunciphisa iindleko zokunyanga kunye nokunyusa inzuzo.
- Ku nokuba njalo nyanga isifo sombefu xa usitya ngexabiso eliphantsi kakhulunjengoko inceda ukukhulisa imithambo yegazi.
- Ngayo unokwenza ioyile yokunyanga iintlungu ezithile zemisipha.
- Isetyenziselwa ukunciphisa izinyo.
- Ukuba izixa ezincinci zixutywe kunye nejusi yelamuni encinci, inokunceda ukonyusa ukubila kunye nokunceda ukuhambisa ityhefu emzimbeni. Ukongeza, inceda umzimba ukuphelisa ubushushu.
- Olunye usetyenziso ngu njenge-aphrodisiac evuselelayo.
Ukusetyenziswa kwezonyango kunye nezesayensi
Abanye abantu abahlala kufutshane namahlathi basebenzisa umgubo wepepile okanye umsi owukhuphelayo xa utshisiwe ukugcina iindlovu kude nezityalo. Oko bekuhlakulela UNaga jolokia kwiilali zase Assam (eIndiya) ngaphezulu kweminyaka engama-7.000.
Ngokubhekisele kwiinjongo zonyango, inezicelo kunyango lokutyeba kakhulu, unyango lwe-anticancer, kunye ne-antioxidant kunye ne-arhente ye-antimicrobial. ICapsaicin yenziwe yimetabolism yesibini ezenziwa zizityalo. Sesona sizathu siphambili sokuba zonke iipepile ziyaluma. Kuxhomekeka kugxilwe kuyo, isilili iya kushushu ngakumbi okanye incinci.
Nokuba kukho ngaphezulu okanye ngaphantsi kwe-capsaicin kwisityalo kumiselwa yimfuza, okusingqongileyo kunye nolawulo lwesityalo. Le nto isetyenziswa ikakhulu njengesongezo kukutya okuninzi kunye nokusetyenziswa kwamayeza esiwabonileyo. Enye yezona zinto zinomdla kakhulu kwizifundo zamva nje kukuba I-capsaicin isebenza njengearhente ye-anticancer. Obu bubungqina bokuba yonke into yedosi yayo echanekileyo ayinakuba mbi. Yidosi eyenza ityhefu.
Kukwakho nobungqina obuninzi obuvela kwizifundo ze-epidemiological kunye novavanyo lokuba iiphytochemicals ezikwi-chili pepper zitya ukutya kwaye ziyafumaneka nakwezinye iziqhamo, imifuno, ukutya okuziinkozo, izinongo, kunye neti. Ezi phytochemicals zisebenza kunyango lwe-inhibition kuqaliso, ukunyusa, ukuqhubela phambili kunye ne-metastasis yomhlaza. Kungenxa yokuba i-capsaicin sisiphumo se-homovanillic acid kwaye iguqula ukubonakaliswa kwezinye zofuzo ukubandakanyeka ekusindeni kweeseli zomhlaza emzimbeni wethu.
Ndiyathemba ukuba lonke olu lwazi luyakunceda ukuba wazi ngakumbi nge UNaga jolokia Kwaye ungenzi nantoni na ephambeneyo uzama ukuyitya ngokwakho.