Namhlanje siza kuthetha ngohlobo lwamakhowa athathwa njengelinye lama-mushroom angama-20 abaluleke kakhulu eSpain. Imalunga ne- I-Tricholoma pardinum. Le mushroom yaziwa ngegama eliqhelekileyo leBrown Tricholoma kwaye ineempawu eziyityhefu. Kuqwalaselwe njengeyona nto iyingozi phakathi kwabo bonke abo bakweli qela.
Ke ngoko, siza kunikezela eli nqaku ukuba likuxelele zonke iimpawu zokuhlala kunye nokudideka okunokwenzeka I-Tricholoma pardinum.
Iimpawu eziphambili
Umnqwazi kunye neefoyile
Gcina ukhumbula ukuba xa ujongene nekhowa enetyhefu enjalo, kufuneka ulumke xa uqokelela. Ingxaki kukuba kunokubakho ukudideka okwenza ukuba uqokelele eli mushroom endaweni yolunye uhlobo lweTricholoma. Kukho iintlobo ezininzi zolu hlobo ziyatyiwa kwaye zifunwa kakhulu kwi-gastronomy. Nangona kunjalo, ukuba ungenamava ekuqokeleleni amakhowa, kunokuba yinto enomdla ukuba uye kumntu onamava ngakumbi okanye, ukuba ungathandabuzi, ungawuthathi amakhowa.
Kubalulekile ukuba wazi zonke iimpawu zekhowa kunye numahluko omncinci onokubakho phakathi kwabo ukuze uhlelwe ngokuchanekileyo. Ngale ndlela, sinciphisa umngcipheko wokwenza iimpazamo xa siqokelela. Siza kuqala ukuchaza eli mushroom ukuze sifunde ngakumbi ngenkangeleko yalo ngaphandle nangaphakathi.
Unomnqwazi onokuba ziisentimitha ezili-15 ububanzi. Oku kuyenza ibe ngumnqwazi omkhulu ngokuthelekisa amanye amakhowa kwiqela elinye. Lo mnqwazi unemibala phakathi kwesilivere emdaka okanye ngwevu. Le mibala ixhomekeke kubudala kunye nokukhula okukuyo. Xa lo mzekelo ukhula kwaye ufikelela kwinqanaba labadala, siyabona ukuba unemamonon encinci embindini. Singayisebenzisa le mamelon encinci embindini njengophawu lokwahlulahlula olu hlobo malunga nolunye.
Xa iisampulu ze I-Tricholoma pardinum bancinci banomphetho womnqwazi ogobile. Umphezulu wentloko uthe izikali ezilungelelaniswe njengeethayile. Phakathi kwemammon esembindini kunye nezikali ngaphezulu, sinako ukwahlula lo mnqwazi kolunye uhlobo lweqela leTricholoma.
Amacembe ayo amhlophe ngokucacileyo, nangona ngamanye amaxesha sinokuwafumana ngombala omthubi. Inobume obunesono kunye nokusika okuphantsi kwaye ziqinile phakathi kwazo. Into eyahlukileyo yamaphepha kukuba anobude obungafaniyo. Ezi zihlala zingamashiti afanayo ngokobungakanani kwaye zipakishwe ngokuqinileyo ngokudibeneyo. Kule meko, sifumana amaphepha obude obuguqukayo phakathi kwabo. I-spore, apho kuvela khona i-spores, imhlophe.
I-pie nenyama
Ngokumalunga nonyawo, inombala omhlophe kunye nee-ocher kunye nomphezulu ovuthuzayo kunye nefayibha. Xa kusithiwa inomphezulu ovuthuzayo kukuba inemibala eluhlaza eluhlaza. Inokulinganisa phakathi kweesentimitha ezisi-8 ukuya kwezili-10 ukuphakama nangeesentimitha eziyi-2.5 ububanzi Oku kuyenza ibe ngaphezulu okanye ngaphantsi ngokulingana nomnqwazi kunye nobukhulu bayo. Inyama yonyawo imhlophe okanye ingwevu, kuxhomekeke kwisampulu kwaye inevumba lemeyali. Eli vumba lemeyali kufuneka nalo lithathwe njengoluhlobo lokwahlula phakathi kwezi ntlobo nezinye zohlobo olunye.
Okokugqibela, inyama yayo imhlophe ngombala kwaye ikwanalo nevumba lomgubo elinencasa ethambileyo. Nangona incasa imnene, asinakuzivumela ukuba sidideke nolu didi njengoko lunetyhefu ephezulu. Emva kwexesha siza kuhlalutya iziphumo zayo.
Indawo yokuhlala I-Tricholoma pardinum
Indawo yayo ikumahlathi ahlanganiseneyo kunye axubeneyo. Ukuze zikhule ngokuchanekileyo, kufuneka inani elininzi lokufuma kwaye zithande ukukhula ngokwamaqela. Sinokubabona bekhula bodwa nangona bekude omnye komnye. Ngokuyintloko, zifumaneka kwindawo ehlala ezintabeni eneempawu ezinomswakama ngakumbi.
Ixesha lokukhula kunye nophuhliso lixesha lokuwa. Kuxhomekeka kwimvula eyenzekileyo ehlotyeni nakumaqondo obushushu, inokukhula kwangoko okanye kamva. Ukuba ihlobo linamaqondo obushushu aphakathi kunye nemvula ephezulu, sinokuqala ukuyibona phantse ngasekupheleni kwehlobo nasekwindla kwangoko. Kwelinye icala, ukuba imvula ithatha ixesha elide ukufika kwaye amaqondo obushushu aphezulu (njengoko esenzeka minyaka le), kunokubangela ukukhula kwawo kade.
Ngumakhowa ongafiyo oyityhefu xa usetyenziswa. Ke ngoko, kubalulekile ukwazi okuninzi malunga ne-morphology kunye neziphumo ezinokubakho. Iziphumo ezingalunganga kwimpilo emva kokutya eli mushroom zezi zilandelayo: okokuqala kuqala ngeentlungu zesisu, isicaphucaphu kunye nokugabha. Emva kwexesha, iyaphela ukunciphisa amandla okuphefumla de, ekugqibeleni, kubangele ukufa.
Ukudideka kwe I-Tricholoma pardinum
Siza kuzazi ezona ntlobo ziphambili zamakhowa ezinokubangela ukudideka xa uqokelela la makhowa. Phantse zonke okanye zonke zivela kwiqela elinye. Eyokuqala ngu I-tricholoma terreum. Umahluko ophambili ngeli khowa kukuba mncinci kwaye awunazo izikali kumnqwazi. Njengoko besesitshilo ngaphambili, zombini imammon esembindini womnqwazi kunye nezikali zinokusebenza ngokwahlula phakathi kweentlobo.
Olunye udideko olunokubakho yile I-Tricholoma portentosum. Elinye lamakhowa akwelo qela linye elinokukhokelela kwisiphithiphithi esixhaphakileyo. Umahluko ophambili ukwenzeka nezikali zomnqwazi. Kwaye kukuba ezi zikali zibekwe kumnqwazi wazo zombini iisampulu zabantu abadala kunye nezincinci zinokunceda ukwahlula i-mushroom kwabanye.
Kuyaziwa ukuba amakhowa amaninzi atshintsha i-morphology njengoko ikhula. Ukuze ungenzi mpazamo ngokuqokelelwa kweli khowa, kubalulekile ukuba wazi zonke iinkalo anazo ngexesha lomjikelo wobomi.
Ndiyathemba ukuba olu lwazi ungafunda ngakumbi malunga nekhowa I-Tricholoma pardinum.