Uwuvelisa kwakhona umthi we-beech

El beech, eyaziwa ngegama lenzululwazi Ifagus sylvatica, ngumthi oncomekayo wemveli kumbindi nasentshona Yurophu onokukhula ufike kubude obumangalisayo beemitha ezingama-40. Yeyona ntlobo inomdla kakhulu ukuba nayo kwiigadi ezinkulu ezinemozulu ebandayo, apho inokukhula kwaye ikhule de ibe yenye yeempawu ezintle esinokuzibona kwimifanekiso yamahlathi aseYurophu.

Ukongeza, intle unyaka wonke, ngakumbi ekwindla, kulapho amagqabi ayo ajika umbala we-ocher. Ke, Ngaba ungathanda ukwazi ukuba uvelisa njani kwakhona umthi we-beech?

I-beech ngumthi ovelisa ngokutsha kuphela ngembewu. Ukuzihlwayela, kufuneka zifumaneke ekwindla, kulapho zigqiba ukukhula, kwaye zityala ngqo kwiimbiza ukuze indalo ithathe ikhosi yayo kwaye ibavuse entwasahlobo, okanye ngokubabeka kwifriji. Masibone ukuba ungaqhubeka njani kwimeko nganye:

Hlwayela ngqo kwiimbiza

Ukuba uhlala kwimozulu apho ufumanisa ukuba le mithi ityalwe egadini, kwaye ukuba amaqondo obushushu ebusika ahlala epholile okanye ayabanda, unga hlwayela imbewu ngembiza Ukulandela la manyathelo:

• Susa isongelo sembewu.
• Gcwalisa ibhedi yembewu (ungasebenzisa iimbiza, iitreyi zehlathi, izikhongozeli zobisi, iipelethi zepelethi) kunye nendawo yokukhula yendawo yonke exutywe ne-30% ye-perlite.
• Beka imbewu ngaphezulu, uyogqume nge-substrate encinci, eyaneleyo ukuze ingabethwa ngumoya.
• Amanzi.
• Beka ibhedi yembewu kwindawo emthunzini.

Gcina i-substrate ifumile, kwaye ekuhambeni kwexesha iinyanga ezimbini ukuya kwezintathu ziya kuqala ukuhluma.

Ungayihlula njani imbewu ye-beech

Ukuba uhlala kwimozulu efudumeleyo enemozulu efudumeleyo, kunye nobusika obunamaqabaka amnene kakhulu (ukuhla ukuya ku -2ºC), ukufezekisa ipesenti ephezulu yokuhluma ndicebisa ukuba stratify imbewu kwitupperware efrijini iinyanga ezintathu.

Kwenziwa ngolu hlobo lulandelayo:

• Gcwalisa i-tupperware yeplastiki ecacileyo nge-vermiculite.
• Yazisa ngembewu.
• Bangcwabe kancinci nge-vermiculite, ukuze bangabonakali ngamehlo kwaye bakhuseleke.
• Tshiza ude ubone ukuba imanzi kakhulu, kodwa ayikhutshiwe.
• Yongeza intwana yobhedu okanye isalfure ukuthintela ukungunda.
• Gquma i tupperware, uyibeke efrijini (apho zifakwa khona iisoseji, ubisi, njl. Njl.).

Ukuthintela, kanye ngeveki kufuneka vula isiciko ukuze umoya uhlaziyeke.

Ukufika nje kwentwasahlobo, imbewu ihlwayelwa kwiimbiza ezinee-substrates ezinomjelo olungileyo, njenge-peat emnyama exutywe ne-perlite kwiindawo ezilinganayo, okanye ne-akadama exutywe ne-30% kiryuzuna.

Ngale ndlela unokuba nezithole ezininzi zomthi we-beech.