I-Quince (Cydonia oblonga)

I-quince ngumuthi wezithelo okuthi, noma ungejwayelekanga njengabanye (isibonelo, amawolintshi), kuyisitshalo esijabulisa ukwazi ngoba, ngaphezu kokukhiqiza izithelo ezidliwayo, lezi futhi zingezokwelapha. Ngaphezu kwalokho, ingeza inani lokuhlobisa engadini, hhayi kuphela ngosayizi wayo, kodwa futhi nezimbali zayo.

Ngakho-ke uma ufuna ukwazi konke ngakho, izici, ukunakekelwa, njll. ngokulandelayo sizokhuluma nge-quince.

Umsuka nezici

Kuyinto a isihlahla esinqumayo esifinyelela ubude obungamamitha ayi-6, eyaziwa ngokuthi i-quince noma i-quince. Igama layo lesayensi ngu I-Cydonia oblonga, futhi ngokudabuka eCaucasus. Amaqabunga ahlukile, alula, ayisithupha kuya ku-6cm ubude, futhi aluhlaza okombala.

Izimbali eziqhakaza entwasahlobo, zakhiwe ngamacembe amahlanu amhlophe noma abomvana. Isithelo siwu-pommel ogqamile ophuzi ngokusagolide okwe-7 kuya ku-12cm ngo-6 kuye ku-9cm ububanzi., uginindela onzima onephunga elimnandi.

Ziyini izinkathazo zabo?

Uma ufuna ukuba nekhophi, sincoma ukuthi unikeze lokhu kunakekelwa okulandelayo:

Isimo sezulu

Lapho sizothenga isitshalo, enye yezinto zokuqala okufanele siyenze ukuthola ukuthi yisiphi isimo sezulu noma isimo sezulu esingaphila kahle kuso, ngoba uma kungenjalo sizogcina sengozini enkulu yokuchitha imali.

Endabeni yesihlahla okukhulunywa ngaso, kubalulekile ukwazi ukuthi, yize ingahlala kunoma yisiphi isifunda esipholile, ikhetha izindawo lapho ubusika bude futhi buyabanda futhi ihlobo limnene. 

Indawo

Kuyisitshalo okufanele sibe ngaphandle, elangeni eligcwele. Uma usendaweni lapho amazinga okushisa ehlobo adlula u-30ºC, kubeke kangcono emthunzini omncane, noma ekhoneni lapho wazi khona ukuthi ukukhanya okuqondile ngeke kukunikeze ngaphezu kwamahora ambalwa (2-3) ekuphumeni kwelanga noma ukushona kwelanga.

Umhlaba

• Isibindi: iyavumelana nezimo. Ukuthuthuka kwayo kusebenza kahle emhlabathini omuncu (ubuncane be-pH: 5,6) nakuma-alkaline (ubukhulu be-pH: 7,2). Kodwa-ke, ithanda ubumba loam olukwaziyo ukumunca amanzi ngokushesha, futhi futhi inokuzala okuphezulu.
• Imbiza yezimbali: ungawugcwalisa ngesembozo semifino esihlanganiswe ne-20% perlite. Thola owokuqala lapha kanti eyesibili ye lapha.

Ukunisela

I-quince imelana kakhulu nesomiso, kangangoba uma itshalwe endaweni eniselwa ngenkasa, kuyadingeka ukuthi izame ukuyinamanzisa kancane ukuvimbela izimpande zayo ukuthi zingaboli. Ngalesi sizathu, uma ujwayele ukuchelela njalo futhi ufuna ukuthenga isampuli, ngincoma ukuthi okungenani izikhathi ezimbalwa zokuqala ubheke umswakama wenhlabathi ngaphambi kokungeza amanzi. Lokhu kwenziwa, ngokwesibonelo, ngokufaka induku yokhuni ezansi ezansi (uma iphuma ihlanzekile impela uma uyikhipha, unganisela) noma usebenzisa imitha yomswakamo wedijithali.

Uma ungabaza, futhi ufuna ukuqhubeka nokuphepha, akutshele lokho ngokuvamile iyaniselwa cishe kathathu ngesonto ehlobo (ehlobo) futhi njalo ezinsukwini ezi-3-5 unyaka wonke.

Umbhalisile

Kuyo yonke inkathi yemifino (kusuka entwasahlobo kuya ngasekupheleni kwehlobo / ekwindla yokuqala) kufanele uyikhokhe ngomanyolo ophilayo, njenge umquba wezimvu, the yenkukhu noma i ilulwane (guano), u ezinye ojwayele ukuziphonsa, njengamacembe amaqanda nobhanana.

Izihlahla

Kungenzeka sekwephuzile ebusika. Njengoba izinga lokukhula kwalo lihamba kancane, kufanele nje unqume amagatsha ukuze ulinike ukwakheka kwesundu noma umkhumbi onophephela emhlane. Futhi, kubalulekile ukususa lezo ezomile, ezigulayo noma eziphukile, kanye nama-pacifiers.

Ukuvuna

Uzokwazi ukuthi izithelo ze-quince sezilungile lapho izithelo ziqala ukukhipha iphunga elibi futhi zishiywe ngaphandle kwezinwele ezizimbozayo. Kepha kubalulekile ukuthi uwathathe lapho omile ngokuphelele, okungukuthi, ngaphandle kwamaconsi omswakama avame ukwenzeka ekwindla.

Ukuphindaphinda

Yandisa nge imbewu entwasahlobo kanye nokusika ekwindla. Ake sibone ukuthi ungaqhubeka kanjani esimweni ngasinye:

Imbewu

Isinyathelo ngesinyathelo okufanele silandelwe yilesi esilandelayo:

1. Into yokuqala okufanele uyenze ukugcwalisa ithileyi lesithombo ngomhlabathi okhulayo nendawo yonke namanzi ngokuphelele.
2. Ngemuva kwalokho, kufakwa izimbewu ezimbili kwesokhethi ngalinye, futhi zimbozwe ungqimba oluncane lwe-substrate.
3. Ekugcineni, iyaniselwa futhi, kulokhu ngesifutho / i-atomizer bese kuthi itreyi lesithombo libekwe ngaphandle, emthunzini omncane.

Zizoqhakaza cishe inyanga eyodwa.

Izithelo

Ukwandisa i-quince, okwenziwa kakhulu yi usike amagatsha angaba ngu-30cm wokhuni olunamapulangwe angama-semi kusuka ngonyaka ofanayo bese uwatshala ubheke phansi, ngokuthambekela kuka-45º, ezimbizeni ezinendawo yokulima yendawo yonke kuze kube sentwasahlobo, okuzoba lapho etshalwa ezindaweni zazo zokugcina.

Isibindi

Imelana nesithwathwa kuze kufike -18ºC.

Iyini i-quince?

Umhlobiso

Kuyisitshalo sobuhle obukhulu, okulungele ukuba nesibonelo sodwa, ngamaqembu noma ngokuqondaniswa.

Kuyadliwa

Isithelo sisetshenziselwa ukwenza ujamu, ama-compotes kanye nodaka. Ingaphinde idliwe iluhlaza uma iqandisiwe (okungukuthi, ngemuva kokulungiswa ngendlela yokuthi ushukela oqukethe iqhakazile), kepha inzima, i-astringent futhi imuncu.

Emazweni afana ne-Argentina ne-Uruguay, i-quince paste ithola ukubaluleka okukhulu kumakhekhe endabuko, kanye noshizi ojwayelekile wase-Argentina quince.

Inani layo lokudla okunempilo ngama-gramu ayi-100 limi ngokulandelayo:

• Amakhabhohayidrethi: 15,3g (okuyi-1,9g ayi-fiber)
• Amafutha: 0,1g
• Amaprotheni: 0,4g
• Uvithamini B1: 0,02mg
• Uvithamini B2: 0,03mg
• Uvithamini B3: 0,2mg
• Uvithamini B5: 0,081mg
• Uvithamini B6: 0,04mg
• Uvithamini B9 (folic acid): 3 μ
• Uvithamini C: 15mg
• I-calcium: 11mg
• Insimbi: 0,7mg
• I-Magnesium: 8mg
• I-Phosphorus: 17mg
• I-Potassium: 197mg
• I-Sodium: 4mg
• Izinki: 0,04mg

Ukwenza kanjani ukunamathisela i-quince?

Izithako

• 1kg we-quince
• 1kg kashukela
• 15g pectin
• NGOKUZITHANDELA: Ijusi likalamula
• NGOKUZITHANDELA: Isipuni esincane sewayini elimhlophe

Imodi yokulungiselela

1. Into yokuqala okufanele uyenze ukugeza ama-quinces ngamanzi.
2. Ngemuva kwalokho, ziyasikwa bese kukhishwa imbewu. Akunandaba ukususa isikhumba.
3. Ngemuva kwalokho, zifakwa ebhodweni elinamanzi kanti kulindeleke ukuthi zibile nokuthi zithambile.
4. Amanzi abe esekhishwa ebhodweni, bese kufakwa ama-quinces athambile ku-blender ukuze awahlanze.
5. Isinyathelo esilandelayo ukusula i-puree ukwenza ukuthungwa kube ngaphansi komhlaba.
6. Ekugcineni, isisindo esihlungiwe sibekwa phezu komlilo ophansi, inani elifanayo likashukela ne-pectin lengezwa. Kufanele uvuse njalo ngesipuni sokhuni ukuze singanamatheli ezansi.
   Le nqubo ithatha cishe imizuzu eyi-15.

Futhi ngomumo! Manje usungangeza ujusi kalamula noma isipuni esincane sewayini elimhlophe, ushiye imizuzu embalwa ngaphezulu, futhi uzokwazi ukujabulela ukunambitheka kwawo.

Ziyini izinzuzo ze-quince?

Izithelo nembewu yazo kunezinto zokwelapha. Zikhonjiswa ezimweni ze-gastritis, uhudo, imikhuhlane, i-bronchitis, i-pharyngitis, ne-irritable bowel syndrome. Ukusetshenziswa kwangaphandle futhi kwama-hemorrhoids, ama-chilblains nama-scalds.

Ubucabangani ngalesi sihlahla sezithelo?