Lapho sithola isihlahla esinqumayo esaziyo ukuthi kufanele siguqule umbala wamaqabunga aso ngesikhathi esithile sonyaka (imvamisa ekwindla, kepha futhi kungaba sentwasahlobo kanye / noma ehlobo), sikubheke ngabomvu; impela, siyaqiniseka ukuthi kuzoba njalo. Ngakho-ke, sidumele kakhulu uma kungenjalo.
Kungani umuthi wami ungashintshi umbala? Kwenzekani kuye? Ngezansi uzothola impendulo yale mibuzo. 🙂
Kungani izihlahla zishintsha umbala?
UKoelreuteria paniculata
Ekwindla
Njengoba sazi, amaqabunga ezihlahla aluhlaza - ezinhlotsheni eziningi zezinhlobo-. Le pigment yi-chlorophyll, esetshenziselwa ukwenza i-photosynthesis futhi, ngenxa yalokho, ukuguqula amandla eLanga abe ukudla. Noma kunjalo, ngokufika kwekwindla amahora okukhanya kwelanga ancishisiwe, ukuze i-chlorophyll iqale ukungadingeki futhi ibole, kukhulula ezinye izingulube, njenge-carotenoids (ngombala obomvu osawolintshi) nama-anthocyanini (onsomi).
Ngezinye izikhathi zonyaka
Uma nje izihlahla ziphilile, okusho ukuthi, zisendaweni efanele zithola ukunakekelwa ezikudingayo (ukuchelela, umquba, ukuthena), akufanele zishintshe umbala. Kepha kukhona abakwenzayo: okwaziwa kakhulu amabalazwe aseJapan. Isibonelo, i I-Acer palmatum 'Atropurpureum' entwasahlobo ikhiqiza amaqabunga abomvu, ehlobo aba luhlaza bese kuthi ekwindla ibuyele kumbala wayo wokuqala. Kungani?
Kungaba ngenxa yezizathu eziningana: ukukwazi ukwenza i-photosynthesis ngakho-ke uhlale uphila ngaphandle kobunzima ehlobo, nokugwema ukulahlekelwa ngamanzi amaningi kunalokho okudingeka ngokuqinile.
Yini okufanele uyenze ukwenza amaqabunga ashintshe umbala?
Ukuze izihlahla zishintshe umbala, okulandelayo kubaluleke kakhulu:
Isimo sezulu kumele silunge
Kunzima kakhulu ngesihlahla esinqumayo esidabuka enyakatho yeYurophu - ngokwesibonelo - sijwayele ukuwa kweqhwa okunzima, ukushintsha umbala eningizimu eningizimu yeSpain lapho kungaze kube yiqhwa khona. Kubalulekile ukwazi izidingo zezulu zesitshalo lokho kuyasithakazelisa ukuze singatholi isimanga kamuva.
Kufanele ngome kancane
Lapho bangitshela ukuthi angizange ngikukholwe, futhi nawe ungangakholelwa uze uzibonele, kodwa yebo kunjalo. Uma ufuna umuthi wakho ube muhle ekwindla Kufanele uyeke ukumtotosa ngokushesha nje lapho ubona ukuthi izinga lokushisa liqala ukwehla, ngasekupheleni kwehlobo. Vele, akudingeki umenze omile, kepha kunconywa kakhulu ukuthi unciphise imvamisa yokuchelela kancane.
I-substrate noma inhlabathi kumele ibe ne-pH edingwa yisitshalo
I-pH, okungukuthi, amandla e-hydrogen, angaba phansi kakhulu, okuzosho ukuthi lowo mhlaba une-asidi kakhulu, noma uphakeme kakhulu, okuzobe kusitshela ukuthi lowo mhlaba une-alkaline kakhulu. Isitshalo ngasinye sikhula kangcono ku-pH eyodwa kunesinye; ngakho-ke, ngenkathi acidophilic badinga inhlabathi noma i-substrate ene-pH phakathi kuka-4 no-6; Kunezinye eziningi, njengalezo ezihlala esifundeni saseMedithera, ezikhula kuphela enhlabathini ene-pH engu-6 kuye ku-8.
I-Acer saccharum
Ngalokhu sesiqedile. Kunoma ikuphi, uma unemibuzo, uyazi ukuthi ungaxhumana nathi. 🙂