Kunezimbewu eziningi ngenxa yemvelaphi yazo zidinga ukubanda ukwazi ukuhluma. Benza lokhu ngokwemvelo endaweni yokuhlala, ngoba ubusika bunzima ngezimpophoma zeqhwa, futhi ngokufika kwentwasahlobo namazinga okushisa aphezulu imbewu iyazi ukuthi kufanele ihlume ngalezo zinsuku futhi lokho ikwenza ngendlela ebabazekayo. Kodwa-ke, akwenzeki ngaso sonke isikhathi ukusizakala ngosizo lwamakhaza ukukhuthaza ukuhluma, yingakho kudingekile ukubhenela kulokho okwaziwa ngokuthi yi-stratification yokufakelwa.
Njengoba isikhathi esibanda kakhulu sonyaka sisondela, sizokhuluma ngakho ukuthi kufanele iboshwe kanjani, yiziphi izinto okufanele sizisebenzise futhi kufanele siqhubeke nini nokuhlwanyela enkulisa. Ngaphezu kwezindlela zokuncoma ezinconywayo zokuvimbela isikhunta ukuthi singaveli.
Yonke imbewu yezihlahla ezinqabayo kufanele ihlukaniswe. Ezinye izibonelo yilezi:
- Uhlobo lwe-Acer
- Uhlobo lweQuercus
- Uhlobo lwe-Fagus
- Uhlobo lwe-Aesculus
- Uhlobo lweCastanea
Ukuze imbewu yethu ihlume kahle entwasahlobo kufanele sibe ne- i-tupperware ngesigqoko, i-substrate ekhipha kakhulu y isikhunta imvelo.
Qhubeka ngokulandelayo:
- Gcwalisa i-tupperware maphakathi ne-substrate
- Imbewu ihlakazekile
- Zimbozwe nge-substrate engaphezulu
- Futhi ekugcineni i-fungicide yemvelo nayo isakazekile
Lapho isivalo sesivaliwe, faka efrijini ukugcina izinga lokushisa liku-6º. Kunconywa kakhulu ukuthi siyibuke ngezikhathi ezithile ukuze sigweme ukhunta.
Isikhathi sizohluka ngezinhlobo, kepha ngokujwayelekile izinyanga ezimbili ngokuvamile zanele. Uma leso sikhathi sesidlulile, sizoqhubeka nokuhlwanyela imbewu embhedeni wembewu ukuze sikwazi ukujabulela ukuhluma kwayo ngenkathi yokuqhakaza yonyaka.
Kubalulekile ukungeza ukuthi, uma uhlala esimweni sezulu esasebusika kubanda ngamazinga okushisa afudumele nokuwa kweqhwa, ungatshala imbewu ngqo ebhodweni ngokushesha nje lapho ukuqoqa kwabo nemvelo izokwenza konke okunye.
Ngiyabonga ngendatshana, ngidinga nje ukubeka ama-alonsoas ungqimba futhi angazi ukuthi badinga malini.
Ukuqabulana
Sawubona uNicky.
Izitshalo zohlobo lwe-Alonsoa, njenge-Alonsoa acutifolia, zingahlwanyelwa ngqo ezimbizeni.
Uma ungazisho lezi zinhlobo zezitshalo, ngitshele.
Ukuqabulana
Yebo, i-alonsoa meridionalis empeleni ... ngiyabonga, ngicabanga ukuthi ngifunde okungalungile, bengicabanga ukuthi kufanele bahlukaniswe.
Ngokuphathelene nezinye izimbewu, kufanele ngabe zihlukaniswe efrijini noma endaweni yemifino?
Sawubona uNicky.
Enye imbewu ihlukaniswe esiqandisini cishe ngo-6ºC.
A ukubingelela.
Sawubona Moni
Ngingathanda ukukubuza ukuthi ngabe kulezi zinsuku ngiyakwazi yini ukuhlukanisa imbewu, ngoba uma ithatha izinyanga ezimbili kuya kwezintathu, kuzofanele ngabe ngiyihlwanyela cishe ekwindla futhi angazi ukuthi bangamelana yini nobusika, lapha izinga lokushisa liyehla -2 C. Imbewu enginayo ngeka-Acer Rubrum, Acer Ginnala, M Glyptostroboides no-C Sempervirens,
Muchas Gracias
Phendula ngokucaphuna
Sawubona Maria.
Ngincoma ukuzihlukanisa ebusika bese ngizitshala ezimbizeni entwasahlobo.
Manje nawe usungakwazi, kepha kungenzeka zingamili kuze kube sentwasahlobo, ngenxa yamazinga okushisa aphansi ekwindla nasebusika.
A ukubingelela.
Sawubona Monica, ngibeka i-monarda citriodora efrijini lami ngisebenzisa indlela ye-napkin, nephepha elisonga imbewu limile… Ingabe lokho akulungile ukuhluma?
Sawubona Rita.
Kungaba, yebo. Uma ukwazi, ngincoma ukuthi uzifake ku-tupperware nge-peat noma, okungcono, i-vermiculite, efrijini (hhayi endaweni yemifino noma efrijini).
Ngiyabingelela, futhi sikufisela inhlanhla ngaleyo mbewu 🙂
Sawubona, ngithemba ukuthi ungangisiza, ngingowaseMexico futhi ezweni lakithi angikasitholi isitshalo sevirgin virgin, kepha nginembewu, njengamanje silapha ehlobo, ukungabaza kwami ukuthi uma ngibahlalisa esiqandisini sami izinyanga ezimbili bengizobe ngibadlulisela ebhodweni ngasekupheleni kwekwindla, ingabe isitshalo singazalwa ??? Ngilinde ukuzinza ebusika ?? Edolobheni lami, izinga lokushisa entwasahlobo-ehlobo lifinyelela kubuncane bamadigri ayi-10 nobude obungu-32 kepha kwesinye isikhathi lifinyelela kuma-36 ° kanti ebusika okuncane okubhalisiwe kungu -8 degrees. Ngabe lokhu kuvuna umvini oyintombi?
Sawubona Pearl.
Yebo, isimo sezulu ohlala kuso sizowukhulisa kahle umvini oyintombi nto.
Ngingancoma ukuthi zihlwanyelwe ngqo ezimbizeni ekwindla, ngoba kulawo mazinga okushisa akudingekile ukuzihlukanisa esiqandisini.
Sanibonani
Sawubona Moni
Ngithemba wena umuhle…. Esihlokweni sakho ubalula ukuthi kufanele kube manzi, okusho ukuthi, uma kwenzeka kushoda umswakama kufanele kufuthwe ... ... ngamanzi amaminerali noma i-fungicide ... ... noma kumanzi kuphela ekuqaleni ukuklanywa.
Ngibonga zonke izeluleko zakho
I-DTB
Ukulawula,
Sawubona Maria.
Ngiyabonga, ngikufisela okufanayo 🙂.
I-substrate kufanele ibe manzi, kwesokudla. Kanye ngesonto kuyalulekwa ukuvula isitsha ukubheka umswakama waso, ngoba ukube besomile kakhulu imbewu ibingonakala. Kumele ifakwe ngamanzi, kepha kanye ngenyanga ungangezela isibulali-fungicide.
A ukubingelela.
Sawubona, ngivela eMexico futhi ngizama ukutshala ama-cherry, kodwa anginasiqiniseko sokuthi izinga lokushisa lesiqandisi liyini noma isikhathi; Ungangisiza?
Sawubona Isaac.
Izinga lokushisa elikhulu lingu-6ºC, izinyanga ezintathu.
Kufanele uvule i-tupperware kanye ngesonto ukuze umoya uvuselelwe, ngaleyo ndlela ugweme ukwanda kwesikhunta.
A ukubingelela.