Wadannan tsirrai sun kasance wani bangare na al’adun mutane tsawon karnoni. Waɗannan suna cikin dangin amaryllidaceae y tana da nau'in 1250 warwatse ko'ina cikin duniya.
Tafarnuwa, albasa, chives ko chives, hadin tafarnuwa (wanda sunan sa na kimiyya yake Allium Neapolitan) da daruruwan wasu nau'ikan da ke tattare da warin halayyar da kuma dandano na musamman, An yi amfani dashi a yawancin kayan girke-girke irin na yankin Rum.
Ayyukan
Tabbas da Allium Neapolitan Aangare ne na abubuwan abinci, kodayake a al'adance sun kuma yi aiki don kiyaye girgizar da ba ta jituwa da sauran sanannun imani. Bugu da kari, dole ne a ce haka hakika wannan tsiron yana da kyawawan halaye na magani.
Abin alfahari ne samun irin wannan membera ofan memba na duniyar shuke-shuke a cikin tsire-tsire na daji da kuma a cikin kowane gabatarwa. Yana aiwatar da babban aiki na kariya a cikin gonaki da lambuna, saboda yana cire ƙanshin kwari ko kwari, a tsaye bi da bi don kyanta da kamshinta mai daɗi.
El Allium Neapolitan Yana daya daga cikin sama da nau'in 1000 na jinsin halittar da ake dasu a duniyar Amaryllidaceae iyali kuma sanannen suna wanda aka san shi da shi haɗin tafarnuwa, farin tafarnuwa, scallions, albasa mai bazara, hawayen Magadaliya da idanun Kristi.
Baya ga Allium Neapolitan, akwai wasu sanannun sanannun nau'in da ake amfani dasu a cikin ɗakin girki kamar su Allium crispum, Allium sativum, Allium schoenoprasum, Allium nigrum, Allium cernum. Dukansu sunaye ne Allium wanda etymologically yana da ma'anar konewa kuma wannan watakila saboda yana nufin halayyar ƙaƙƙarfan ƙanshin tsire-tsire. Romawa ma sun san itacen kuma an yi imanin cewa asalin sunansa ya fito ne daga Celtic.
Allium shine sunan kimiyya don tafarnuwa y neapolitanum yana nufin yankin asalinsa ko inda aka fi noma shi ko kuma amfani da shi ya shahara. Hakanan an dauke shi hujja a cikin tushen ilimin ta kamar yadda sauran marubutan suka fada, cewa sunan ya fito ne daga kalmar Girkanci aglidion da wacce ma'anarta ita ce kaucewa ko guduwa, tunda an dauki warinsa abin ƙyama.
Joseph Pitton de Tournefort ne (1656-1708), ɗan asalin Faransa, daya daga cikin wadanda suka fara amfani da sunan Allium don nuna sunan shuka a karatun sa na tsirrai. Amfani da itacen dafuwa yana da yawa saboda yanayin ɗanɗano na ɗabi'a da ƙwarewar ado da dandano da kaddarorin sa sunada amfani wajen dafuwa, Har ila yau, yana dogara da wasu fa'idodin magani.
da cupcake hawaye ko hadin tafarnuwa Su ƙananan ƙananan tsire-tsire masu tsire-tsire ne waɗanda ke girma zuwa matsakaicin inci 30 tsayi. Ganyayyaki dogaye ne masu laushi mai launi mai haske kuma yawanci biyu ne ko uku. A cikin tashoshi na ganye whiteananan furanni masu furanni suna girma ya yi fure tsakanin ƙarshen hunturu da farkon bazara.
Kwan fitila na tsire yana kewaye da kwararan fitila waɗanda ke cikin launi mai launin toka-rawaya. Duk jinsin halittar yana da sinadarin sulphur waxanda suka samo asali daga allyl sulfide.
Lokacin da aka yanke shi, alliin enzyme ya rikide zuwa allinase, wanda shine ya ba 'ya'yan waɗannan shuke-shuke nasu halayyar kamshi da kaddarorin. Allinase ko allicin suna da magungunan antibacterial da antifungal. Kari akan haka, suna iya yin tasiri ga ka'idar cholesterol, hawan jini, yaki arteriosclerosis kuma suna da aikace-aikacen antiviral.
Wasu daga cikin waɗannan tsire-tsire suna da halaye fiye da wasu, amma gaba ɗaya Dukan dangin waɗannan shuke-shuke suna raba waɗannan halayen zuwa mafi girma ko ƙarami.
Noma da kulawa da Allium Neapolitan
Wadannan nau'in shuka zasu iya faruwa kowace shekara ko kuma biennially kuma ana samun sauƙin girma a yankuna masu yanayi. Karbuwarsa zai iya jure yanayin sanyi lokaci-lokaci, amma ya bunƙasa mafi kyau a cikin inuwa ko rabin inuwa.
Hakanan za'a iya daidaita su a cikin yankuna masu zafi amma yafi kowa ganinsu a yankin Bahar Rum. Mazaunin wannan tsirrai yawanci yana cikin danshi da kuma inuwa kamar su bakin kogi, gefen titi, da dai sauransu, kuma noman wannan nau'in na Allium baya buƙata idan ya zo ga ingancin ƙasa. Koyaya, an fi so cewa ya ƙunshi ƙwayoyin halitta da wasu humus.
Yana da matukar jure wa kwari da cututtuka kuma hanya mafi kyau ta ninka su ita ce ta kwararan fitila bayan sun yi fure. Wannan aikin galibi ana yin sa ne a lokacin kaka kuma wannan nasihar tana aiki ne ga dukkan nau'ikan Allium. Idan za'a dasa su ta tsaba, lokacin da ya dace ayi hakan shine a bazara kuma a cikin akwati mai kariya. Hakanan za'a iya dasa kwararan fitila kai tsaye cikin ƙasa cikin manyan ƙungiyoyi kuma ba bakon abu bane don dasa shuki ci gaba kwatsam akan kasa mai inuwa kadan.
Cututtuka da kwari
Saboda tsire ne mai matukar juriya, ba kasafai ake samun irin wannan cuta ko annoba ba, sabanin haka, yawanci kiyaye ire-iren wadannan matsalolin daga noman. Koyaya, a cikin ƙaramin kashi kaɗan kuma a cikin gonakin masana'antu ana iya shafan sa albasa tashi, farin ruɓa, da fumfuna.
Dangane da gonakin masana’antu, ƙwarin albasa babbar matsala ce da ke buƙatar taimako na musamman daga magungunan ƙwari masu guba. Amma idan dasa shuki yayi kadan, manufa shine kawai shuka karas kusa da wannan.
Ana sarrafa Mildew ta cire ganyen da abin ya shafa, inganta iska mai sanya shuka, da cire ciyawa daga mahalli. Dole ne a cire danshi da ke wuce gona da iri kuma a matsayin mafaka ta ƙarshe za a iya amfani da tsantsa daga kifin dawakai zuwa shuka. An sarrafa farin ruɓawa ta hanyar inganta iska na shuka da rage matakan zafi.
Gabaɗaya, waɗannan nau'ikan tsire-tsire suna da mahimmancin kasuwanci, amfanin gonakinsu da tallan kayan suna gama gari, yana sanya su amfanin gona mai fa'ida sosai don kasuwanci.
Kulawar wannan tsiron gaskiya kaɗan ne, kasancewarta kyakkyawa, mai daɗi kuma ta kyawawan kaddarori waɗanda suka kasance tare da lambuna da ciyayi na shekaru dubbai. Juriyarsa da daidaitawarta Tabbatar muku da sarari a duniyar shuka tsawon lokaci.