Mangosteen (Garcinia mangostana)

El mangoro itaciya ce mai zafi mai yawan amfani. Daga hoton zaka iya ganin yana ba da inuwa kuma yana da kyakkyawar ma'amala, amma kuma yana samar da 'ya'yan itace masu ci waɗanda ke da daɗi, sabo ne kuma a matsayin abin sha.

Idan kana son sanin komai game da shi, halayen sa, kulawarsa, da ƙari, ƙari, Anan kuna da fayil ɗin ɗayan bishiyoyi masu ban sha'awa don yanayin dumi.

Asali da halaye

Jarumar da muke nunawa itace bishiyar bishiyar Malay Archipelago da Tsibirin Moluccan na Indonesia. Sunan kimiyya shine Garcinia mangostan, amma sananne an san shi da mangosteen, Indian jobo ko mangosteen. Tsirrai ne cewa ya kai girman mita 7 zuwa 25 a tsayi daga 9-12m a diamita.

An nada kambinta, yana da matukar girma da kuma ƙarami, an kafa shi ta kishiyar, manyan ganye, elliptical-oval in shape, da kuma gajere, acuminate koli. 'Ya'yan itacen suna da hoda mai launin ja idan sun nuna; kuma namansa ko ɓangaren litattafan sa yana da ƙamshi, tare da ɗanɗano tsakanin zaƙi da ɗaci, kuma tare da ƙamshi irin na peach.

Duk da suna na gama gari, ba shi da alaƙa da mangoro (magnifera indica).

Menene damuwarsu?

Idan kana son samun kwafi, muna bada shawara cewa ka samar dashi da kulawa kamar haka:

Clima

Kafin sayen shuka yana da mahimmanci mu gano ko zai iya zama mai kyau a yankinmu, saboda wannan zai guje wa matsaloli. Game da mangosteen, za'a iya girma a waje kawai a cikin yanayi mai dumi ba tare da sanyi ba. Idan ta faɗi ƙasa da 4ºC a lokacin sanyi, ba zai rayu ba.

Yanayi

• Bayan waje: a cikakkiyar rana ko a cikin inuwa mai kusan-kusan.
• Interior: a cikin ɗaki tare da wadataccen hasken halitta.

Tierra

• Tukunyar fure: al'adun duniya wanda aka gauraya da 30% perlite. Kuna iya samun na farko a nan, da na biyu a nan.
• Aljanna: dole ne ƙasar gona ta zama acidic, mai amfani, sako-sako, tare da kyakkyawan magudanar ruwa.

Watse

Ban ruwa ya zama mai yawaitakamar yadda baya jure fari. Mitar zai bambanta dangane da wuri da kuma lokacin shekarar da muke ciki, amma gabaɗaya zai zama wajibi a sha ruwa kusan sau 3 a sati a lokacin bazara da kowane kwana 3-4 sauran shekara. Yi amfani da ruwan sama ko mara lemun tsami.

Idan a yankin tsakanin 2000 zuwa 2500mm na ruwan sama a kowace shekara kuma an rarraba shi da kyau, ba zai zama wajibi a ba shi ruwa ba.

Mai Talla

Yana da matukar muhimmanci a biya daga farkon bazara zuwa ƙarshen bazara con takin muhalli, kwayoyin. Idan muna da shi a cikin tukunya, za mu yi amfani da kayayyakin ruwa don magudanar ruwa ta ci gaba da zama mai kyau.

Shuka lokaci ko dasawa

Mafi kyawun lokacin shuka shi shine a cikin bazara (ko a ƙarshen lokacin rani idan yanayi na wurare masu zafi). Idan muna da shi a cikin tukunya, za mu dasa shi kowane shekara biyu.

Yawaita

Mangwaro yana ninkawa da ƙwaya da zaran an ciro shi daga thea fruitan itacen. Mataki-mataki don bi shi ne mai zuwa:

1. Abu na farko da zamuyi shine tsabtace tsaba da kyau, saboda lamiri. A saboda wannan zamu yi amfani da ruwa da kyalle, ko kuma wani abin birgewa don cire duk alamun naman 'ya'yan itacen.
2. Bayan haka, zamu ɗauki tukwane na 10,5 cm a diamita kuma cika su da substrate.
3. Bayan haka, zamu sha ruwa kuma mu sanya tsaba iri biyu a kowane ɗayan.
4. Gaba, zamu rufe tsaba da wani siririn siririn ƙasa da ruwa kuma, wannan lokacin tare da abin fesawa.
5. A ƙarshe, mun sanya tukwane a waje, a cikin inuwar ta kusa.

Kiyaye duniya koyaushe mai danshi-amma ba ambaliya ba-, zai tsiro cikin wata daya ko biyu.

Mai jan tsami

Babu buƙatar yankan. Tare da shudewar lokaci yana samun tasirinsa mai girma. Sai kawai idan akwai wasu rassa da suka toshe hanyar kadan za a iya yanka ta zuwa ƙarshen lokacin rani, tare da kayan aikin yankan da ya dace (sahun itace idan ya yi sirara, ya ga idan ya yi kauri) a baya an sha shi da giyar kantin magani.

Annoba da cututtuka

Mangwaro itaciya ce mai tsananin juriya, amma idan yanayin girma bai isa ba zai iya zama mai saurin fuskantar 'yan kwalliya, tafiye-tafiye, aphids o Ja gizo-gizo ana iya fada da shi diatomaceous duniya ko tare da takamaiman magungunan kwari masu bin alamun da aka ayyana akan kunshin.

Yana amfani

Kayan ado

Yana da tsire-tsire masu ado, wanda yana ba da inuwa kuma yana da kyau a cikin kowane lambun wurare masu zafi. Tare da kulawa kaɗan, zamu iya more shi tsawon shekaru da yawa.

Abincin Culinario

Da zarar ka bare, za a iya cin 'ya'yan itacen a matsayin kayan zaki ko kuma a yi amfani da su wajen sha. Suna da matukar amfani tunda sunada wadatar bitamin B da C, suma suna bamu fiber, alli, phosphorus da potassium.

Magungunan

Ana amfani dashi azaman tsire-tsire mai magani saboda yana da amfani daban-daban da kaddarorin: Yana da anti-mai kumburi, antioxidant, antidiabetic, slimming, energizing, narkewa kamar. Kamar dai wannan bai isa ba, ana amfani dashi don magance rashin lafiyar jiki, matsalolin fata, da cututtukan numfashi da na juyayi.

Kuma da wannan muka gama. Me kuka gani game da mangosteen? Shin kun ji labarinsa? Ina fatan duk abin da kuka karanta game da shi ya kasance mai ban sha'awa a gare ku. 🙂