Romaine lettuce (Lactuca sativa var. Longifolia)

La Romaine lettuce Iyo ndeimwe yemiti yakasimwa kwazvo inomera herbaceous muminda yemichero uye muhari dzemaruva. Kugadziriswa kwayo kuri nyore, nekuti hazvidi zvakawanda kuti ikure zvakanaka uye ibudise mashizha ane hutano… uye inonaka 😉.

Saka kana iwe uchida kuziva zvese nezvake uye nezvaari kuda, usarega kuverenga.

Mavambo uye hunhu

Romaine lettuce, inozivikanwawo seyeromaine, cos, chiItaly, orejona kana endive lettuce, iri lettuce yakasiyana-siyana ine zita resainzi iri Lactuca sativa var. longifolia. Inofungidzirwa kuve yekuzvarwa kuchitsuwa cheGreek cheCos, nekudaro rimwe remazita aro akajairwa, uye yakaunzwa kune dzimwe nyika dzeEurope nehumambo hweRoma panguva yekukunda kwayo.

Iwo mushonga wegore negore une mashizha akareba, akafara uye akasimba, akasvibira muvara.. Inokura kusvika pakukwirira kungangoita masendimita makumi matatu, uye dhayamita ye 30-30cm. Nekuda kweizvi, pamwe nekukura kwayo nekukurumidza, zvinonakidza kwazvo kukura mukati mechikamu chakanaka chegore, nekuti mumwedzi mitatu chete yakagadzirira kukohwewa.

Ndezvipi zvinovanetsa?

Kana iwe uchida kudzidza nzira yekukura iyi dzakasiyana letisi, tinokurudzira kuti uteedzere kuraira kwedu 🙂:

Nzvimbo

Izvo zvakakosha kuti iwe uri mu nzvimbo ine zuva. Muchiitiko chekuti iri mumunda wemichero, zvinofanirwa kusiya kupatsanurwa kwema 40cm pakati pezviratidziro.

Pasi

• Muriwo chigamba: iyo ivhu inofanirwa kuve yakaorera, iine yakanaka drainage (iwe uchawana ruzivo nezvenyaya iyi mu ichi chinyorwa). Kana iyo yauinayo isipo, wedzera usati wadyara mukobvu wakakora - unosvika 10cm - wemanyowa akadai seguano kana mupfudze wehuku, wosanganisa nawo uchibatsirwa ne rototiller, kana badza kana iri diki.
• Ruva poto: sanganisa 60% ye mulch ne 30% ye perlite kana yakafanana (ivhu, ivhu rinoputika, akadama, kana nezvimwewo) uye 10% yevhuvhu humus. Unogona kuwana yekutanga pano, wechipiri na pano uye wechitatu Iyi link.

Kudiridza

Romaine lettuce chirimwa icho inoda mvura yakawanda; kwete kusvika pakuda kuti midzi ive nemafashama zvachose, asi iwe unofanirwa kudiridza kazhinji. Asi kuti udzivise matambudziko, unofanirwa kutarisa hunyoro hwevhu usati waita chero chinhu, kunyanya kana uine kusahadzika nezvazvo.

Kune izvi iwe unogona kuzvibatsira nedhijitari humidity mita, iyo inokuudza iwe ipapo kana ichiri yakanyorova kana kwete; kana tsvimbo yakatetepa (kana ikabuda neivhu rakawanda, usadiridzire).

Kana iwe uchikura icho mubindu, kana kunyangwe muhari, ronga yako yekudonha yekudiridza system kuti utange mazuva ese 2-3 mazuva muchirimo uye mazuva ese 1-2 muzhizha.

Vanyoreri

Mumwaka wese zvinokurudzirwa kuripa naro Organic mafetiraiza, uchishandisa zvinwiwa kana zvakagadzirwa kuitira kuti dhizaini ive yakanaka.

Kuwanza

Inowanza nembeu muchirimo. Iwe unogona zvakare kudyara zvakare muzhizha kana pasina chando munzvimbo yako kana kana vakatanga kunyoresa munguva yechando.

Nhanho nhanho yekutevera ndeinotevera:

1. Chinhu chekutanga chaunofanirwa kuita kuzadza seedling tireyi (senge ndizvo) ne substrate yembeu (iri kutengeswa pano).
2. Ipapo, mvura nehana, uchinyorovesa pasi rese mushe.
3. Wobva waisa yakakwira mbeu mbiri muhomwe yega yega.
4. Wobva wazvifukidza nechetete rakatetepa repasi pevhu, rakakora zvakakwana kuti zvisakwanise kuparadzirwa nemhepo.
5. Pekupedzisira, pfapfaidza / pfunha pamusoro nemvura, uye woisa seeding tireyi panze, muzuva rose kana kuri chirimo kana mune semi-mumvuri kana chiri chirimo.

Vachamera mukati memavhiki maviri zvakanyanya. Ukangoona midzi ichibuda mumaburi emvura, unofanira kuadyara muhari kana mubindu.

Zvipembenene

Inogona kurwiswa neinotevera:

• Vashandi vemumigodhi
• Nhunzi chena
• Mhashu dzakasvibirira
• Nguruve
• Nhema donut

Dzese dzinogona kurwirwa nenyika ine diatomaceous (unayo pano), potassium sipo (kana iwe usingakwanise kuiwana munzvimbo dzekuchengetedza, tinya), kana kunyangwe sipo nemvura kana kuchiri kusati kwakanganisa kukuru.

Zvirwere

Iyo iri panjodzi ku:

• Anthracnose
• Botrytis
• Mildew
• Lettuce mosaic (chirwere chetachiona)
• Sclerotinia

Dzinorwirwa nefungicides yakadai semhangura kana sarufa (usashandise muzhizha, sezvo chirimwa chaizopisa), kunze kwehutachiona hwekuti kurapwa chete kunogona kucheka zvikamu zvakakanganisika uye kumirira. Chero zvazvingaitika, vanogona kudzivirirwa nekudzora njodzi.

Kuchenesa

Iwe unofarira chena kana off-chena letesi? Kana zvakadaro, sunga mashizha eromaine lettuce mazuva 4-5 usati waadhonza. Asi chenjera: iwe unofanirwa kuziva kuti kunyangwe ivo vachizoravira zvirinani, yavo vhitamini D zvemukati zvichave zvakaderera.

Kukohwa

Kazhinji kazhinji yakagadzirira mumwedzi yakati wandei, asi kana mamiriro ekukura akanaka (kudziya kwakadziya, kugara uchipa mvura uye manyowa) mukati memazuva makumi maviri inogona kukohwewa.

Rusticity

Hazvipikisi chando. Chii chingaitwe kuti utore zvirinani mwaka, kana kana iwe uchida kuve neromaine lettuce inowanika kwenguva yakareba, kudyara mbeu munguva yechando mu germinator (tora icho pano). Nekudaro, kana mamiriro ekunze paakatanga kugadzirisa, unenge wakura masampuli, akagadzirira kuisirwa.

Inoshandisa chii?

Culinary

Iyo yave ichishandiswa seye horticultural chirimwa kwemakumi maviri emakore. Nhasi ndicho chimwe chezvinhu zvinodikanwa zvekugadzira salads. Kukosha kwehutano hwayo ndeinotevera:

• Mvura: 95%
• Carbohydrate: 1,5%
  • Fiber: 1%
• Mapuroteni: 1,5%
• Lipids: 0,3%
• Potasium: 180 mg / 100 g
• Sodium: 10 mg / 100 g
• Phosphorus: 25 mg / 100 g
• Calcium: 40 mg / 100 g
• Iron: 1 mg / 100 g
• Vitamini C: 12 mg / 100 g
• Vitamini A: 0,2 mg / 100 g

Mishonga

Iyo ine inonakidza kwazvo mishonga yekurapa: inoderedza shuga yeropa uye inorara, inomutsa gland yekugaya, iri kuchenesa uye inozorodza, uye zvakare anticancer.

Uye kusvika parizvino lettuce yeroma. Ndinovimba yakave yakakunakira iwe 🙂.