El IAgave americana, eyaziwa ngokuba yi-pita okanye i-agave emthubi, sesinye sezityalo ezikwaziyo ukumelana nembalela. Kakhulu kangangokuba, nangona kunyaka wokuqala ityalwe emhlabeni kuya kufuneka inkcenkceshelwe kube kanye ngeveki, ukusukela kowesibini ukunkcenkceshela akusayi kuba yimfuneko kangako. Ukongeza, ixhasa iqabaka elikhanyayo, kunye namaqondo obushushu aphezulu, ngenxa yoko inokuba nayo kwiifama ezifudumeleyo nezomileyo ze-xero-gadi ngaphandle kwengxaki.
Kodwa ngaba esi sityalo asikhathalelwanga? Inyani yile yokuba ayimfuneko kakhulu. Luhlobo lwe-agave olukhula kwiintlobo ezininzi zomhlaba, nkqu nezo zikhukulisiweyo. Mazi ngakumbi.
Iimpawu eziphambili
Umlinganiswa wethu ophambili sisityalo esingapheliyo esivela eMexico esosapho lwe-Agavaceae. Ayinaso isiqu, ngenxa yoko sikhula emhlabeni. Amagqabi makhulu, abe malunga ne-1m ukuphakama, i-lanceolate, i-meaty, i-bluish-white okanye i-grey-white. Emaphethelweni anameva phantse i-2cm ubude, abukhali kwaye alungile. Bloom kanye ebomini bakho kwaye iyafa xa imbewu yayo ikhulile. Okwangoku iyakuba sele ivelise amasuntswana amaninzi.
Esi sisityalo esinokuziqhelanisa nesikwaziyo ukuhlala ngokwaso nakumanxweme aseMeditera. Impumelelo yayo ikakhulu ibangelwa yinto yokuba ufuna izinto ezimbini kuphela: ilanga elininzi kunye namanzi amancinci. Ewe, ukuba unkcenkceshelwa rhoqo kwiintsuku ezingama-3-4, iya kukhula ngokukhawuleza, nangona imelana nembalela kakuhle.
Ukusetyenziswa kweAgave americana
Ukongeza ekubeni sisityalo sokuhombisa, enye yezona zinto zisetyenziswayo ekusetyenzisweni kwayo kukuvelisa iMezcal, esisiselo esinxilisayo esineentlobo ezininzi, phakathi kwaso esaziwa kakhulu tequila. Ukongeza, ifayibha ikhutshwa kumagqabi ayo asetyenziselwa ukuvelisa intambo okanye iminatha.
Ucinga ntoni nge IAgave americana?