La UStevia rebaudiana Sisityalo esinomdla kakhulu sonyango, ngakumbi isifo seswekile. Inezinto ezininzi eziluncedo esinokuthi sizisebenzise ukuze sonwabele impilo esempilweni. Nangona kunjalo, oku kuyimfuneko ukuba sinike uthotho lwenkathalelo ekhethekileyo.
Ngesi sizathu, siza kuchaza indlela yokukhulisa i-stevia.
Ikhuliswa njani?
La UStevia rebaudiana inokuphinda iveliswe ngokulula ngokusikwa ngexesha lentwasahlobo nasehlotyeni. Nangona ivelisa iintyatyambo, xa sele idluliselwe umungu imbewu kunzima ukuba ihlume, yiyo loo nto ukuhlwayela kuyindlela engasetyenziswayo ngabalimi begadi. Ukufumana iisampulu ezintsha zesi sityalo singakholelekiyo, la manyathelo kufuneka alandelwe:
- Into yokuqala ekufuneka uyenzile kukugcwalisa imbiza emalunga ne-20cm ubukhulu kunye nokukhula okuphakathi.
- Emva koko, inkcenkceshelwa kakuhle, ukuze ifumane amanzi.
- Emva koko, isiqu se-10cm esingenayo intyatyambo siyagawulwa, kwaye amagqabi ama-2-3 anayo emazantsi ayasuswa.
- Emva koko, ityalwa embizeni kwaye ibekwe ngaphandle kwindawo engafumani malanga ngqo kuyo.
- Malunga nenyanga, ukusika kuya kuba sele kugqityiwe kwaye kuya kuba sele kuqale ukukhupha amagqabi amatsha, nekuya kuba lapho kuya kubakho ixesha lokuhamba uye kwindawo enokukhanya ngakumbi.
Inkathalo nolondolozo
Nje ukuba unesityalo sakho, uya kufuna ukwazi ukuba usikhathalele njani, akunjalo? Ewe, nantsi isikhokelo sakho sokhathalelo:
- Unkcenkceshelo: yonke imihla ye-2-3 ehlotyeni, kunye neentsuku ezi-4-5 ezipheleleyo zonyaka. Kuhlala kulunge kakhulu ukuvumela umhlaba wome kancinci phambi kokuba unkcenkceshele.
- Umbhalisi: Kucetyiswa kakhulu ukusebenzisa isichumisi esingamanzi esinjengamanzi, njengeguano, ukulandela imiyalelo echazwe kwiphakheji ngexesha lasentwasahlobo nasehlotyeni.
- Ixesha lokutshintsha okanye lokutyala: Nokuba ufuna ukuyitshintsha imbiza okanye uyihambise egadini, ungayenza entwasahlobo.
- Ukusebenza ngokukhawuleza: ixhasa iqabaka eliphantsi ukuya kuthi ga ku -3ºC
Kutheni isetyenziswa kwaye isetyenziswa njani?
UStevia sisityalo esithi Unceda ukulawula amanqanaba eswekile yegazi, kodwa kwakhona yi-bactericidal kunye ne-antioxidant, iphucula amajoni omzimba, ilwa nezinto ezithile ezifana neefungi Candida albicans, kwaye ikwasebenza njengokuphilisa. Ingasetyenziswa ngeendlela ezahlukeneyo:
- Isityalo esomileyo: Siza kufaka iigram ezi-2 zegqabi elomileyo kwi-250ml yamanzi kwaye siza kulibilisa. Siza kuthatha oku kulunyelwa kusasa nasebusuku.
- Isityalo esiluhlaza: 4 amagqabi aluhlaza ngaphambi okanye ngexesha lesidlo sakusasa, kunye namagqabi ama-4 ngaphezulu ngaphambi okanye ngexesha lesidlo sangokuhlwa.
Siyathemba ukuba eli nqaku beliluncedo kuwe 🙂.