Indlela yokutshala iparsley embizeni inyathelo ngenyathelo?

Iparsley ingatyalwa embizeni

Iparsley sisityalo esisetyenziswa kakhulu ekhitshini. Ikhula ngokukhawuleza, inokuphila iminyaka emininzi, kwaye eyona nto ingcono kukuba izinga lokuntshula kwayo (oko kukuthi, ipesenti yembewu ehlumayo) iphezulu. Kwaye ngokuchanekileyo ngenxa yesi sizathu siza kubona indlela yokufumana izityalo ezitsha ngexabiso eliphantsi kakhulu.

Kwaye kukuba iipakethi zembewu zibiza malunga ne-euro enye, kwaye ekubeni ziqulethe ezininzi (andizange ndizibale, kodwa kuxhomekeke kwi-brand kunokubakho ngaphezu kwe-20), kulula ukuba nezityalo ezimbalwa. Kodwa, ngokuqinisekileyo, ngenxa yoko kufuneka ukwazi indlela yokutyala iparsley embizeni.

Ityalwa nini iparsley?

Kubalulekile ukwazi ukuba leliphi ixesha lonyaka elona lilungileyo ukuhlwayela imbewu ye iparsley ukuze bakhule kangangoko. Kwaye ke, elona xesha lifanelekileyo lokuzityala entlakohlaza, kodwa ekubeni ingengomyeza ofuna ukuchaswa elangeni, ngokwenene inokwenziwa ngalo naliphi na ixesha lonyaka. Ewe, ukuba kusebusika, ndincoma ukuba ube ne-seedbed kwi-greenhouse okanye nasekhaya, kuba ukuba iqhwa okanye ikhephu liyawa, kwaye kukho ihlumela elikhulayo, liya kufa.

Kodwa kwakhona, ukuba iya kugcinwa ngaphakathi, akufuneki kubekho iidrafti kwelo gumbi, okanye ubuncinane akufuneki ukuba ibonakaliswe kubo, kungenjalo izithole ziya koma.

Yintoni efunekayo ukutyala iparsley embizeni?

Imbewu yeparsley incinci

Umfanekiso - Wikimedia / Jacopo Werther

Ngoku siyazi ukuba singahlwayela nini imbewu, lixesha lokuba singene kwishishini. Ukuze ukutyala kwenziwe ngokuchanekileyo, kuya kufuneka ube noku kulandelayo:

  • Imbiza yeentyatyambo: kunjalo, kodwa hayi nje nayiphi na. Kubaluleke kakhulu ukuba ibe yileyo inemingxuma emazantsi ayo, kungenjalo imbewu ingarhaxwa xa umhlaba ubumanzi ixesha elide. Kwakhona, ukuba ufuna ukutyala kakhulu, kubalulekile ukuba isitya sibe banzi.
  • Isubstrate okanye umhlaba: Nangona i-parsley isityalo esichasayo kakhulu, xa kuziwa ekuhlwayeleni imbewu kuyacetyiswa ukuba ukhethe i-substrate esemgangathweni, ekubeni iya kuxhomekeka, kumlinganiselo omkhulu, ukuba ingaba ingakhula kakuhle. Ngesi sizathu, siya kugcwalisa imbiza nge-substrate ethile yezithole, okanye ngendalo yonke esaziyo kwangaphambili ukuba ilungile, njenge. I-Fertiberia okanye ye Westland.
  • Into yokuncenceshela: inokuba yincinci, ilitha eyi-1, efana nale bayithengisayo apha. Amanzi kufuneka afudumale; oko kukuthi, ayibanda kakhulu kwaye ayishushu kakhulu, malunga ne-25-28ºC.
  • Imbewu: imbewu yeparsley inokuthengwa kuyo apha umzekelo.
  • ileyibhile yezityalo: oku kukuzikhethela ngokwenene, kodwa ukuba singomnye wabo bahlwayela iintlobo ezininzi zembewu, kunomdla ukubeka igama lesityalo kunye nomhla wokuhlwayela kwileyibhile. Ngoko ke, unolawulo olululo kuyo yonke into oyityalileyo ukuza kuthi ga ngoku, kwaye ithatha ixesha elingakanani ukuntshula.

Uhlwayelwa njani?

Ukutyala imbewu ye-parsley kulula. Kwaye ukuba anindikholelwa Kuya kufuneka ulandele eli nyathelo ngenyathelo Ndikucacisela ntoni ngoku:

  1. Into yokuqala kukugcwalisa imbiza kunye ne-substrate phantse ngokupheleleyo. Kuya kufuneka ushiye isentimitha okanye isentimitha enesiqingatha (okanye ezimbini kwezona zininzi) phakathi komphezulu wesitya kunye nomphezulu we-substrate. Oku kufanele ukuba, xa unkcenkceshela, amanzi ahlala apho ngaphakathi kwebhodwe kwaye anokufunxwa ngumhlaba.
  2. Emva koko amanzi. Kufuneka ugalele amanzi de umhlaba ube manzi kakhulu.
  3. Emva koko, thabatha imbewu ye-parsley kwaye uyibeke phezu kwe-substrate. Mabahlulwe omnye komnye. Enyanisweni, kukhethwa ukuba, umzekelo, imbiza ilinganisa malunga neesentimitha ezili-10 ububanzi, akukho mbewu engaphezu kwemine ebekwe.
  4. Ekugqibeleni, zigqume ngomhlaba obhityileyo kakhulu. Kwaye ukuba kufanelekile, faka ileyibhile emva kokuba ubhale ngesiphawuli esisisigxina umhla wokutyala kunye negama lesityalo.

Ngoku kufuneka ubeke ibhodwe kwindawo apho kukho ukukhanya okukhulu (akuyimfuneko ukuba ibonakale kwilanga elichanekileyo).

Unokuyinyamekela njani ibhedi yembewu yeparsley?

iparsley ihluma ngokukhawuleza

Umfanekiso – Wikimedia/Maurocatanese86

Zakuba zihlwayelwe imbewu. into eseleyo kukuba amanzi nje xa umhlaba womile. Kwaye kwenziwa njani oko? Ewe, ekubeni imbewu incinci, kuyacetyiswa ukuba ubeke ipleyiti phantsi kwembiza kwaye uyigcwalise ngamanzi rhoqo xa sibona ukuba umhlaba awusekho manzi.

Njengoko kufuneka ulumke kakhulu ukuba ungagqithisi amanzi, into esiya kuyenza kukujonga ukufuma ngaphambi kokwenza njalo. Kwaye oko kunokwenziwa ngendlela elula kakhulu, ngentonga elula yokhuni okanye yeplastiki. Ukuba siyifaka embizeni, xa siyikhupha sinokubona ukuba umhlaba omninzi unamathele kuwo (apho singenakuwunkcenkceshela), okanye uphuma ucocekile. Unolwazi oluninzi kule vidiyo:

Ithatha ixesha elingakanani ukuba iparsley intshule?

Kuxhomekeke kakhulu kumaqondo obushushu akhoyo kwaye ukuba loo mbewu intsha okanye ayikho. A) Ewe, into eqhelekileyo kukuba ukuba ziqokelelwe kwisityalo kwaye zityalwe ngokukhawuleza emva koko, zintshula emva kweentsuku ezimbalwa; kodwa ukuba akunjalo, kwaye ukuba kusekwindla okanye kusebusika, kungathatha ukuya kwinyanga.

Nokuba yeyiphi na imeko, bakuba benzile, siya kubona kwangoko ukuba isantya sokukhula kwabo sikhawuleza kakhulu, kangangokuba mhlawumbi emva kweenyanga ezimbalwa kuya kufuneka siwatyale kwiimbiza ezinkulu. Siyakukwazi oku ukuba iingcambu ziphuma kwimingxunya ekwibhedi yembewu. Ukuba kuyenzeka, ke ukutshintshwa kuya kuba yinto esiya kufuneka siyenze ukuze baqhubeke nokukhula kwabo.

Iparsley
Inqaku elidibeneyo:
Uyinyamekela njani iparsley

Ke akukho nto, ndiyathemba ukuba uyakonwabela ukuhlwayela iparsley kwaye ubukele izithole zikhula.


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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