IHyssop (iHyssopus officinalis)

IHyssopus officinalis

Isityalo esaziwa ngegama lenzululwazi IHyssopus officinalis Yenye yemifuno engenakulahleka nasiphi na isitiya okanye ipatio, hayi kuba intle kuphela, kodwa nangenxa yokuba inezinto ezinomdla kakhulu kwezonyango.

Njengokuba oko kwakungonelanga, ayifuni nkathalo ingako, ukuya kuthi ga kwinqanaba lokuba ndinokuthi kufanelekile kubaqalayo. Ngaba siyayazi? 🙂

Imvelaphi kunye neempawu

IHyssopus officinalis

Umlinganiswa wethu ophambili yinzalelwane yalapha enamazantsi eYurophu, kuMbindi Mpuma kunye nonxweme loLwandle lweCaspian eligama lalo lenzululwazi, njengoko besitshilo, IHyssopus officinalis. Iyaziwa njengehisopi, kwaye sisityalo esibhidlileyo se-subshrub - siphila iminyaka eliqela-, ifikelela kubude be-30 ukuya kwi-60cm. Iziqu zayo ziyaqaqamba kwisiseko, kwaye apho kuhluma amasebe amaninzi athe tye.

Amagqabi ajongene, aphelele, ahamba nge-lanceolate, ngamanye amaxesha i-pubescent kumacala omabini, aluhlaza okomnyama ngombala kunye ne-2 ukuya kwi-2,5 cm ubude. Iintyatyambo ziqokelelwe kwiziqholo ze-inflorescence Isipinki esimile okwe-pinki, luhlaza okwesibhakabhaka okanye mhlophe, ehlotyeni Isiqhamo senziwe njenge-achene (iziqhamo ezomisiweyo ezingenambewu ingaqhotyoshelwanga eluswini okanye kwixolo lazo) oblong.

Ziintoni ezibakhathazayo?

Ukuba ufuna ikopi, sicebisa ukuba ubonelele ngale nkathalelo ilandelayo:

  • Ubicación: ngaphandle, kwilanga elipheleleyo.
  • Umhlaba:
    • Imbiza: i-substrate ekhulayo yendawo yonke exutywe ne-30% ye-perlite.
    • Igadi: iyitshisi, inomsele olungileyo.
  • Unkcenkceshelo: 3-4 amaxesha ngeveki ehlotyeni (ngaphezulu ukuba imeko yendalo yomile kakhulu kwaye iyatshisa -35ºC okanye ngaphezulu-), kwaye zonke iintsuku ezi-5-6 kulo nyaka uphela.
  • Umbhalisi: Kwasekuqaleni kwentwasahlobo ukuya ngasekupheleni kwehlobo nge Izichumisi zendalo, kanye ngenyanga.
  • Ukuphindaphinda: ngembewu entwasahlobo. Ukuhlwayelwa ngqo kwi-seedbed.
  • Ukutyala okanye ukutshintsha ixesha: entwasahlobo. Guqula imbiza yonke iminyaka emi-4-5.
  • Ukuvuna:
    • Amagqabi: ukusuka entwasahlobo ukuya ekwindla. Zingabanda ukuze zingalahli ivumba.
    • Iintyatyambo: ehlotyeni. Kufuneka zibekwe zome kwindawo enomthunzi ngaphandle kokungenisa umoya.
  • Ukuba semngciphekweni: ukumelana nengqele kunye neqabaka ukuya ku -5ºC.

Isebenzisa ntoni?

Ihisope

Ukongeza ekusebenziseni njengesityalo sokuhombisa, inezinye izinto ezingafanelekanga ukungahoywa:

  • Unyango: isetyenziselwa ukukhwehlela, i-bronchitis, ukuqhina kunye nokukrala xa umqala wethu ubuhlungu. Isetyenziselwa ukumnika.
  • ICulinario: omabini amagqabi kunye neentyatyambo zinencasa ekrakra neqholiweyo, kwaye zisetyenziselwa ukunambitha iisaladi, ii-marinade, amakhowa kunye nemifuno; kunye nokuzongeza kwiisuphu, isityu okanye iicasseroles.

Ucinga ntoni nge IHyssopus officinalis?


Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.