IYuzu (Isitrasi junos)

Kuhlala kunomdla ukwazi eminye imithi yeziqhamo ukuze ukwazi ukufumana igadi enezityalo ezahlukileyo. Ngesi sizathu, siza kuthetha nawe malunga ubuso, nangona ujonge imifanekiso uyakukwazi ukucinga -kwaye awuzukuphoswa zizizathu- ukuba ziintlobo ngeentlobo zemithi yelamuni, enyanisweni incasa yayo yahlukile.

Kwaye ekubeni inokusetyenziswa ngokulula, ukusetyenziswa kwayo kokupheka kuyahluka. Kodwa ngokungathi ayonelanga, Ngumthi omncinci, onokutyalwa ngembiza ngaphandle kwengxaki.

Imvelaphi kunye neempawu zeyuzu

I-Yuzu, okanye i-yucha ngesiKorea, sisityalo se-citrus esiseMpuma Asia. Ingumxube weentlobo Icitrus ichangensis kunye ICitrus reticulata var. ngokukhawuleza, ligama layo lezenzululwazi ICitrus x junos. Iphawulwa ngokukhula njengomthi okanye ityholo malunga neemitha ezi-4-5 ukuphakama, zihlala zinameva.

Amagqabi makhulu, alula, ziisentimitha ezi-4 ukuya kwezi-6 ubude, luhlaza, kunye nevumba elimnandi. Iintyatyambo zincinci kwaye zimhlophe. Iziqhamo zinobukhulu obungafaniyo phakathi ko 5,5 kunye no 10cm ubukhulu, nesikhumba esimthubi sakuba sigqityiwe ukuvuthwa.

Ezahlukeneyo

Zezi:

• Hana-yuzu: olinywa kakhulu ngenxa yeentyatyambo zawo ngaphezu kwesiqhamo sayo.
• Yuko: ivelisa iziqhamo ezimnandi.
• shishi yuzu: evelisa iziqhamo ezinesikhumba seqhina.

Kubalulekile ukuba wazi ukuba ziindidi, nangona zixhaphake kakhulu kwindawo ezivela kuyo, ngakumbi eJapan, ngaphandle kweli lizwe kunokuba nzima kakhulu ukuzifumana.

Ziintoni ezibakhathazayo?

IYuzu yitrasi enomdla kakhulu ukuba ikhule kwimimandla eshushu. Intle kwaye, ukongeza, iyakwazi ukumelana neqabaka ngcono kunabanye abaninzi. Fumana ukuba ungayinyamekela njani ngezantsi:

Ubicación

Sisityalo ekufuneka sibekwe ngaphandle, emthunzini okanye kwilanga elipheleleyo. Ayinazingcambu zingenayo, kodwa ifuna ubuncinci bendawo ukuze ikhule, yiyo loo nto sikucebisa ukuba uyityale okanye uyibeke kumgama oyi-2 yeemitha ubuncinci ukusuka eludongeni, kwiindonga, njl.

Umhlaba

• Imbiza yeentyatyamboUmxube womhlaba wonke wezityalo (kwintengiso apha) kuxutywe arlite okanye ezifanayo.
• Jadini: ukhetha ukuba umhlaba ube ne asidi, ube ne-pH phakathi ko-4 kuye ku-6, ukhanyise kwaye ube nomsele olungileyo, kuba wona awumelana nezikhukula. Kodwa ihambelana kakuhle nomhlaba ongathathi hlangothi okanye i-pH encinci.

Unkcenkceshelo

Ubuninzi bokunkcenkceshela kufuneka ngokulinganiselweyo. IYuzu ngumthi weziqhamo onokumelana namaxesha amafutshane embalela, kodwa kungcono ukubonelela ngamanzi awadingayo ukuze ugcine uphilile kwaye umhle.

Kodwa kunkcenkceshelwa kangaphi? Ewe, impendulo izakuxhomekeka kakhulu kwimozulu: kushushu kwaye kuyomisa, kokukhona kuya kufuneka uyenze rhoqo. Ukuba igcinwe embizeni, kuya kufuneka ukuba ulumke kakhulu, kuba umhlaba womisa ngokukhawuleza.

Ngale nto engqondweni, uya kudinga umndilili we-3-4 ngeveki kunkcenkceshela ehlotyeni, kunye nomyinge we-1-2 ngeveki unyaka wonke. Ngexesha lemvula, umhlaba kufuneka uvunyelwe ukuba wome ngaphambi kokuba unkcenkceshele kwakhona.

Umbhalisi

Ukuba ufuna ukuba abe nenqanaba lokukhula elifanelekileyo kunye nempilo enomdla, chumisa i-yuzu yakho ngezichumisi eziphilayo ezifana neguyano okanye umgquba kulo lonke ixesha lonyakaOko kukuthi, ukusukela ekuqaleni kwentwasahlobo (okanye embindini, ukuba iqabaka elibhaliswe kade libhalisiwe kwindawo yakho) kude kube sekupheleni kwehlobo / ekuqaleni kokwindla.

Ukuthintela i-chlorosis yentsimbi, esisifo esibangelwe kukungabikho kwentsimbi exhaphake kwizityalo ze-acidophilic ezikhuliswe kumhlaba one-alkaline kunye / okanye unkcenkceshelwe ngamanzi kunye nekalika eninzi, sicebisa ukuba sichumise amaxesha ngamaxesha (kanye ngenyanga okanye qho kwiinyanga ezimbini) ngesichumiso solu hlobo lwezityalo (ziyathengiswa aphaukulandela izikhombisi ezichazwe kwiphakheji.

Ukuphindaphinda

I-Yuzu iphindaphindwe ngokusikwa ngasekupheleni kwehlobo ngokulandela la manyathelo:

1. Okokuqala, isebe elinemithi enobude obumalunga nama-25cm liyasikwa.
2. Emva koko onke amagqabi asuswe ngaphandle kwesibini.
3. Isiseko emva koko sigalelwe iihomoni ezisisiseko (ziyathengiswa Akukho mveliso ifunyenweyo).
4. Emva koko, ityaliwe (AKUKHOLELISIWE) embizeni kunye ne-substrate ehambisa kakuhle, njenge-vermiculite okanye Akadama.
5. Okokugqibela, iyankcenkceshelwa kwaye ibekwe ngaphandle, emthunzini.

Ukuthintela ukoma, yonke into kufuneka igqunyiwe ngengxowa yeplastiki ebonakalayo kwaye isuswe rhoqo kwiintsuku ezi-3 okwexeshana ukuze umoya uhlaziywe.

Iindyikitya zokufa nezifo

Iyaxhathisa kakhulu, kodwa kwiindawo ezifumileyo inokuchaphazeleka ngumngundo.

Inqaku elidibeneyo:

Unyango lwasekhaya lokungunda

Ukusebenza ngokukhawuleza

Ukumelana ukuya -9ºC.

Yintoni i-yuzu?

Inokusetyenziswa okuninzi:

• Umhlobiso: njengoko sibonile, sisityalo esihle kakhulu, ekulula ukusikhathalela. Ikhulile ezimbizeni nasegadini, nkqu nakwiibhalkoni nakwimimandla.
• ICulinario: incasa yayo iyafana neye grapefruit, ke ityiwa njengesiqhamo esitsha kodwa, nangaphezulu, ukwenza iviniga, ijam, iziselo ezinxilisayo, okanye iisosi.

Ucinga ntoni ngalo mthi weziqhamo?